Agua De Fresa Recipes

MEXICAN STRAWBERRY WATER (AGUA DE FRESA)

Mexican Strawberry Water (Agua de Fresa) image

Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season.

Provided by Olivia

Categories World Cuisine Recipes Latin American Mexican

Time 4h25m

Yield 10

Number Of Ingredients 5

Ingredients

4 cups strawberries, sliced
1 cup white sugar
8 cups cold water
1 lime, cut into 8 wedges
8 fresh mint sprigs

Steps:

In a medium bowl, mix together sliced strawberries, sugar, and 1 cup of water. Cover the bowl with plastic wrap and place in the refrigerator for 4 hours.
Remove the strawberry mixture from the refrigerator and pour into a blender. Blend on high until smooth. Pour the blended berry mixture through a wire mesh strainer set over a large mixing bowl; discard the pulp and seeds.
Add the remaining 7 cups cold water to the pureed strawberries and mix well. Place the Aqua de Fresa in the refrigerator to chill for several hours or pour over ice and serve immediately. Garnish with lime slices or mint leaves.

Nutrition Facts : Calories 100 calories, Carbohydrate 25.6 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 23.1 g

AGUAS FRESCAS

Aguas Frescas image

Provided by Food Network Kitchen

Time 5m

Number Of Ingredients 0

Ingredients

Steps:

Blend 5 cups of any chopped fruit (we used strawberries, cantaloupe, pineapple, honeydew, watermelon and mango) with 3 cups water, 1/2 cup sugar and 2 tablespoons lime juice. Add more sugar and/or lime juice to taste and serve over ice.

AGUA DE FRESA

Agua De Fresa image

Make and share this Agua De Fresa recipe from Food.com.

Provided by Alia55

Categories Low Protein

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

2 cups cold water
2 cups strawberries, hulled and chopped
2 tablespoons sugar
1 tablespoon lime juice

Steps:

In a blender or food processor, combine water, strawberries, sugar, and lime juice until smooth.
Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
Chill at least 30 minutes before serving.
Serve with or without ice cubes.
As a decorative touch, add slices of strawberries.

Nutrition Facts : Calories 96.8, Fat 0.4, Sodium 6.3, Carbohydrate 24.3, Fiber 2.9, Sugar 19.4, Protein 1

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Agua de Jamaica (Hibiscus Flower Tea) Agua fresca made with hibiscus flowers is made a little differently because the dried hibiscus needs to simmer in hot water to give up their color and flavor.
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