Air Fryer Battered Sausage Recipes

AIR FRYER SAUSAGE

Steps:

• Preheat the air fryer to 400 degrees Fahrenheit for about 3 minutes.
• Using a knife, poke the sausages in 3 sections to break through the casing.
• Place the sausages in the air fryer basket in a single layer.
• Air fry the sausages for 9 to 12 minutes, or until browned and no longer pink inside.
• Let the sausages rest for 5 minutes before serving. Enjoy!

AIR FRYER SAUSAGE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C).
• Place sausage links in the air fryer basket in one layer. You might need to work in batches, depending on the size of your air fryer.
• Air-fry until sausages start to brown, 4 to 6 minutes. Flip sausage and air-fry until sausages are no longer pink in the center, an additional 3 to 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

AIR FRYER SAUSAGE

Steps:

• Place sausage links on the trays or in the basket of air fryer. Line bottom of the air fryer with parchment paper if using to catch any grease.
• Air fry at 400°F for 10-12 minutes until golden brown on the outside and juicy in the center. For uncooked sausages, internal temperature should be 160°F when fully cooked. Serve hot as desired.

BATTERED SAUSAGE RECIPE (CHIP SHOP STYLE)

Steps:

• Pour self-raising flour, bicarbonate of soda, salt and black pepper into a mixing bowl and mix together until evenly distributed.
• Pour water and add an egg into the mixing bowl. Then whisk the mixture together until a thick pouring batter has formed.
• Heat oil in a pan, the temperature should be at 180°C.
• One-by-one dip a sausage into self-raising flour, then into the batter before deep frying. Fry for 4 to 6 minutes or until golden and cooked throughout.
• Remove from the oil and place on a plate lined with kitchen towel to absorb any excess oil. Then once all have fried, eat straight away.

AIR FRYER BATTERED SAUSAGE

Steps:

• Remove frozen battered sausages from the bag and place in the air fryer making sure they are spread out.
• Air fry your battered sausage for 8 minutes at 180c/360f. Spray with extra virgin olive oil to create a crispier coating.
• Air fry for a further 4 minutes at 200c/400f.

AIR FRYER SAUSAGES

Steps:

• Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.
• Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.

HOW TO COOK SAUSAGE PATTIES IN THE AIR FRYER

Steps:

• Preheat an air fryer to 390 degrees F (200 degrees C).
• Place 4 sausage patties in the basket of the air fryer.
• Cook sausage patties for 6 minutes. Using tongs, flip patties over, and cook for 6 minutes more. Transfer to a paper towel-lined plate and repeat with remaining sausage patties.