DUTCH BABY
Provided by Ina Garten Bio & Top Recipes
Categories main-dish
Time 30m
Yield 2 to 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F.
- Peel, core, and slice the apple 1/8 inch thick. Melt 3 tablespoons of the butter in a 9-inch ovenproof crêpe pan or skillet over medium to medium-high heat. Add the apple, 1 tablespoon of the granulated sugar, and the cinnamon and toss well. Sauté the apple for 5 to 7 minutes until tender, tossing occasionally. Spread the apple out in the pan and keep hot over low heat.
- Meanwhile, melt the remaining tablespoon of butter in the microwave. In a medium bowl, whisk together the milk, eggs, melted butter, and vanilla. In a small bowl, combine the flour, the remaining tablespoon of granulated sugar, and the salt. Whisk the flour mixture into the milk mixture, whisking until there are no lumps. Pour the batter over the cooked apple in the hot pan and immediately place in the oven.
- Bake for 12 to 15 minutes, until the pancake is puffed and the edges start to get crispy and browned. Dust lightly with sifted confectioners' sugar, cut in wedges, and serve hot with maple syrup.
APPLE CINNAMON DUTCH BABY
I found this recipe on a site called Food for Tots. Looks baby friendly. A wonderful light egg soufflé that kids are sure to love and it's easy to make! Dutch babies also make a good dinner meal accompanied by Canadian Bacon or Ham and take less of the cook's time than regular pancakes.
Provided by Queen of Everything
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F Put butter into a 3 to 4 quart frying pan and place in oven to melt.
- While butter is melting, peel and core 2 medium apples, then cut them into thin slices.
- Remove the pan from the oven and add cinnamon and sugar to the melted butter.
- Stir in the sliced apples.
- Return pan to oven for about 3 minutes.
- Put the eggs and milk into a blender and whip at high speed for 1 minute.
- Set the blender to low speed and slowly add the flour until well blended.
- Remove the pan from oven and pour egg batter over the butter and apples.
- Bake for 20-25 minutes or until the pancake is raised and golden brown.
- Cut in wedges and dust with powdered sugar.
- Serve immediately.
Nutrition Facts : Calories 446.9, Fat 22.8, SaturatedFat 12.7, Cholesterol 235.2, Sodium 237.6, Carbohydrate 50.1, Fiber 3.7, Sugar 19.2, Protein 12
CINNAMON APPLE DUTCH BABY
Make this impressive fall dessert in only half an hour with just a bowl and a cast-iron pan. Fresh apples and rich cinnamon combine for a baked good that will leave guests coming back for seconds.
Provided by Rachel Johnson
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Heat a cast iron skillet over medium heat. Melt butter and add apples, cinnamon and 1 tablespoon sugar. Cook apples for 5 minutes,or until soft.
- While apples are cooking, whisk together vanilla, eggs and milk. Add flour and 1 tablespoon sugar and beat batter until smooth.
- When apples are soft, remove from pan and add batter. Bake for 20 minutes, or until puffed and cooked through. Top pancake with apples and serve.
Nutrition Facts : Calories 222, Carbohydrate 31 g, Cholesterol 108 mg, Fat 8.5 g, Fiber 3 g, SaturatedFat 4.5 g, Sodium 50 mg, Sugar 16 g
20-MINUTE APPLE DUTCH BABY
A simple way to make breakfast (or snacking!) fast and delicious! I used to make this for my younger sisters before they went to school. And they loved it!
Provided by cookinincollege
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees. Place butter, cinnamon and sugar in a 9-inch cake pan. Set in the oven while preparing the other ingredients. Core and chop apple and place in baking pan with butter mixture, swirl around and return to oven. On a blender or food processor, mix together eggs and flour, process/blend until smooth. Pour in milk to blender, blending again until smooth.
- Remove pan from oven and carefully pour batter into prepared pan. Bake in a preheated oven for 10 mintues or until set and ligthly browned. Serve immediately!
Nutrition Facts : Calories 256.6, Fat 11.3, SaturatedFat 5.9, Cholesterol 161.2, Sodium 127.4, Carbohydrate 30.2, Fiber 2.1, Sugar 8.1, Protein 8.8
GRAIN-FREE APPLE CINNAMON DUTCH BABIES
A fast, easy and delicious gluten-free, grain-free breakfast that is light and airy, but full of apple-and-cinnamon flavor.
Provided by Mott's
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Put butter and apples in 11x13 glass baking dish. Bake until butter and apples begin to melt and brown (about 5 minutes). Remove from oven and set aside.
- Place eggs in a blender and pulse until smooth; add coconut milk, applesauce, arrowroot powder, almond flour, vanilla, 2 tablespoons maple syrup, and sea salt. Blend until smooth, 45 to 60 seconds.
- Carefully pour batter over browned butter-apple mixture in the casserole dish.
- Bake until pancake is set in the middle and edges are lightly browned, about 20 minutes. Dust with cinnamon before serving, if desired.
Nutrition Facts : Calories 240.3 calories, Carbohydrate 16.7 g, Cholesterol 206.3 mg, Fat 16.4 g, Fiber 1.5 g, Protein 8.1 g, SaturatedFat 9.2 g, Sodium 184.2 mg, Sugar 8.5 g
APPLE-HONEY DUTCH BABY
Steps:
- Preheat oven to 400°. In a large bowl, whisk together first 4 ingredients until smooth. Place butter in a 10-in. ovenproof skillet; heat in oven until melted, 2-3 minutes., Tilt pan to coat bottom and sides. Pour batter into hot skillet. Bake until puffed and edges are lightly browned, 16-20 minutes., Meanwhile, in a large saucepan, heat butter for topping over medium heat; saute apples until lightly browned. Stir in honey, lemon juice and cardamom. Mix cornstarch and water until smooth; stir into apple mixture. Bring to a boil; cook and stir until thickened, 1-2 minutes. Spoon into pancake; serve immediately.
Nutrition Facts : Calories 429 calories, Fat 14g fat (7g saturated fat), Cholesterol 166mg cholesterol, Sodium 146mg sodium, Carbohydrate 72g carbohydrate (50g sugars, Fiber 3g fiber), Protein 9g protein.
DUTCH APPLE BABY
No fresh milk? Don't despair! This quick and easy variation of the classic Dutch Baby pancake features ingredients you probably have in your pantry.
Provided by Mott's
Categories Trusted Brands: Recipes and Tips
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat applesauce in a small saucepan over medium heat until hot but not boiling. Pour applesauce into blender. Add the eggs. Blend until combined; about 5 seconds. Add vanilla, sugar, salt and flour. Blend until evenly mixed. Add two tablespoons of melted butter. Blend another 30 seconds.
- Heat oven-proof skillet on medium heat. Pour a tablespoon of melted butter into skillet and swirl it around to coat the bottom and sides of the pan. Immediately pour the batter into the skillet; place in middle rack of oven.
- Bake until golden brown around the edges and the pancake is puffed, about 20 minutes.
- Brush the last tablespoon of melted butter evenly over pancake. Sift powdered sugar over top, if desired.
- Mix together 2 tablespoons flour, 1/4 cup sugar, and 1/2 teaspoon cinnamon in a small bowl. Cut in butter until mixture resembles coarse crumbs. Sprinkle over the Dutch Baby. Serve immediately.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 39.1 g, Cholesterol 199.6 mg, Fat 18.1 g, Fiber 1 g, Protein 8 g, SaturatedFat 10 g, Sodium 197.2 mg, Sugar 13.5 g
APPLE SPICE DUTCH BABY RECIPE BY TASTY
Everyone's favorite Dutch popover pancake gets a seasonal spin! A homemade apple spice blend flavors both the Dutch baby batter and the sliced apple filling. Serve it up with some vanilla ice cream and butterscotch sauce for extra decadence!
Provided by Tikeyah Whittle
Categories Bakery Goods
Time 1h40m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Make the apple spice blend: In a small bowl, mix together the cinnamon, ginger, allspice, cardamom, and nutmeg with a fork to combine.
- Make the Dutch baby: Add the eggs, milk, flour, 1¼ teaspoons of the spice blend, the salt, vanilla, and sugar to a blender. Blend on medium speed until well combined and frothy, about 1 minute.
- Transfer the batter to an airtight container and refrigerate for at least 1 hour, up to overnight.
- Preheat the oven to 425°F (220°C).
- Heat a large skillet over medium-high heat for 1-2 minutes. Add the butter and melt, swirling to coat the sides of the pan. Pour in the batter and immediately transfer to the oven. Bake for 20-22 minutes, or until the Dutch baby is puffed and golden brown. Remove the Dutch baby from the oven and cool for 5 minutes. It will deflate slightly as it cools.
- While the Dutch baby bakes, make the apple filling: in a medium bowl, sprinkle the apples with the remaining teaspoon of apple spice and the sugar and toss until well coated.
- Melt the butter in a medium skillet over medium heat until foaming. Add the apples and stir to coat. Cook for 3-4 minutes, until the apples have softened, but aren't mushy. Remove the apples from the skillet and set aside.
- Just before serving, top the Dutch baby with the warm apple filling, vanilla ice cream, and a drizzle of butterscotch sauce.
- Enjoy!
Nutrition Facts : Calories 364 calories, Carbohydrate 49 grams, Fat 14 grams, Fiber 4 grams, Protein 10 grams, Sugar 23 grams
More about "apple cinnamon dutch baby recipes"
APPLE-CINNAMON DUTCH BABY RECIPE | MYRECIPES
From myrecipes.com
5/5 (2)Total Time 45 minsServings 6
- Preheat oven to 450°. Heat a 10-inch cast-iron skillet over medium-high heat 5 minutes. Toss together apple slices and sugar in a small bowl. Melt 1 Tbsp. butter in skillet. Add apples, and sauté 3 to 5 minutes or until tender. Remove apples from skillet, and wipe skillet clean.
- Whisk together eggs and milk in a medium bowl. Whisk in flour and next 3 ingredients. Melt remaining 2 Tbsp. butter in skillet over medium-high heat. Immediately pour egg mixture into hot skillet, and top with cooked apples.
- Meanwhile, stir together sour cream and brown sugar in a small microwave-safe bowl. Microwave at HIGH 45 seconds. Whisk until sugar dissolves. Stir in apple cider, 1 Tbsp. at a time, until desired consistency is reached. Serve with hot pancake.
CINNAMON-APPLE DUTCH BABY RECIPE | MYRECIPES
From myrecipes.com
3.5/5 (3)Total Time 45 mins
- Preheat oven to 425°F. Combine apples, oil, cinnamon, and 1/4 teaspoon of the salt on a half-size (18- x 13- x 1-inch) rimmed baking sheet; toss to coat. Bake in preheated oven until apples are tender and beginning to brown, 15 to 20 minutes, stirring after 10 minutes.
- Process milk, eggs, vanilla, and remaining 1/4 teaspoon salt in a blender until smooth, about 30 seconds. Whisk together flour and granulated sugar in a large bowl. Add flour mixture to milk mixture in 3 additions; process until smooth after each addition.
- Drizzle melted butter over apple mixture; stir to combine. (Make sure butter completely coats bottom of pan.) Pour batter evenly over apple mixture. Bake at 425°F until puffy and golden, 15 to 20 minutes.
DUTCH BABY RECIPE INA GARTEN - THERESCIPES.INFO
From therecipes.info
APPLE BERRY DUTCH BABY WITH RICOTTA CREAM RECIPE
From greateightfriends.com
PALEO APPLE CINNAMON DUTCH BABY (GERMAN PANCAKE) - LOVE CHEF …
From lovecheflaura.com
EASY CINNAMON SUGAR DUTCH BABY RECIPE | CRATE & BARREL
From crateandbarrel.com
CINNAMON APPLE DUTCH BABY - WALKING ON SUNSHINE …
From walkingonsunshinerecipes.com
APPLE DUTCH BABY | RECIPE FROM YOUR HOMEBASED MOM
From yourhomebasedmom.com
APPLE CINNAMON DUTCH BABY - MARCEL'S CULINARY EXPERIENCE
From marcelsculinaryexperience.com
BROWN BUTTER CINNAMON APPLE DUTCH BABY - BAKERS TABLE
From bakerstable.net
APPLE CINNAMON DUTCH BABY - JOSIE'S BEST
From josiesbestgf.com
APPLE CINNAMON DUTCH BABY – LOVE THIS COOKBOOK
From lovethiscookbook.com
APPLE DUTCH BABY OVEN PANCAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE DUTCH BABY RECIPE | BON APPéTIT
From bonappetit.com
APPLE CINNAMON DUTCH BABY - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
APPLE BABY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
APPLE DUTCH BABY - SPEND WITH PENNIES
From spendwithpennies.com
EASY APPLE DUTCH BABY - KATE THE BAKER - BREAKFAST
From katethebaker.com
CARAMELIZED APPLE CINNAMON DUTCH BABY PANCAKE - BUTTERNUT AND …
From butternutandsage.com
APPLE CINNAMON DUTCH BABY | LODGE CAST IRON
From lodgecastiron.com
GREAT GRANDMA'S CINNAMON APPLE DUTCH BABY - MODERN …
From moderncrumb.com
APPLE DUTCH BABY | KATHLEEN'S CRAVINGS
From kathleenscravings.com
CINNAMON APPLE DUTCH BABY RECIPE - COOKING LIGHT
From cookinglight.com
THE BAKER UPSTAIRS: APPLE CINNAMON DUTCH BABY
From thebakerupstairs.com
APPLE DUTCH BABY - CREME DE LA CRUMB
From lecremedelacrumb.com
APPLE CINNAMON DUTCH BABY - THERESCIPES.INFO
From therecipes.info
CINNAMON APPLE DUTCH BABY - THE KITCHEN MAGPIE
From thekitchenmagpie.com
HEALTHY APPLE CINNAMON DUTCH BABY RECIPE - GO DAIRY FREE
From godairyfree.org
APPLE CINNAMON DUTCH BABIES RECIPE - COOKING WITH RUTHIE
From cookingwithruthie.com
APPLE DUTCH BABY - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
CINNAMON APPLE DUTCH BABY RECIPE - COOK.ME RECIPES
From cook.me
CARAMELISED APPLE AND CINNAMON DUTCH BABY RECIPE - AUSTRALIAN …
From australianeggs.org.au
APPLE CINNAMON DUTCH BABY - KATIE'S CUCINA
From katiescucina.com
DUTCH BABY WITH CARAMELIZED APPLES RECIPE - MAGNOLIA
From magnolia.com
SHEET PAN APPLE DUTCH BABY - REAL MOM KITCHEN - BREAKFAST
From realmomkitchen.com
CINNAMON APPLE DUTCH BABY - WIDEOPENEATS.COM
From wideopeneats.com
APPLE CINNAMON DUTCH BABY - RUSTY LEMON FOOD BLOG
From therustylemon.com
APPLE DUTCH BABY - BAKED BROILED AND BASTED
From bakedbroiledandbasted.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #pancakes-and-waffles #breakfast #main-dish #fruit #oven #kid-friendly #dietary #low-sodium #infant-baby-friendly #inexpensive #toddler-friendly #low-in-something #apples #brunch #equipment
You'll also love