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Korean Beef And Rice

More recipes about Korean Beef and Rice recipes

Korean Beef and Rice Recipe: How to Make It | Taste of Home

Recipe From : tasteofhome.com
Directions In a large skillet, cook beef and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles. Meanwhile, in a small bowl, mix brown sugar, soy sauce, oil and seasonings. Stir sauce into beef; … ...
5/5 (84)
Servings: 4
Cuisine: Asia, Korean
Category: Dinner
  1. In a large skillet, cook beef and garlic over medium heat 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles.
  2. Meanwhile, in a small bowl, mix brown sugar, soy sauce, oil and seasonings., Stir sauce into beef; heat through.
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The BEST Korean Beef and Rice Recipe (20 Minute Meal)

Recipe From : sixsistersstuff.com
2019-10-14  · Heat a large skillet over medium heat and brown beef with garlic in the sesame oil. Drain most of the fat and add brown sugar, soy sauce, ginger, … ...
Cuisine: Asian
Category: Main Course
Servings: 4
Estimated Reading Time: 3 mins
  1. Drain most of the fat and add brown sugar, soy sauce, ginger, salt and pepper and red peppers. Simmer for a few minutes to blend the flavors.
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Korean Ground Beef and Rice Bowls | The Recipe Critic

Recipe From : therecipecritic.com
2019-07-30  · In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two. Serve over hot rice and garnish with green onions and sesame … ...
4.9/5 (448)
Total Time: 20 mins
Category: Main Course
  1. In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink.
  2. In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.
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One Pot Korean Beef and Rice - The Salty Marshmallow

Recipe From : thesaltymarshmallow.com
2020-08-24  · Once the beef has cooked, stir in the rice, beef broth and soy sauce mixture and bring to a boil over medium high heat. Reduce the heat to medium low and cover the pot with a tight fitting lid. … ...
5/5 (12)
Category: Main Course
Cuisine: Korean
Total Time: 40 mins
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Korean Ground Beef and Rice Bowls - My Korean Kitchen

Recipe From : mykoreankitchen.com
2020-06-06  · In a well heated skillet, cook the ground beef over medium high heat until the meat mostly turns brown (about 3- 4 mins). Stir often while breaking clumps of the meat. Pour the ground beef sauce over the meat … ...
5/5 (19)
Category: Main
Cuisine: Korean
Total Time: 15 mins
  1. Combine the ground beef sauce in a medium size bowl and whisk well. Set aside. If using bibimbap sauce, combine all the sauce in a separate bowl and set aside.
  2. In a well heated skillet, cook the ground beef over medium high heat until the meat mostly turns brown (about 3- 4 mins). Stir often while breaking clumps of the meat.
  3. Pour the ground beef sauce over the meat and simmer for 2-3 mins, while stirring occasionally. Add the sesame seeds and green onions. Stir around quickly. Remove from the heat.
  4. Serve the cooked beef over a bed of cooked rice. (Optional) Top up with your choice of sides and drizzle over the bibimbap sauce.
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Korean Ground Beef and Rice Bowls Recipe {Healthy 30 ...

Recipe From : ifoodreal.com
2020-12-04  · Remove beef onto plate and return skillet to the stove. Swirl oil to coat, add bell pepper and saute for 3 minutes, stirring occasionally. Add zucchini, eggplant and tomato; saute for another 5 … ...
5/5 (71)
Total Time: 30 mins
Category: Dinner
  1. While rice is cooking, preheat wok or large deep non-stick skillet on medium heat. Add ground beef and cook breaking into pieces and stirring constantly, for about 5-7 minutes. Drain fat if desired. I have to say I used beef thawed in Instant Pot, so I cooked it less time. It is a miracle recipe!
  2. Towards the end of browning ground beef, add onion, ginger and garlic. Cook for 2-3 minutes, stirring occasionally. Remove beef onto plate and return skillet to the stove.
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Easy Korean Ground Beef Bowl Recipe | Allrecipes

Recipe From : allrecipes.com
2020-05-21  · Heat a large skillet over medium-high heat. Add beef and cook, stirring and crumbling into small pieces until browned, 5 to 7 minutes. ...
5/5 (462)
Total Time: 25 mins
Category: World Cuisine Recipes, Asian
Calories: 574 per serving
  1. Heat a large skillet over medium-high heat. Add beef and cook, stirring and crumbling into small pieces until browned, 5 to 7 minutes. Drain excess grease.
  2. Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. Stir in soy sauce, brown sugar, and red pepper. Cook until some of the sauce absorbs into the beef, about 7 minutes. Add 1/2 of the chopped green onions.
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Korean Beef Bowl - Damn Delicious

Recipe From : damndelicious.net
2013-07-07  · Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until … ...
5/5 (210)
Servings: 4
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Joanna Gaines makes her mom’s Korean recipes for Mother’s Day

Recipe From : today.com
2021-05-08  · Joanna Gaines makes her mom’s recipes for Mother’s Day in an episode of "Magnolia Table": Korean beef bulgogi and hot dogs and rice. ... Show details


30 Stunning Recipes For Beef and Rice - Easy and Healthy ...

Recipe From : easyandhealthyrecipes.com
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Estimated Reading Time: 50 secs
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Korean Beef and Rice - easy recipes from my kitchen to yours!

Recipe From : melskitchencafe.com
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5/5 (89)
Total Time: 22 mins
Category: Ground Beef/Ground Turkey
Published: 2018-12-05
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30-Minute Korean Ground Beef and Rice Bowls | Scrambled Chefs

Recipe From : scrambledchefs.com
2021-01-04  · How to Make Korean Ground Beef and Rice Bowls In a small bowl, combine the garlic powder, brown sugar, soy sauce, water, sesame oil, mirin, ground ginger, black pepper, and red pepper flakes. Whisk together until well combined, then set aside. Heat a large cast-iron skillet on the medium-high heat setting and add the ground beef. ...
5/5 (3)
Category: Main Dish
Cuisine: Indian/South Asian
Total Time: 20 mins
  1. In a small bowl, combine the garlic powder, brown sugar, soy sauce, sesame oil, ground ginger, mirin, water, red pepper flakes, and black pepper and whisk to combine and set aside;
  2. Heat a large cast-iron skillet and add ground beef then cook on medium-high heat, stirring occasionally, for 6-7 minutes or until beef is no longer pink,
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Korean Beef and Rice Recipe - Fit Men Cook

Recipe From : fitmencook.com
Begin chopping up the meat in the skillet, then add garlic, onions and ginger. Continue chopping and stirring the beef while folding in the onions, garlic and ginger. Cook for 6 to 8 minutes. When the beef is nearly finished, reduce the heat to low then pour in the sauce. ...
Estimated Reading Time: 1 min
Total Time: 20 mins
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Korean Beef and Rice Recipe - Cook.me Recipes

Recipe From : cook.me
2020-03-08  · Beef Recipes; Korean Beef and Rice; Korean Beef and Rice Korean Inspired Beef with Brown Rice. Share; Like 2 ; 13m; Serves 4; Easy (11) Share it on your social network: Or you can just copy and share this url. Ingredients. Adjust Servings: 1 pound Ground Beef 90% lean: 3 cloves Garlic minced: ¼ cup Sugar: ¼ cup Soy sauce reduced-sodium: 2 tsp Sesame oil: ¼ tsp Ground ginger: ¼ … ...
Cuisine: World
Total Time: 13 mins
Servings: 4
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Korean Beef with Rice Recipe - Marvelous Munch

Recipe From : marvelousmunch.com
2020-03-23  · Korean Beef. In skillet add small amount of olive oil, all green beans and cook over medium high heat. Remove green beans and set aside. Cook beef in skillet until there is no pink showing. Drain grease from pan and add korean beef … ...
Servings: 4
Total Time: 40 mins
Estimated Reading Time: 1 min
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30 Minute Korean Beef and Peppers with Sesame Rice. - Half ...

Recipe From : halfbakedharvest.com
2018-08-20  · Toasted Sesame Rice 1. Add 2 cups water to a medium pot and bring to a boil over high heat. Add the rice and sesame oil. ...
5/5 (170)
Total Time: 30 mins
Estimated Reading Time: 5 mins
  1. 1. To make the sauce. In a glass measuring cup or jar, combine the soy sauce, honey, Gochujang (Korean chile paste), ginger, garlic and sesame oil. 2. Heat 1 tablespoon oil in large skillet over high heat. When the oil shimmers, add the peppers and zucchini. Cook 5 minutes or until the veggies are soft and tender, remove from skillet to a plate.3. Return the skillet to high heat and add another tablespoon of oil. Add the steak and cook, undisturbed for 2-3 minutes. Stir and cook, undisturbed for another 2-3 minutes. Pour in the sauce and bring to a boil, reduce the heat to medium and cook until the sauce thickens and begins to coat the steak, about 5 minutes. Add the peppers, zucchini, and green onions, cook 1 minute and then remove from the heat. Stir in the basil.4. Divide the rice among bowls and spoon the beef and peppers overtop. Top with fresh basil and green onions. Eat!
  2. 1. Add 2 cups water to a medium pot and bring to a boil over high heat. Add the rice and sesame oil. Stir to combine and then place the lid on the pot and turn the heat down to the lowest setting possible. Allow the rice to cook ten minutes on low and then turn the heat off completely. Let the rice sit, covered, for another 15 minutes (don't take any peeks inside!). 2. Remove the lid and fluff the rice with a fork. Stir in 1-2 tablespoons toasted sesame seeds.
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Easy Korean Ground Beef and Rice — Bless this Mess

Recipe From : blessthismessplease.com
2019-06-07  · Super flavorful and simple to toss together, 15 minute Korean Beef and Rice Bowls are a staple weeknight meal that the whole family will love. Craving More Take the hassle out of meal … ...
5/5
Category: Dinner
Cuisine: American
Total Time: 20 mins
  1. In a large skillet over medium-high heat, cook the ground beef. It’s okay to let it sit and brown really well before stirring it — the brown will make more flavor!
  2. When the beef is almost cooked through add the garlic. Cook until the ground beef is is no longer pink.
  3. In a small bowl, whisk together the brown sugar, soy sauce, sesame oil, ground ginger, and red pepper flakes.
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Korean Curry Rice 카레라이스 | Kimchimari

Recipe From : kimchimari.com
2021-03-27  · Ingredients 6 oz pork belly, beef stew meat, chicken breast or thighs 1 each large yellow onion 1 onion = 11 oz = 2.5 cup chopped 1 each potato (large russet or other creamy potatoes) ...
5/5 (3)
Category: Main Course
Cuisine: Korean
Total Time: 30 mins
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Instant Pot Korean Beef and Rice - Let the Baking Begin!

Recipe From : letthebakingbegin.com
2018-09-18  · To Cook Rice at the same time as the Beef (inside the Instant Pot): Fill a stainless steel pan like this one wit h 2 cups rice, 3 1/3 cups boiling water or broth, and 1 tsp salt. 15 minutes into cooking … ...
5/5 (6)
Category: Entree, Main
Cuisine: Asian
Total Time: 40 mins
  1. Add all ingredients for the Korean Beef Sauce to a 6 qt Instant Pot (pressure cooker) and whisk until combined. Add the cubed beef and stir.
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Korean Ground Beef and Rice Recipe - YouTube

Recipe From : youtube.com
Korean ground beef and rice is one of the easiest recipes I’ve ever made. This Korean ground beef bowl dish is perfect for quick lunch or dinner and it’s rea... ... Show details


Bulgogi Ground Beef (Easy 15-Minute Korean Beef Recipe ...

Recipe From : everydayeasyeats.com
2018-11-02  · This Bulgogi Ground Beef recipe is quick, easy and tastes just like Korean BBQ! An Asian rice recipe that is ideal for dinner and meal prep. ... This Bulgogi Ground Beef recipe tastes just like Korean BBQ, but instead uses ground beef to make it super quick, easy and budget-friendly! 4.75 from 4 votes. Print Recipe… ...
5/5 (4)
Total Time: 15 mins
Category: Main
Calories: 393 per serving
  1. In a large skillet, heat the sesame oil over medium heat. Add the garlic and ginger and sauté for 1 minute until fragrant.
  2. Add the ground beef and cook, stirring constantly to break up the meat, for about 5 minutes or until completely browned.
  3. Stir in the tamari mixture until combined. Allow mixture to simmer for about 2 minutes until heated through.
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30-Minute Korean Ground Beef and Rice Bowls (Bulgogi ...

Recipe From : talkingmeals.com
2020-12-09  · It’s my 30-Minute Korean Ground Beef and Rice Bowls. I love love love my original Korean Beef Tacos recipe, but this one is sooooo much faster to make! There is no marinating needed. The sauce comes together in just minutes and gets added to the ground beef … ...
  1. Make your sauce by first peeling your garlic. Then peel your ginger by scraping off the skin using a spoon. Rough chop the ginger. Add the garlic cloves, chopped ginger, soy sauce, vinegar, brown sugar, and sesame oil to a mini food processor or blender. Pulse to get it going and then puree until blended.
  2. Make the rice. Rinse the rice under water in a strainer until the water runs clear. Add to 4 cups of water with a pinch of salt and bring up to a boil. Turn the water down to a low simmer, cover and cook for 20 minutes.
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Korean Beef Rice Bowl • Steamy Kitchen Recipes Giveaways

Recipe From : steamykitchen.com
2010-08-12  · Instead, the zucchini was made into a supporting role in this one-bowl Korean Beef Rice dish. One bowl meals are awesome. That means I can set the table in 10-seconds flat (everyone gets either a pair of chopsticks, fork or spoon — pick the weapon of your choice) and just 1 bowl to clean per person. Thin slices of beef … ...
Reviews: 116
Estimated Reading Time: 1 min
Servings: 4
Total Time: 30 mins
  1. For the beef, if using flank steak: Cut the steak into very thin slices ACROSS the grain. If using other steak: Cut the steak into very small cubes, about 1/2-inch. If using ground beef: leave as-is.
  2. In a large bowl, combine the soy sauce, sesame oil, ginger, garlic and brown sugar. Add the beef and toss to coat. Let marinate while you prep the vegetables. Steps 1 and 2 can be done ahead of time up to 1 day before.
  3. Heat a large saute pan or wok on medium heat. When hot, swirl in the oil. Add the onions and saute for 1 minute. Turn the heat to high and give it just a few seconds to heat up. Add in the beef, spreading the beef all over the surface of the pan, tossing with the onions. Saute for 2-3 minutes until just barely pink.
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Instant Pot Korean Beef and Rice Recipe | Six Sisters' Stuff

Recipe From : sixsistersstuff.com
2021-01-20  · How To Make Instant Pot Korean Beef and Rice: Get out your Instant Pot and press the SAUTE button and wait for the inner pot to heat up. Then add in the sesame oil and let it heat up for a … ...
5/5 (2)
Servings: 4
Cuisine: Chinese
Category: Main Course
  1. Add in the ground beef and garlic and cook for about 5 minutes, until it's mostly not pink anymore. We don't want to fully cook it.
  2. Add in the brown sugar, soy sauce, ginger, salt and pepper, and crushed red pepper flakes.Mix well. Scrape the bottom of the pot so that you don't get a BURN error.
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Nif's Easy Korean Beef and Rice Recipe - Food.com

Recipe From : food.com
2019-06-30  · Heat a large frying pan over medium heat. Brown ground beef with garlic and ginger in the sesame oil. Keep pan medium heat so sesame oil doesn't burn. Once cooked through, spoon out fat from pan. Add brown sugar, soy sauce, salt and pepper flakes to the beef … ...
5/5 (7)
Category: Meat
Servings: 4-6
Total Time: 20 mins
  1. Heat a large frying pan over medium heat. Brown ground beef with garlic and ginger in the sesame oil. Keep pan medium heat so sesame oil doesn't burn. Once cooked through, spoon out fat from pan.
  2. Add brown sugar, soy sauce, salt and pepper flakes to the beef mixture. Simmer for a few of minutes to blend the flavours. This is when I'll set the table and make some quick veggies (Asian cucumber salad, sesame carrots, slaw).
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Korean Rice & Noodle Recipes - The Spruce Eats

Recipe From : thespruceeats.com
Korean Rice & Noodle Recipes. Rice is a staple in Korean cooking. You'll find plenty of rice and noodle recipes to browse through, including kimchi and stir fry dishes. Korean Ground Beef Bowls. 45 mins. Ratings. 17 Fried Rice Recipes. How to Make Popular Korean Rice Dishes. ... Show details


Easy Keto Korean Ground Beef Bowl Recipe | Wholesome Yum

Recipe From : wholesomeyum.com
2019-07-15  · In a small bowl, whisk together the coconut aminos, beef broth, sesame oil, ground ginger, and red pepper flakes. Set the sauce aside. Turn heat back to medium … ...
4.8/5 (63)
Total Time: 20 mins
Category: Main Course
  1. Heat 1 tablespoon (15 mL) olive oil in a large wok over medium-high heat. Add cauliflower rice. Season with sea salt and black pepper, if desired. Saute for 3-5 minutes, until cooked through.
  2. In a small bowl, whisk together the coconut aminos, beef broth, sesame oil, ground ginger, and red pepper flakes. Set the sauce aside.
  3. Turn heat back to medium-high. Add another tablespoon (15 mL) olive oil to the wok. Add the ground beef and season with sea salt. Cook for about 8-10 minutes, breaking up with a spatula and stirring occasionally, until browned.
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Korean Ground Beef Bowl Recipe | Lemon Blossoms

Recipe From : lemonblossoms.com
2020-07-02  · If you love Korean food and budget-friendly meals, this Korean Beef recipe is sure to become one of your favorite dinners. This tasty ground beef recipe is a fun twist on Korean Beef Bulgogi, but instead of using thin slices of meat marinated overnight, lean ground beef is quickly stir fried and then smothered in the most tantalizing, rich and mouthwatering 5-ingredient Korean … ...
5/5 (15)
Category: Dinner, Lunch, Main Course
Cuisine: Korean
Total Time: 20 mins
  1. If you would like to make quick pickled cucumbers and carrots, see the recipe at the bottom of this recipe card (NOTES). The pickled veggies will marinate while you cook the beef. If you are not making the veggies, simply go to the next step.
  2. Add the ground beef and cook, breaking it into crumbles for about 4 minutes. Stir in the garlic and ginger and cook until the beef is no longer pink.
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