Almond Cream Liqueur Recipes

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ALMOND CREAM LIQUEUR



Almond Cream Liqueur image

An awefully nice drink to sip by the fireplace... *Note* Chill time is not included in cook/prep time.

Provided by mydesigirl

Categories     Beverages

Time 15m

Yield 5 cups

Number Of Ingredients 6

1 (14 ounce) can sweetened condensed milk
1 1/2 cups whipping cream
1 cup almond flavored liqueur
1/2 cup vodka
1 teaspoon vanilla extract
2 tablespoons almond extract

Steps:

  • Pour everything into a blender and blend until smooth.
  • Store in an airtight container in refrigerator.
  • Shake well before serving.
  • Serve chilled.

Nutrition Facts : Calories 569.9, Fat 33.3, SaturatedFat 20.8, Cholesterol 124.8, Sodium 128.7, Carbohydrate 45.9, Sugar 44, Protein 7.8

HOMEMADE CREME LIQUEUR



Homemade Creme Liqueur image

Strictly for grown ups, this recipe smooth and creamy beverage is made with either almond or coffee liqueur.

Provided by diane

Categories     Drinks Recipes     Liqueur Recipes

Yield 7

Number Of Ingredients 4

1 (14 ounce) can sweetened condensed milk
1 cup coffee-flavored liqueur
1 cup heavy whipping cream
4 eggs

Steps:

  • Combine condensed milk, liqueur, cream, and eggs in a blender, and whip until smooth. Serve over ice, if desired.

Nutrition Facts : Calories 417.3 calories, Carbohydrate 46.4 g, Cholesterol 65.6 mg, Fat 17.6 g, Fiber 0 g, Protein 5.1 g, SaturatedFat 10.9 g, Sodium 86.2 mg, Sugar 44.2 g

AMARETTO ALMOND LIQUEUR (HOMEMADE)



Amaretto Almond Liqueur (Homemade) image

This is from Emeril Lagasse's website. I needed some for a recipe and didn't have any so I tried this. Very quick and easy. Even had some left over for a sour. It was great and much cheaper.

Provided by Marlitt

Categories     Beverages

Time 3m

Yield 48 ounces

Number Of Ingredients 4

1 cup sugar
1/2 cup water
3 cups vodka
3/4 teaspoon almond extract

Steps:

  • In a small sauce pan over medium heat bring 1 cup of sugar and 1/2 cup water to boil.
  • Let boil for 2 minutes to make a syrup.
  • Set aside to cool slightly.
  • When cooled mix 3 cups vodka, almond extract and 1 cup of the syrup mixture.
  • It's ready to bottle.

Nutrition Facts : Calories 48.4, Sodium 0.3, Carbohydrate 4.2, Sugar 4.2

HOT ALMOND N CREAM DRINK



Hot Almond N Cream Drink image

Just a few sips of this drink, with its rich almond flavor, will warm you up in a hurry. I'm the food service manager for a Christian camp and it's a favorite each year at our Christmas party. -Kaye Kirsch, Bailey, Colorado

Provided by Taste of Home

Time 20m

Yield 4 cups mix.

Number Of Ingredients 6

1 cup butter, cubed
1 cup sugar
1 cup packed brown sugar
2 cups vanilla ice cream, softened
2 teaspoon almond extract
Ground nutmeg

Steps:

  • In a small saucepan over low heat, cook and stir butter and sugars for 12-15 minutes or until butter is melted. Pour into a large bowl; add ice cream and extract. Beat on medium speed for 1-2 minutes or until smooth, scraping the bowl often. , To make one serving: Spoon 1/4 cup mix into a mug; add 3/4 cup boiling water and stir well. Sprinkle with nutmeg. Serve immediately.

Nutrition Facts : Calories 236 calories, Fat 13g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 134mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

IRISH CREAM LIQUEUR II



Irish Cream Liqueur II image

This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice.

Provided by cheap chef

Categories     Drinks Recipes     Liqueur Recipes

Time 1h30m

Yield 51

Number Of Ingredients 6

1 (750 milliliter) bottle Irish whiskey
8 ¾ ounces milk chocolate
2 (14 ounce) cans sweetened condensed milk
2 (12 fluid ounce) cans evaporated milk
2 ½ cups heavy cream
¼ teaspoon instant coffee granules

Steps:

  • Pour a small amount of whiskey into a large bowl. In the top of a double boiler, melt chocolate, stirring constantly until smooth. Mix the melted chocolate with the whiskey in the bowl. Gradually stir in the sweetened condensed milk and the evaporated milk. Stir in the cream, instant coffee granules, and the remaining whiskey.
  • Pour mixture into three 750-ml bottles, seal and store in refrigerator. Best if kept at least 1 month before using. To serve: shake bottle well; serve in small glasses over crushed ice.

Nutrition Facts : Calories 169.7 calories, Carbohydrate 13 g, Cholesterol 26.6 mg, Fat 8.2 g, Fiber 0.2 g, Protein 2.8 g, SaturatedFat 5 g, Sodium 43.5 mg, Sugar 12.4 g

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