3 Ingredient Nacho Dip Recipes

3 INGREDIENT NACHO DIP

3 Ingredient Nacho Dip image

Yield 10

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese, at room temperature
1 (16 ounce) jar salsa
1 (8 ounce) package shredded 4-Cheese Mexican blend cheese

Steps:

Spread cream cheese evenly in the bottom of a medium baking dish (I used a round deep-dish pie plate). Pour salsa over top and spread to cover the cream cheese. Sprinkle shredded cheese over top. Bake at...

Nutrition Facts :

3 INGREDIENT NACHO DIP RECIPE - (5/5)

3 Ingredient Nacho Dip Recipe - (5/5) image

Provided by punk

Number Of Ingredients 3

Ingredients

2 (8 ounce) packages cream cheese
2 (15 ounce) cans hormel chili ( with or without beans, your choice)
1 (8 ounce) bags of shredded cheese ( I use sharp cheddar)

Steps:

Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish. Cover evenly with the 2 cans of hormel chili. Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what you like). Put in microwave (or oven) leave in until cheese in center is bubbly.

STUPID EASY 3 INGREDIENT NACHO DIP

Stupid Easy 3 Ingredient Nacho Dip image

This was made for me by a friends mom for an Indy 500 race party. It was gone within 15 minutes. If you run out of chips-which happens a lot-many people resort to the use of a spoon.

Provided by Catie Bartley

Categories Cheese

Time 8m

Yield 10 serving(s)

Number Of Ingredients 3

Ingredients

2 (8 ounce) packages cream cheese
2 (15 ounce) cans hormel chili (with or without beans)
1 (8 ounce) bag of shredded cheese, 4 cups (nacho cheese works best)

Steps:

Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish.
Cover evenly with the 2 cans of hormel chili.
Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what the preparer likes).
Put in microwave (or oven) leave in until cheese in center is bubbly.

Nutrition Facts : Calories 230.6, Fat 21.1, SaturatedFat 12.2, Cholesterol 64.5, Sodium 365.3, Carbohydrate 3.7, Sugar 1.5, Protein 7.2

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