Avocado With Salmon Appetizer Recipes

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GRILLED SALMON WITH AVOCADO DIP



Grilled Salmon with Avocado Dip image

This dip fits perfectly with grilled salmon. Serve with rice. Greek style yogurt is a bit more sour than regular plain yogurt.

Provided by Carolin

Categories     World Cuisine Recipes     European     Greek

Time 45m

Yield 6

Number Of Ingredients 9

2 avocados - peeled, pitted and diced
2 cloves garlic, peeled and minced
3 tablespoons Greek-style yogurt
1 tablespoon fresh lemon juice
salt and pepper to taste
2 pounds salmon steaks
2 teaspoons dried dill weed
2 teaspoons lemon pepper
salt to taste

Steps:

  • Preheat an outdoor grill for high heat, and lightly oil grate.
  • In a medium bowl, mash together avocados, garlic, yogurt, and lemon juice. Season with salt and pepper.
  • Rub salmon with dill, lemon pepper, and salt. Place on the prepared grill, and cook 15 minutes, turning once, until easily flaked with a fork. Serve with the avocado mixture.

Nutrition Facts : Calories 396 calories, Carbohydrate 6.8 g, Cholesterol 90.7 mg, Fat 26.9 g, Fiber 4.6 g, Protein 32 g, SaturatedFat 5 g, Sodium 640.4 mg, Sugar 0.8 g

SMOKED SALMON WITH AVOCADO AND WASABI CREAM CHEESE FINGER SANWICHES



Smoked Salmon with Avocado and Wasabi Cream Cheese Finger Sanwiches image

This is a fun take on my favorite kind of sushi: salmon and avocado with a healthy dose of wasabi. I keep it open-faced here so you can see how pretty the insides look and so as not to cover up the succulence of the ingredients with too much bread.

Provided by Dave Lieberman

Categories     appetizer

Time 15m

Yield 24 pieces

Number Of Ingredients 6

3 tablespoons wasabi paste, or to taste
1/3 cup cream cheese, at room temperature
24 party pumpernickel bread slices
1 ripe Hass avocado
1/2 lemon
16 ounces smoked salmon, thinly sliced

Steps:

  • Mix the wasabi with the cream cheese in a small bowl. Spread the bread slices with a thin, even layer of the mixture.
  • Cut the avocado in half lengthwise and twist the 2 halves apart and remove the pit. Use a spoon to remove the avocado flesh in 1 piece. Slice each avocado half in 1/8-inch slices. Place the avocado slices in a bowl and squeeze juice from 1/2 lemon over avocado slices and toss gently.
  • Cover each bread slice with a single layer of avocado slices. Top with a piece of salmon. Serve as soon as possible.

AVOCADO WITH SALMON APPETIZER



Avocado with Salmon Appetizer image

Make and share this Avocado with Salmon Appetizer recipe from Food.com.

Provided by Bergy

Categories     Fruit

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

2 avocados, peeled & quartered
8 sliced smoked salmon (lox is best)
8 lime wedges
8 cocktail onions

Steps:

  • Wrap a slice of salmon around each quarter of avocado.
  • Secure with picks.
  • Garnish with lime& onion.
  • The lime helps prvent the avocado from discoloring.

Nutrition Facts : Calories 97.7, Fat 7.4, SaturatedFat 1.1, Sodium 4.7, Carbohydrate 8.7, Fiber 4.1, Sugar 2, Protein 1.4

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