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Cooking Traditional Foods Menu Mailer Volume One Favorites book now available! Spiral bound, 134 pages, 16 mailers, 4 for each season.
Support independent publishing: buy this book on Lulu.

Save with our US Recipe Archive and Menu Mailer package!

Our package deal contains both access to the Recipe Archive and Menu Mailer at a savings!

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$53 for 52 weeks LITE
$45 for 26 weeks
$32 for 26 weeks LITE
$27 for 13 weeks
$17 for 8 weeks



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Our Recipe Archive contains all of the recipes posted to the Cooking Traditional Foods website and blog since September, 2005. View the recipes, add your own comments, and share your own recipes with others!

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Want more information on the Cooking Traditional Foods Weekly Menu Mailer? Visit our main website for the US or AU Menu Mailers to see the details and subscribe. A new mailer is posted to the forum every Thursday. All mailers are traditional foods and gluten and casein free friendly! View a sample mailer here.

US:
$6 for 4 weeks
$16 for 13 weeks
$30 for 26 weeks
$52 for 52 weeks

AU:
$6 for 4 weeks
$16 for 13 weeks
$30 for 26 weeks
$52 for 52 weeks

The Menu Mailer LITE gives you one issue every other week for the life of your subscription.

US:
$30 for 52 weeks (26 issues)
$16 for 26 weeks (13 issues)

AU:
$30 for 52 weeks (26 issues)
$16 for 26 weeks (13 issues)



To purchase US Menu Mailer Back Issues, visit here. View the index of the first volume of Menu Mailers to help you pick out the issues you want.

$2.00 for each back issue




To purchase US Menu Mailer Special Issues, visit here. You can view the details of each Special Issue. Our special issues cover everything from a week of crock-pot meals to single meat types to rush meals to kid's favorites from the menu mailers. All are traditional food and gluten and casein free friendly!

$3.00 to $4.50 per issue






Emergency Preparedness and Sustainability Stocking a Traditional Foods pantry for emergencies and preparing the home for sustainable living through disasters.


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