Appetizer Sandwich Recipes Recipe For Lasagna

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LASAGNA SANDWICHES



Lasagna Sandwiches image

"These cheesy grilled sandwiches really taste like lasagna," writes Gail Rotheiser of Highland Park, Illinois. "They're perfect for a quick evening meal-our children loved them with vegetable soup and crunchy potato sticks."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 9

1/4 cup sour cream
2 tablespoons chopped onion
1/2 teaspoon dried oregano
1/4 teaspoon seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices part-skim mozzarella cheese
2 to 3 tablespoons butter

Steps:

  • In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread. , In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.

Nutrition Facts : Calories 445 calories, Fat 24g fat (12g saturated fat), Cholesterol 66mg cholesterol, Sodium 1094mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 2g fiber), Protein 21g protein.

BETTER THAN SEX APPETIZER SANDWICHES



Better Than Sex Appetizer Sandwiches image

This recipe was given to by my friend, Kristin, who always has great party food. This is a variation of those baked ham and cheese appetizer sandwiches and these are always the first to go.

Provided by Lalaflutist

Categories     Lunch/Snacks

Time 25m

Yield 24 sandwiches, 12 serving(s)

Number Of Ingredients 8

1 lb thinly sliced deli ham
1/2 lb swiss cheese, sliced
2 packages hawaiian sweet dinner rolls
1/2 cup butter
4 tablespoons brown sugar
2 tablespoons Worcestershire sauce
2 tablespoons Dijon mustard
2 tablespoons poppy seeds

Steps:

  • Preheat oven to 350 degrees.
  • Do not separate the rolls, just slice them all at once with a long serrated knife. Place both packages of bottoms on a sheet pan. Cover the bottoms with the sliced ham and Swiss and put the tops back on. Cut around the individual sandwiches.
  • Melt the butter and combine with the next four ingredients. Pour over the sandwiches. Bake for 15 minutes or until browned.

Nutrition Facts : Calories 230.5, Fat 16.9, SaturatedFat 9.4, Cholesterol 59.3, Sodium 655, Carbohydrate 8.1, Fiber 0.9, Sugar 5.1, Protein 11.8

APPETIZER SANDWICHES



Appetizer Sandwiches image

This recipe is from Rachel, my MIL. She got the recipe from her SIL and she notes that these sandwiches freeze well before cooking.

Provided by janem123

Categories     < 30 Mins

Time 20m

Yield 20-24 sandwiches

Number Of Ingredients 8

1/4 cup butter or 1/4 cup margarine
2 teaspoons prepared mustard
2 tablespoons poppy seeds
2 teaspoons Worcestershire sauce
1 small onion, finely chopped
20 -24 pepperidge farm brand party dinner rolls
4 -5 slices cooked ham
1 (4 ounce) package sliced swiss cheese

Steps:

  • Melt butter or margarine and mix with mustard, poppy seeds, Worcestershire sauce, and onion.
  • Open rolls and spread mixture on both sides.
  • Top each roll with ham and cheese. Close rolls.
  • Heat in 350* oven until cheese is melted.
  • Cut sandwiches into small pieces (individual rolls).

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