Bacon Stuffed Cinnamon Waffle Sticks Recipes
BACON STUFFED CINNAMON WAFFLE STICKS
Provided by Tonia
Time 25m
Number Of Ingredients 4
Steps:
- Take a cinnamon roll out of the package and unroll it. Cut it into four equal pieces.
- Lay a strip of bacon in the center of one piece, flattening it if necessary, so that there is a little border of dough around the edges.
- Top with another strip of cinnamon roll dough. Pinch all of the edges together.
- Grease the waffle iron with cooking spray and lay two of the cinnamon roll sticks in the waffle iron. Close the lid and squeeze gently.
- Cook for 2 1/2 - 3 minutes, depending on your waffle iron, until golden brown.
- Continue stuffing and cooking the cinnamon roll sticks, greasing the waffle iron each time.
- Serve with maple syrup and Nutella for dipping.
Nutrition Facts : ServingSize 2 grams, UnsaturatedFat 0 grams unsaturated fat
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