Anothervegetarianchili Recipes

THE BEST VEGETARIAN CHILI EVER

The Best Vegetarian Chili Ever image

This is actually THE BEST vegetarian chili recipe you'll ever make! You won't believe there isn't any meat in this delicious vegetarian chili made with two kinds of beans, veggies, tender sweet potato and sweet corn. Perfectly spiced, thick and hearty, and easy to make on the stovetop or in your slow cooker!

Provided by Monique Volz of AmbitiousKitchen.com

Categories Chili Dinner Gluten Free Grain Free Nut Free Vegan Vegetarian

Time 1h

Number Of Ingredients 27

Ingredients

½ tablespoon olive oil
3 cloves garlic, minced
1 yellow onion, chopped
1 large carrot, diced
1 red bell pepper, diced
1 (4 ounce) can mild green chiles
1 medium to large sweet potato, peeled and cut into ½ inch cubes
2 1/2 tablespoons mild chili powder
1 tablespoon cumin
½ teaspoon dried oregano
¼ teaspoon garlic powder
¼ teaspoon paprika
¼ teaspoon cayenne pepper
¼ teaspoon salt
Freshly ground black pepper
1 (28 ounce) can crushed tomatoes (fire-roasted is great)
3/4 cup vegetarian broth (or water, plus more if it needs more liquid)
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can kidney beans, rinsed and drained
1 heaping cup frozen sweet corn
To garnish:
Tortilla chips
Lime wedge
Cheese
Avocado
Cilantro
Sour cream/greek yogurt

Steps:

Place oil in a large pot and place over medium high heat. Add in garlic, onion, diced carrot, red bell pepper, cubed sweet potatoes and green chiles; saute for 5-7 minutes, stirring frequently.
Next add in chili powder, cumin, oregano, garlic powder, paprika, cayenne pepper, salt and black pepper; stir for about 30 seconds.
Finally add in crushed tomatoes, broth/water, black beans, kidney beans and corn. Bring to a boil, then reduce heat and simmer for 30-45 minutes or until chili thickens and flavors come together. Taste and adjust seasonings and salt as necessary.
Garnish with anything you'd like. Makes 6 servings, about 1 1/2 cups each.

Nutrition Facts : ServingSize 1 serving about 1 1/2 cups, without toppings), Calories 260 kcal, Fat 3.1 g, SaturatedFat 0.3 g, Carbohydrate 53.4 g, Fiber 15.5 g, Sugar 11.4 g, Protein 13 g

TWO BEAN CHILI (VEGETARIAN)

Two Bean Chili (Vegetarian) image

Yes, yet another vegetarian chili recipe. The beauty of this one is it is REALLY yummy, has a decent amount of protein, and only simmers 25-30 minutes! It is definitely a favorite in our house, especially with cornbread. From Best Kept Secrets of Healthy Cooking by Sandra Woodruff.

Provided by smellyvegetarian

Categories Vegan

Time 40m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 11

Ingredients

1 cup textured vegetable protein
7/8 cup vegetable broth
1 large onion, chopped
1 large green bell pepper, chopped
1 (14 1/2 ounce) can tomatoes, crushed
1 (16 ounce) can tomato sauce
1 (15 ounce) can red kidney beans, drained
1 (15 ounce) can pinto beans, drained
2 -3 tablespoons chili powder
1 teaspoon dried oregano
1/2 teaspoon ground cumin

Steps:

1. Place the TVP and broth in a 3-quart pot and bring to a boil over high heat. Remove the pan from heat and let sit for 5 minutes, or until the broth has been absorbed.
2. Add all of the remaining ingredients to the TVP mixture and stir to mix. Place over high heat and bring to a boil. Reduce heat to low, cover, and simmer for 25 to 30 minutes or until the veggies are tender.
ENJOY!

Nutrition Facts : Calories 189.1, Fat 1.2, SaturatedFat 0.2, Sodium 324, Carbohydrate 36.2, Fiber 11.5, Sugar 5.6, Protein 11.2

5-INGREDIENT VEGETARIAN CHILI

5-Ingredient Vegetarian Chili image

Absolutely idiot-proof, 5-ingredient, vegetarian chili, but pretty darn tasty. Serve with cornbread for a simple, delicious dinner.

Provided by Senalishia

Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian

Time 35m

Yield 4

Number Of Ingredients 5

Ingredients

1 teaspoon olive oil
1 small onion, diced
1 (28 ounce) can diced tomatoes
2 (15 ounce) cans black beans, drained
1 tablespoon chili powder, or to taste

Steps:

Heat olive oil in a large saucepan over medium heat. Add onions and saute until transparent, 5 to 7 minutes.
Add tomatoes, beans, and chili powder; bring to a simmer. Cook, stirring occasionally, for 20 minutes or longer.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 29.1 g, Fat 1.9 g, Fiber 10.9 g, Protein 9.3 g, SaturatedFat 0.3 g, Sodium 789.3 mg, Sugar 5.7 g

HOMEMADE VEGETARIAN CHILI

Homemade Vegetarian Chili image

"I downsized the yield but not the flavor of my favorite vegetarian chili," says Susan Wright, Yarmouth, Maine. Use leftovers to spice up a taco or burrito.

Provided by Taste of Home

Categories Lunch

Time 1h5m

Yield 3 cups.

Number Of Ingredients 20

Ingredients

1 cup chopped onion
3/4 cup chopped green pepper
1 tablespoon canola oil
1 can (16 ounces) kidney beans, rinsed and drained
1 cup canned diced tomatoes
2/3 cup water
2 tablespoons tomato paste
1-1/2 teaspoons mustard seed
1-1/2 teaspoons chili powder
1/2 teaspoon cumin seeds
1/2 teaspoon baking cocoa
1/8 teaspoon ground cinnamon
ONION TOPPING:
1 cup water
2 teaspoons white vinegar, divided
1/2 large red onion, thinly sliced
1 teaspoon canola oil
1/4 teaspoon mustard seed
1/8 teaspoon ground cumin
Dash salt

Steps:

In a large saucepan, saute onion and green pepper in oil for 5 minutes. Stir in the beans, tomatoes, water, tomato paste, mustard seed, chili powder, cumin seeds, cocoa and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 40 minutes or until heated through., Meanwhile, in a small saucepan, bring water and 1 teaspoon vinegar to a boil. Add onion; cook, uncovered, over medium heat for 2 minutes. Drain and cool. In a bowl, combine the oil, mustard seed, cumin, salt and remaining vinegar; stir in onion. Serve over chili.

Nutrition Facts : Calories 268 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 464mg sodium, Carbohydrate 40g carbohydrate (12g sugars, Fiber 11g fiber), Protein 13g protein.

More about "anothervegetarianchili recipes"

EASY VEGETARIAN CHILI RECIPE WEEKNIGHT MEAL - ON THE …

2018-11-10 The water is to keep the vegetables from burning. Cook for about 10 minutes, stirring occasionally. Add vegetable broth, reserved tomato juice and salt if needed and simmer for an additional 10-15 minutes to bring out more flavor. …
From onthegobites.com

See details

HOMEMADE VEGETARIAN CHILI - COOKIE AND KATE

2020-03-10 Add the chopped onion, bell pepper, carrot, celery and ¼ teaspoon of the salt. Stir to combine and cook, stirring occasionally, until the vegetables are tender and the onion is translucent, about 7 to 10 minutes. Add the garlic, …
From cookieandkate.com

See details

VEGETARIAN CHILI | RICARDO

In a food processor, roughly crush half of the beans. Set aside. In a saucepan, brown the onion in the oil. Add the garlic, bell pepper, carrots, celery and chili pepper. Sauté for about 3 minutes. Season with salt and pepper. Add the …
From ricardocuisine.com

See details

CROCK POT VEGETARIAN CHILI RECIPE - EATING ON A DIME

2021-12-13 How to make Crock Pot Vegetarian Chili: Prepare your vegetables by washing and chopping the onion, bell pepper, zucchini and jalapeno pepper. You can even prepare your vegetables the night before. Add everything …
From eatingonadime.com

See details

VEGETARIAN CHILI | KITCHN

2020-01-29 Heat the oil in a large pot over medium heat until shimmering. Add the veggies. Add the onion, bell peppers, carrot, celery, and garlic. Cook, stirring, until just tender, 8 to 10 minutes. Add the spices. Add the chili powder, cumin, …
From thekitchn.com

See details

17 OF THE BEST VEGETARIAN CHILI RECIPES | OH MY VEGGIES

2017-08-22 Bourbon Lentil Chili // Made by Luci brings us a chili that's made just for cozy evenings by the fire: spiked chili. Bourbon-spiked, no less. Count us in! 3 Chile Quinoa Chili // A chile lover's chili dream, Rhubarbarians uses hatch, poblano, and jalapeno peppers, along with quinoa and beans, to create a flavor-packed chili that nourishes you ...
From ohmyveggies.com
Reviews 2
Estimated Reading Time 5 mins

See details

VEGETARIAN CHILI - WILL COOK FOR SMILES

2020-01-17 Saute all the vegetables for a few minutes and mix in the seasoning. Pour in vegetable stock, canned tomatoes, tomato sauce, and drained beans. Add bay leaves and mix everything very well. Close the lid and make sure it’s latched, turn the valve to “seal,” and set the pressure cooker to cook on high for 10 minutes.
From willcookforsmiles.com

See details

VEGETARIAN CHILI {EASY FROM SCRATCH RECIPE} – WELLPLATED.COM

Ingredients 1 1/2 tablespoons extra virgin olive oil 1 medium yellow onion chopped 2 red bell peppers chopped 1 green bell pepper chopped 1 large or 2 medium sweet potatoes peeled and ¼-inch diced (about 1 pound) 4 cloves garlic minced (about 4 teaspoons) 1 tablespoon chili powder 2 teaspoons ground ...
From wellplated.com

See details

ANOTHER VEGETARIAN CHILI - PLAIN.RECIPES

Ingredients. 1 large sweet onion, diced; 1 green pepper, diced; 2 cloves garlic, chopped; 1 small jalapeno pepper, finely diced; 1 tablespoon olive oil
From plain.recipes

See details

VEGETARIAN CHILI - CHELSEA'S MESSY APRON

2019-01-09 Transfer to a slow cooker (4 quarts or larger) and add in everything else: drained and rinsed black beans, drained and rinsed pinto beans, frozen corn, vegetable stock, and bay leaf. Stir. Cover and cook on low for 3-4 hours or high for 2 hours. Remove 1 and 1/2 cups of the chili and transfer to a blender.
From chelseasmessyapron.com

See details

CROCK POT VEGETARIAN CHILI (SLOW COOKER) - THE BUSY BAKER

2017-01-19 Instructions. Add the tomatoes, lentils, white beans, carrots, celery, onions, garlic, and spices to the pot of your Crock Pot or slow cooker. Add the vegetable stock and stir well. Cover, and cook on high for 3 hours or on low for 5-6 hours.
From thebusybaker.ca

See details

EASY VEGETARIAN CHILI | BETTER HOMES & GARDENS

In the prepared cooker combine the undrained beans, undrained tomatoes, ground meat substitute, onion, and chili powder. Advertisement. Step 2. Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours. To serve, ladle into bowls.
From bhg.com

See details

DELIGHTFUL VEGETARIAN CHILI - INSPIRED TASTE

Making the chili is easy! Here are the basic steps (the full recipe is found below): Step 1, Cook veggies like onion, bell pepper and sweet potato in some oil until soft and sweet. Step 2, Add a generous amount of spices including chili powder (I love using our homemade version ), cumin and chipotle powder for heat.
From inspiredtaste.net

See details

15 VEGAN CHILI RECIPES | ALLRECIPES

this link opens in a new tab. A few uncommon chili ingredients, including a potato, red lentils, and a dash of sugar, are what round out the flavor in this unique vegan chili. Recipe creator ortmannicole suggests, "Leftovers taste great with noodles as pasta sauce." 8 Ultra Easy Vegan Sheet Pan Dinners. 8 of 15.
From allrecipes.com

See details

THE BEST VEGETARIAN CHILI RECIPE - SHE LIKES FOOD

2020-02-20 Heat a large pot over medium heat and all olive oil, onion, bell peppers, zucchini, and carrot. Season with a pinch of salt and pepper and let cook, covered until softened, about 10 minutes. Add the garlic, corn and cauliflower rice and cook another 2-3 minutes. Next, add the tomatoes, beans, tomato paste and spices.
From shelikesfood.com

See details

ULTIMATE VEGETARIAN CHILI - DOWNSHIFTOLOGY

2022-01-16 In a large pot with olive oil, saute the diced onion, bell peppers, carrot and celery for 4 to 5 minutes, until the veggies are slightly soft. Add the seasonings. Stir the minced garlic, chili powder, cumin, oregano, paprika, kosher salt and tomato paste with the veggies for an additional minute, until fragrant.
From downshiftology.com

See details

10 BEST VEGETARIAN CHILI RECIPES | YUMMLY

2022-06-09 6,566 suggested recipes. Mushroom and Vegetarian Chili Sandwiches Madeleine Cocina. loaves, jalapeno chili, cumin, chili powder, cilantro, beans and 19 more. Vegetarian Chili Open Source Food. chile, thyme, pumpkin pie spice, red kidney beans, cheddar, garlic cloves and 10 …
From yummly.com

See details

KETO VEGETARIAN CHILI (+ IT FREEZES WELL TOO!) - HELLO VEGGIE

Sour cream or Greek yogurtshredded cheese, and green onions, for serving. Instructions. Warm the avocado oil in a large saucepan over medium heat. Add the onion, green pepper, garlic, and salt; cook for about 5 minutes, or until vegetables are softened and the onion is just beginning to become translucent.
From helloveggie.co

See details

20 AMAZING VEGAN CHILI RECIPES - VEGAN HEAVEN

2018-09-09 I love eating it with fresh parsley and avocado. 2. Vegan Quinoa Chili with Sweet Potatoes. Pin it! This vegan quinoa chili with sweet potatoes by Kim from Kim’s Cravings is the perfect comfort food. It comes together in less than one hour. And it’s super healthy and so satisfying! 3. Vegan Lentil Chili.
From veganheaven.org

See details

VEGETARIAN CHILI RECIPES | ALLRECIPES

10. This is a thick, hearty vegetarian chili that is a hit at parties even among die-hard meat eaters. The TVP gives it the texture of ground beef, and the chiles give it a nice depth of flavor. Cook it in the slow cooker or on the stovetop. This recipe really benefits from using the best quality ingredients you can find.
From allrecipes.com

See details

20 EASY VEGETARIAN CHINESE RECIPES - INSANELY GOOD

2022-06-15 10. General Tso’s Tofu. General Tso’s tofu is another good tofu recipe with plenty of flavor and a good, although not-quite-meat-like, texture. Plus, it only takes 30 minutes to cook, making it an excellent option for lunch or dinner on days when you’re too rushed to invest much time in the kitchen. 11.
From insanelygoodrecipes.com

See details

HEARTY VEGETARIAN CHILI - TWO PEAS & THEIR POD

2020-01-20 Add the chopped mushrooms and cook until tender, about 5 minutes, stirring occasionally. Add the onion, carrot, and pepper and cook until soft, about 5 minutes. Stir in the garlic and cook for 2 minutes. Add the tomatoes, beans, broth, jalapeno peppers, chili powder, cumin, smoked paprika, salt, and pepper.
From twopeasandtheirpod.com

See details

VEGETARIAN CHILI - COOKING CLASSY

2018-01-17 Ingredients 2 Tbsp olive oil 2 bell peppers, cored and diced (3 cups. Preferably 1 red 1 green) 1 medium yellow onion, diced (1 1/2 cups) 2 medium carrots, peeled and diced (1 cup) 4 garlic cloves, minced (1 1/2 Tbsp) 2 (14.5 oz.) cans petite diced tomatoes 1 (15 oz.) can tomato sauce 1 (15 oz.) can ...
From cookingclassy.com

See details

EASY VEGETARIAN CHILI RECIPE (VEGAN CHILI!) - THE ENDLESS MEAL®

2020-11-12 Continue to cook the chili, stirring occasionally, for 20 minutes. Add beans and corn and let the chili return to a simmer. Cook for 5 more minutes or until the corn and beans have heated through. Season generously with sea salt. 2 15 …
From theendlessmeal.com

See details

ANOTHER VEGETARIAN CHILI - VEGAN AND GLUTEN FREE - WHAT WOULD …

2014-06-23 Another Vegetarian Chili. 4 cloves garlic 1 large handful cilantro (leaves and stems ok) 1 cup beer, any kind 2 teaspoons dried Mexican oregano 2 tablespoons extra-virgin olive oil 1 large yellow onion, diced 1 yellow bell pepper, diced 1 stalk celery, diced 3 fresh jalapeño peppers, minced 3 Field Roast chipotle sausages, crumbled
From whatwouldcathyeat.com

See details

CAN'T-BELIEVE-IT'S-VEGETARIAN CHILI - GIMME SOME OVEN

2019-01-04 This recipe will fit in either a 4-quart or 6-quart slow cooker. Slow cook. Then cover and cook the chili on low for 6-8 hours, or on high for 3-4 hours, until the lentils are tender. Taste and season. Give the soup a taste, and season with salt and pepper as needed, plus any extra cumin, chili powder, or smoked paprika to taste.
From gimmesomeoven.com

See details

BEST VEGETARIAN CHILI RECIPE | THE CLEAN EATING COUPLE

2021-09-01 Best Vegetarian Chili Ingredients. To make this vegetarian chili you’ll need: olive oil. onion, garlic, peppers, carrots, crushed tomatoes. paprika, red pepper flakes, pepper, chili powder, cumin, salt, ground turmeric. kidney beans, pinto beans, black beans. vegetable broth.
From thecleaneatingcouple.com

See details

CROCKPOT VEGETARIAN CHILI - REAL FOOD WHOLE LIFE

2021-09-13 Stove Top Instructions. Heat 1 tablespoon olive oil in a large pot or Dutch Oven over medium heat. Add the onions and a pinch of salt, stirring until translucent, about 5 minutes. Add the bell pepper, carrot, and celery, and cook an additional 2-3 minutes, stirring occasionally.
From realfoodwholelife.com

See details

THE BEST VEGAN CHILI RECIPE - ELAVEGAN | RECIPES

Ingredients 1 medium onion chopped 4 cloves of garlic finely minced 1 green pepper chopped 1 medium carrot grated 5-6 medium (560 g) diced fresh tomatoes or use 1 (20 oz) can 5 tbsp tomato paste 2 cups (480 ml) water or vegetable broth 4 cups cooked beans e.g. kidney beans, black beans, pinto beans, ...
From elavegan.com

See details

MY FAVORITE VEGETARIAN CHILI RECIPE I PANNING THE GLOBE

2018-10-24 Heat olive oil over medium heat in a large pot or dutch oven. Add the chopped veggies: onions, mushrooms, carrots, green pepper, celery and garlic, and the spices: cumin, red pepper flakes, basil, oregano, chili powder, salt and pepper. Sauté, stirring, for 4-6 minutes, just to soften the veggies a bit and toast the spices a bit.
From panningtheglobe.com

See details

VEGETARIAN CHILI - A BEAUTIFUL PLATE

2018-03-07 Add the celery, carrots, bell pepper, and 1/4 teaspoon kosher salt. Sauté until the vegetables begin to soften, 3 to 5 minutes, stirring frequently. Increase the heat to high and add the pureed tomato mixture. Bring to a spluttery boil and continue cooking, stirring continuously, until very thick, about 2-3 minutes.
From abeautifulplate.com

See details

VEGETARIAN CHILI | AN APPETIZING LIFE

In this recipe, I use many of the flavors from my turkey chili recipe. There's kidney beans, black beans, and corn added to the chili that make it a filling dish. Ingredients To Make Vegetarian Chili. Olive oil. Yellow onion. Red bell pepper. Carrots. Garlic. Ground cumin. Chili powder. Smoked paprika. Diced tomatoes. Black beans.
From anappetizinglife.com

See details

SERIOUSLY THE BEST VEGAN CHILI - RAINBOW PLANT LIFE

2021-11-03 Add the pinto beans, navy beans, chipotle peppers in adobo, bay leaves, salt & pepper, cocoa powder, maple syrup, and soy sauce. Crush the tomatoes and add in. Bring the chili to a boil, then reduce to a gentle simmer. Simmer for 1 1/2 hours, stirring every 10 minutes, until thick and velvety.
From rainbowplantlife.com

See details

VEGETARIAN CHILI (ALL OF OUR BEST SECRETS!) -- A COUPLE COOKS

2012-01-30 Add the garlic and saute, stirring, for about 1 minute. Add the remaining ingredients: beans, tomatoes with their juices, green chilies, bulgur wheat, frozen corn, chili powder, oregano, garlic powder, kosher salt, black pepper, maple syrup or …
From acouplecooks.com

See details

ANOTHER VEGETARIAN CHILI RECIPE - WEBETUTORIAL

Another vegetarian chili is the best recipe for foodies. It will take approx 145 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make another vegetarian chili at your home.. Another vegetarian chili may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com

See details

VEGETARIAN CHILI - EASY, HEALTHY CHILI RECIPE! - KRISTINE'S KITCHEN

2021-02-24 Here’s an overview of the steps to making this recipe. You’ll find the full ingredients and instructions in the recipe card below. Heat olive oil in a large Dutch oven or other pot. Add the onion, carrots and bell peppers. Sauté until the vegetables begin to soften. Add the garlic and cook for 30 seconds, stirring.
From kristineskitchenblog.com

See details

VEGETARIAN CHILI WITH TOFU - MAYO CLINIC

2019-05-08 Directions. In a soup pot, heat the olive oil over medium heat. Add the onions and saute until soft and translucent, about 6 minutes. Add the tofu, tomatoes, beans, chili powder and oregano. Bring to a boil. Reduce heat and simmer for at least 30 minutes. Remove from the heat and stir in cilantro. Ladle into individual bowls and serve immediately.
From mayoclinic.org

See details

VEGETARIAN CHILI - GREEN VALLEY KITCHEN

2018-12-10 Add one tablespoon of olive oil to a large pot over medium heat. Add chopped onion, celery, jalapeño pepper and garlic. Cook over medium low heat for 5 minutes until soft. Add diced sweet potatoes, black beans, diced tomatoes, quinoa and spices. Add 2 1/2 cups of vegetable stock and bring to a boil.
From greenvalleykitchen.com

See details

HEARTY CROCK POT VEGETARIAN CHILI | VANILLA AND BEAN

Second, to the crock pot, add chopped onion, bell pepper and dry beans (soaked or unsoaked). Third, add the garlic, spices, peppers, tomatoes, tomato paste and water. Stir. Next, lid the crock and set the cooker to high. Last, about 15 minutes before serving, make a slurry with the masa harina and pour it into the crock.
From vanillaandbean.com

See details

EASY VEGETARIAN CHILI (VEGAN OPTION) - THE LIVE-IN KITCHEN

2019-01-11 Instructions. Heat olive oil in a large saucepan over medium heat. Add the carrots, red pepper, green pepper, onion, and garlic. Cook, stirring, until the onions are golden, 12 to 15 minutes. Add the jalapeno, chili powder, and cumin. Cook, stirring, for 2 minutes. Add tomatoes, kidney beans, cannellini beans, black beans, tomato juice, and ...
From theliveinkitchen.com

See details

13 BEST VEGETARIAN CHILI RECIPE IDEAS - PINTEREST

Quinoa chili made in one pot on the stovetop in 30 minutes or less! This easy dinner recipe is packed with good-for-you ingredients and delicious seasonings. You won't miss the meat in this vegetarian dinner. Recipe via chelseasmessyapron #vegetarian #easy #healthy #sweetpotato #recipe #blackbean #veggie
From pinterest.ca

See details

OUR MOST POPULAR VEGETARIAN CHILI RECIPES - TASTE OF HOME

2021-01-13 Slow Cooker Spicy Sweet Potato Chili. While this recipe contains no meat, it still has plenty of protein—plus vitamins and minerals. I love sweet potatoes, and they're even better mixed with black beans. Serve the chili with crackers or even spooned into tortilla shells (yes, I made sweet potato tacos out of this).
From tasteofhome.com

See details