Baked Chicken With Barbecue Sauce Recipes

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BAKED BAR-BE-QUE CHICKEN



Baked Bar-be-Que Chicken image

This is a simple yet wonderful dish that's full of flavor. The meat is very moist and falls off the bone. We love to serve this dish in our home with rice and fresh corn on the cob.

Provided by Julie

Categories     Meat and Poultry Recipes     Chicken     Whole Chicken Recipes

Time 1h40m

Yield 6

Number Of Ingredients 3

1 (2 to 3 pound) whole chicken, cut into pieces
2 teaspoons garlic powder
1 ½ cups prepared barbecue sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken in a shallow baking dish and sprinkle with garlic powder. Cover and bake 1 hour at 350 degrees F (175 degrees C).
  • Remove baking dish from oven and drain any fat from dish. Pour the barbecue sauce evenly over the chicken and bake uncovered for 30 minutes at 350 degrees F (175 degrees C). Remove and serve.

Nutrition Facts : Calories 503.5 calories, Carbohydrate 23.3 g, Cholesterol 141.9 mg, Fat 28.7 g, Fiber 0.5 g, Protein 35.3 g, SaturatedFat 8.2 g, Sodium 832 mg, Sugar 16.5 g

BAKED CHICKEN IN A SWEET BBQ SAUCE



Baked Chicken In a Sweet BBQ Sauce image

What I had to do to squeeze this recipe from my neighbor...but it's worth it. This is a scrumptious version of sticky chicken.

Provided by Allyson

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 4

Number Of Ingredients 12

½ cup prepared barbecue sauce
¼ cup soy sauce
¼ cup red wine
¼ cup maple syrup
1 tablespoon chili powder
1 tablespoon dry mustard powder
1 tablespoon garlic powder
1 teaspoon onion powder
1 teaspoon ground cumin
4 skinless, boneless chicken breast halves
1 tablespoon cornstarch
1 cup water

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Whisk together the barbecue sauce, soy sauce, red wine, maple syrup, chili powder, dry mustard powder, garlic powder, onion powder, and cumin in a bowl until thoroughly combined.
  • Place the chicken breasts into a 9x13-inch baking dish, and pour the sauce over the chicken. Turn the chicken pieces over in the sauce to coat both sides.
  • Bake in the preheated oven until the chicken is no longer pink and the juices run clear, about 40 minutes. An instant-read thermometer inserted into the thickest part of a breast should read 160 degrees F (70 degrees C). Remove the chicken from the baking dish, and keep warm.
  • Pour the remaining sauce into a saucepan, place over medium heat, and bring to a boil. Whisk the cornstarch and water together in a small bowl until smooth. Whisk the cornstarch mixture into the sauce; reduce heat to a simmer, and allow the sauce to thicken, whisking constantly. Return the chicken to the dish, and pour the thickened sauce over the chicken to serve.

Nutrition Facts : Calories 275.3 calories, Carbohydrate 31.7 g, Cholesterol 60.8 mg, Fat 3.8 g, Fiber 1.4 g, Protein 25.3 g, SaturatedFat 0.8 g, Sodium 1327.5 mg, Sugar 21.1 g

EASY BBQ BAKE



Easy BBQ Bake image

This recipe is so easy to make. Chicken breasts loaded with a simply good honey barbecue sauce. I like to use the extra sauce on mashed potatoes to complete the meal.

Provided by Doug Hightower

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 4

Number Of Ingredients 5

¾ cup barbecue sauce
¾ cup honey
½ cup ketchup
1 onion, chopped
4 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a medium bowl, combine the barbecue sauce, honey, ketchup and onion and mix well. Place chicken in a 9x13 inch baking dish. Pour sauce over the chicken and cover dish with foil.
  • Bake at 400 degrees F (200 degrees C) for 45 minutes to 1 hour, or until chicken juices run clear.

Nutrition Facts : Calories 433.4 calories, Carbohydrate 79.5 g, Cholesterol 68.4 mg, Fat 1.7 g, Fiber 1 g, Protein 28.3 g, SaturatedFat 0.4 g, Sodium 939.1 mg, Sugar 72.4 g

DELICIOUS OVEN BARBECUED CHICKEN



Delicious Oven Barbecued Chicken image

A friend made this saucy chicken for us when we had our first child. I pared down the recipe to make it lower in fat and calories. Now it's a family favorite, and even the kids ask for this baked bbq chicken breast. -Marge Wagner, Roselle, Illinois

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 10

6 bone-in chicken breast halves (8 ounces each)
1/3 cup chopped onion
3/4 cup ketchup
1/2 cup water
1/3 cup white vinegar
3 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon ground mustard
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Preheat oven to 350°. In a nonstick skillet coated lightly with oil, brown chicken over medium heat. Transfer to a 13x9-in. baking dish coated with cooking spray., Recoat skillet with oil. Add onion; cook and stir over medium heat until tender. Stir in remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15 minutes. Pour over chicken. , Bake, uncovered, until a thermometer inserted in chicken reads 170°, 35-45 minutes.

Nutrition Facts : Calories 324 calories, Fat 10g fat (3g saturated fat), Cholesterol 111mg cholesterol, Sodium 602mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 39g protein. Diabetic Exchanges

BAKED CHICKEN WITH BARBECUE SAUCE



Baked Chicken with Barbecue Sauce image

Categories     Chicken     Mustard     Bake     Fall     Grill/Barbecue     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 9

12 chicken thighs with skin and bones (about 3 3/4 pounds)
1 14 1/2- to 16-ounce can crushed tomatoes with added puree
1/4 cup (packed) golden brown sugar
3 tablespoons apple cider vinegar
1 1/2 teaspoons Worcestershire sauce
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon dried thyme
1/4 cup French's mustard

Steps:

  • Preheat oven to 350°F. Remove skin from chicken thighs and discard. Place thighs close together in 13x9x2-inch glass baking dish. Whisk next 7 ingredients in saucepan over medium heat until mixture boils. Remove from heat. Whisk in mustard. Pour sauce evenly over chicken.
  • Bake chicken uncovered until cooked through, brown and glazed, turning and basting with sauce every 30 minutes, about 1 hour 30 minutes total. Cool 5 minutes and serve.

BAKED CHICKEN IN HONEY BARBECUE SAUCE



Baked Chicken in Honey Barbecue Sauce image

A little on the sweet side but kids will love this dish. This is one of my moms recipes, so the cooking time is about an hour until chicken is cooked through and the chicken gets brownish from the sauce. I bet it would be even with a smokey barbecue sauce like bull's eye.

Provided by Poutine

Categories     Chicken Breast

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

6 chicken pieces (I use skinless boneless)
1 (455 ml) bottle kraft original barbecue sauce
1 (19 ounce) can pineapple chunks
1 teaspoon ground ginger
1/2 cup honey
2 tablespoons cornstarch

Steps:

  • Preheat oven at 350.
  • Mix barbecue sauce, pineapple pieces, pineapple juice, ground ginger, honey and cornstarch in a bowl.
  • Place chicken in a baking pan.
  • Pour sauce over chicken
  • Cook uncovered for 1 hour.
  • Check chicken a few times during cooking so it won't dry out and baste chicken pieces as needed.

Nutrition Facts : Calories 209.6, Fat 1.5, SaturatedFat 0.2, Sodium 639.4, Carbohydrate 50, Fiber 1.8, Sugar 39.2, Protein 1.9

BAKED CHICKEN WITH TANGY BARBECUE SAUCE



Baked Chicken with Tangy Barbecue Sauce image

Provided by Idelle Levey

Categories     Chicken     Bake     Kid-Friendly     Condiment     Bon Appétit     Small Plates

Yield Serves 6 to 8

Number Of Ingredients 12

1 cup all purpose flour
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon poultry seasoning
2 4-pound chickens, each cut into 6 pieces
1/4 cup vegetable oil
1/2 cup finely chopped onion
2 large garlic cloves, minced
1 20-ounce bottle ketchup
3 tablespoons (packed) golden brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard

Steps:

  • Preheat oven to 325°F. Mix first 4 ingredients in large bowl. Season chicken with salt and pepper. Drop chicken 2 pieces at a time into flour mixture; toss to coat.
  • Heat oil in heavy large Dutch oven over medium heat. Working in batches, add chicken to pot; fry until brown, about 5 minutes per side. Arrange chicken on baking sheet. Bake 20 minutes.
  • Meanwhile, pour off all but 1 tablespoon oil from pot. Add onion and garlic; sauté over medium heat 5 minutes. Add ketchup. Fill ketchup bottle with water; pour water into pot. Mix in sugar, Worcestershire sauce and mustard. Boil sauce until slightly thickened, stirring occasionally, about 10 minutes.
  • Remove chicken from oven. Spoon some sauce over chicken. Return chicken to oven. Bake until chicken is cooked through and glazed, about 20 minutes. Serve chicken with remaining sauce.

BAKED BARBECUE SAUCE CHICKEN



Baked Barbecue Sauce Chicken image

Make and share this Baked Barbecue Sauce Chicken recipe from Food.com.

Provided by JustJanS

Categories     Chicken

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

2 1/2 lbs chicken pieces
1 tablespoon margarine
1/4 cup brown sugar
2 tablespoons lemon juice
1 onion, Chopped
1 tablespoon vinegar
1/2 cup tomato sauce or 1/2 cup ketchup
2 tablespoons Worcestershire sauce
1 teaspoon prepared mustard
1 cup water

Steps:

  • Preheat oven to 350°F.
  • Melt margarine, fry onion until softened (about 5 minutes), add remaining ingredients (except chicken)to onion and boil for 3 minutes.
  • Place skinned chicken pieces in a casserole dish, and pour sauce over.
  • Bake uncovered for 1 hour.

Nutrition Facts : Calories 317.8, Fat 19.3, SaturatedFat 5.4, Cholesterol 86.2, Sodium 279.2, Carbohydrate 13.3, Fiber 0.7, Sugar 11.2, Protein 21.9

BARBEQUE CHICKEN



Barbeque Chicken image

Chicken baked in a home made barbecue sauce. Very easy. Very good.

Provided by RENA R.

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 1h50m

Yield 12

Number Of Ingredients 10

4 tablespoons water
3 tablespoons ketchup
3 tablespoons brown sugar
2 tablespoons vinegar
1 tablespoon lemon juice
2 tablespoons Worcestershire sauce
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon chili powder
12 chicken thighs, skin removed

Steps:

  • Preheat the oven to 500 degrees F (260 degrees C). In a small saucepan over medium heat, stir together the water, ketchup, brown sugar, vinegar, lemon juice, and Worcestershire sauce. Season with salt, mustard powder, and chili powder. Simmer the sauce for 15 minutes.
  • Place the chicken thighs into an oblong baking dish, and pour the sauce over them. Cover tightly.
  • Bake for 15 minutes in the preheated oven, then reduce the temperature to 300 degrees F (150 degrees C), and bake for one hour. Remove cover, stir and bake uncovered for 15 minutes.

Nutrition Facts : Calories 135.2 calories, Carbohydrate 5.1 g, Cholesterol 42.9 mg, Fat 7.3 g, Fiber 0.1 g, Protein 11.7 g, SaturatedFat 2 g, Sodium 305.5 mg, Sugar 4.5 g

BAKED CHICKEN WITH BBQ SAUCE



Baked Chicken with BBQ Sauce image

Watch how fast this tangy Baked Chicken with BBQ Sauce disappears once you set it on the table! Our Baked Chicken with BBQ Sauce recipe is sure to please.

Provided by My Food and Family

Categories     Home

Time 1h30m

Yield 8 servings

Number Of Ingredients 9

1 can (8 oz.) tomato sauce
1/2 cup packed brown sugar
1/2 cup HEINZ Apple Cider Vinegar
2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
1 tsp. onion powder
1 tsp. garlic powder
1/2 tsp. smoked paprika
1/4 tsp. ground red pepper (cayenne)
8 mixed bone-in skinless drumsticks and thighs (3-1/2 lb.)

Steps:

  • Heat oven to 375°F.
  • Bring all ingredients except chicken to boil in saucepan on medium heat, stirring frequently. Simmer on low heat 10 min., stirring occasionally. Reserve 1/4 cup sauce mixture for later use.
  • Place chicken on rimmed baking sheet sprayed with cooking spray; brush with some of the remaining barbecue sauce mixture.
  • Bake 50 min. to 1 hour or until chicken is done (165ºF), brushing occasionally with remaining sauce mixture. Drizzle with reserved barbecue sauce mixture.

Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 125 mg, Sodium 310 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 14 g, Protein 24 g

BBQ CHICKEN BREASTS IN THE OVEN



BBQ Chicken Breasts in the Oven image

Make this quick and easy BBQ chicken breast in the oven for those times when you want a good meal but don't feel like fussing. Nuke a few potatoes for baked, steam some fresh broccoli or saute some green beans, and you got dinner in about an hour.

Provided by Grumpygrandpa

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 3

4 whole skin-on, bone-in chicken breasts
1 cup barbecue sauce (such as Sweet Baby Ray's®)
kosher salt and coarsely ground black pepper to taste

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). Line a baking pan with heavy-duty foil to make cleanup easier.
  • Prepare chicken breasts by cutting off the rib meat if you wish and rinse and pat dry. Leave the skin on. Season chicken with salt and pepper and put in the pan.
  • Bake in the preheated oven until juices start to appear, about 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C). Remove the pan and generously pour 1/2 of the barbecue sauce over chicken. Continue to bake for 20 minutes. Repeat with remaining barbecue sauce and cook until no longer pink in the centers and skin is crispy, 15 to 20 minutes more.

Nutrition Facts : Calories 476.4 calories, Carbohydrate 22.7 g, Cholesterol 163.2 mg, Fat 15.3 g, Fiber 0.4 g, Protein 57.9 g, SaturatedFat 4.3 g, Sodium 937.3 mg, Sugar 16.3 g

BBQ CHICKEN BAKE RECIPE BY TASTY



BBQ Chicken Bake Recipe by Tasty image

Here's what you need: chicken breasts, salt, pepper, BBQ sauce, onion

Provided by Robert Broadfoot

Categories     Dinner

Yield 4 servings

Number Of Ingredients 5

3 chicken breasts
salt, to taste
pepper, to taste
6 tablespoons BBQ sauce
½ onion, sliced

Steps:

  • Preheat oven to 400˚F (200˚C).
  • Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste.
  • Spread BBQ sauce on each chicken breast.
  • Layer onions on top of the chicken.
  • Bake for 40 minutes.
  • Enjoy!

Nutrition Facts : Calories 244 calories, Carbohydrate 13 grams, Fat 4 grams, Fiber 0 grams, Protein 35 grams, Sugar 10 grams

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