Air Fryer Hot Dogs Recipes

AIR FRYER HOT DOGS

Steps:

• Preheat air fryer to 400 degrees for 2 minutes.
• Add the hot dogs to the air fryer basket and cook for 3 minutes. Continue cooking in one minute increments if you like your hot dogs browned a bit on the outside.
• To lightly toast and warm the buns, place the hot dogs in the buns and return to the hot air fryer for 1 minute with the air fryer turned off.

AIR FRYER HOT DOGS

Steps:

• Gather the ingredients.
• Preheat your air fryer to 375 F. Add the hot dogs to the basked of your air fryer in one even layer. If you are doing more than 4 hot dogs you can squeeze them in. Just make sure to turn half way through cooking.
• Place the insert in the air fryer and air fry for five minutes. You can shake the basket to turn the hot dogs half way through cooking.
• If you like your buns to be toasted, then add the hot dogs to the buns and add them back into the air fryer for another 2 minutes. This gives the buns a little crisp and won't overcook the hot dogs.
• Top with your favorite toppings and enjoy immediately.
• Preparing them from frozen.
• Cut about 8 slits into the hotdogs crosswise.
• Place them into the air fryer and air fry for 5 minutes.
• Shake them and then cook for another 5 minutes or until hot and crisp.

BASIC AIR FRYER HOT DOGS

Steps:

• Preheat air fryer to 390 degrees F (200 degrees C).
• Place buns in the basket of the air fryer and cook for 2 minutes. Remove buns to a plate.
• Place hot dogs in the basket of the air fryer and cook for 3 minutes. Transfer hot dogs to buns.

AIR-FRIED TACO DOGS

Steps:

• Preheat an air fryer to 390 degrees F (200 degrees C). Make sure the air fryer is at temperature for at least 4 minutes.
• Cut 5 slits into each hot dog. Evenly rub 1/2 teaspoon taco seasoning over each hot dog.
• Cook hot dogs in the air fryer basket for 5 minutes. Place hot dogs in buns and return to the basket. Cook until buns are toasted and hot dogs are crisp, about 4 minutes more.
• Top hot dogs with equal amounts of guacamole, salsa, and jalapenos.

AIR-FRYER NACHO HOT DOGS

Steps:

• Cut a slit down the length of each hot dog without cutting through; insert a halved cheese stick into the slit. Set aside., Preheat air fryer to 350°. In a large bowl, stir together flour, yogurt, salsa, chili powder, jalapenos and ¼ cup crushed tortilla chips to form a soft dough. Place dough on a lightly floured surface; divide into sixths. Roll dough into 15-inch long strips; wrap one strip around cheese-stuffed hot dog. Repeat with remaining dough and hot dogs. Spray dogs with cooking spray and gently roll in remaining crushed chips. Spray air fryer basket with cooking spray, and place dogs in basket without touching, leaving room to expand. , In batches, cook until dough is slightly browned and cheese starts to melt, 8-10 minutes. If desired, serve with additional salsa, sour cream and guacamole.