Bananas Foster Smoothie Recipes

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BANANAS FOSTER MILKSHAKE



Bananas Foster Milkshake image

Provided by Bobby Flay

Categories     beverage

Time 10m

Yield 1 serving

Number Of Ingredients 8

1 overly ripe banana, peeled and cut into chunks
1/4 cup good quality caramel sauce (recommended: Fran's), plus more for garnish
Pinch ground cinnamon
1 tablespoon dark rum, optional
1/3 cup whole milk
10 ounces vanilla ice cream
Whipped cream, for garnish
Banana slices, for garnish

Steps:

  • In a blender, combine the banana, caramel sauce, cinnamon, rum, if using, and milk and blend until smooth. Add the ice cream and blend until incorporated. Pour into a tall glass, and garnish with a dollop of whipped cream, a few slices of banana and a drizzle of caramel sauce. Serve immediately.

BANANAS FOSTER SMOOTHIE



Bananas Foster Smoothie image

You'll want to wake up to this Bananas Foster Smoothie! Yummy banana and caramel flavors in a protein-packed smoothie - delicious!

Provided by Trish - Mom On Timeout

Categories     Breakfast

Time 3m

Number Of Ingredients 8

1 frozen banana (quartered)
1 cup plain Greek yogurt (not sweetened)
1 tbsp brown sugar
1/2 cup milk
1/4 cup Caramel Machiatto creamer
1/2 tsp ground cinnamon
1/2 tsp rum extract (optional)
1/2 tsp banana extract (optional)

Steps:

  • Combine all ingredients in a blender and blend until smooth.
  • Top with whipped cream and additional cinnamon if desired.
  • To make a shake, replace the Greek yogurt with vanilla ice cream. Drizzle caramel sauce on top - yum!

Nutrition Facts : Calories 215 kcal, Carbohydrate 28 g, Protein 14 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 22 mg, Sodium 77 mg, Fiber 2 g, Sugar 20 g, ServingSize 1 serving

BANANAS FOSTER



Bananas Foster image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 15m

Yield 6 servings

Number Of Ingredients 8

1 stick salted butter
1 cup packed dark brown sugar
1/2 cup heavy cream
2 bananas
1/2 cup chopped walnuts or pecans
1/2 cup dark rum
Dash cinnamon
Vanilla Ice Cream, for serving

Steps:

  • Melt the butter in a heavy skillet over a medium-high heat. Add the brown sugar. Stir together and cook for a minute or two. Pour in the cream and stir it around to combine.
  • Peel the bananas and slice them on the bias inside the peel. Drop the slices into the pan. Next, add the chopped nuts and stir them into the sauce. Then - and this is where you need to be a little careful - stir in the rum. Let it start to bubble, and then carefully use a long lighter to ignite it. (Be sure to have a lid handy in case you need to extinguish the flame.) Let the fire burn and go out (it'll only take about 30 seconds or so), and then stir in the cinnamon at the end. You may also cook the mixture without flambeing it.
  • Spoon it over a couple of scoops of vanilla ice cream and enjoy immediately.
  • Spoon bananas Foster over French toast, waffles or crepes. Substitute peaches, pears or cherries for the bananas. Of course, then it probably wouldn't be considered bananas Foster.

BANANAS FOSTER SAUCE



Bananas Foster Sauce image

This sweet treat very appealing and versatile! It's an impressive ending to everyday meals as a dessert, or with waffles for brunch. - Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 9

1/4 cup butter, cubed
3/4 cup packed brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Dash ground cloves
1/4 cup heavy whipping cream
3 medium firm bananas, halved lengthwise and cut into thirds
1/4 teaspoon rum extract
Optional: Waffles, pancakes or vanilla ice cream

Steps:

  • In a large skillet, melt butter. Stir in the brown sugar, cinnamon, nutmeg and cloves. Cook and stir until sugar is dissolved, about 2 minutes. Stir in cream. Add bananas and extract. Serve warm, with waffles, pancakes or vanilla ice cream if desired.

Nutrition Facts : Calories 589 calories, Fat 28g fat (17g saturated fat), Cholesterol 95mg cholesterol, Sodium 218mg sodium, Carbohydrate 85g carbohydrate (74g sugars, Fiber 2g fiber), Protein 5g protein.

BANANAS FOSTER PROTEIN SMOOTHIE



Bananas Foster Protein Smoothie image

Make and share this Bananas Foster Protein Smoothie recipe from Food.com.

Provided by DogAndCatDoc

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/2-2/3 cup banana, previously mashed and frozen, now chopped into ice cube sized chunks
1/2 cup 1% low-fat milk
1 scoop vanilla whey protein powder
1 tablespoon sugar-free caramel topping, I use smuckers
1 ounce Baileys Irish Cream
2 teaspoons Splenda sugar substitute (optional)

Steps:

  • Blend well in blender or food processor and enjoy!

Nutrition Facts : Calories 219.7, Fat 6.3, SaturatedFat 3.9, Cholesterol 24.1, Sodium 83, Carbohydrate 29.7, Fiber 1.9, Sugar 21.7, Protein 5.8

BANANAS FOSTER II



Bananas Foster II image

On Father's Day we all tried this delicious dessert, which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream.

Provided by BUTTERMEBREAD

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 20m

Yield 4

Number Of Ingredients 8

¼ cup butter
⅔ cup dark brown sugar
3 ½ tablespoons rum
1 ½ teaspoons vanilla extract
½ teaspoon ground cinnamon
3 bananas, peeled and sliced lengthwise and crosswise
¼ cup coarsely chopped walnuts
1 pint vanilla ice cream

Steps:

  • In a large, deep skillet over medium heat, melt butter. Stir in sugar, rum, vanilla and cinnamon. When mixture begins to bubble, place bananas and walnuts in pan. Cook until bananas are hot, 1 to 2 minutes. Serve at once over vanilla ice cream.

Nutrition Facts : Calories 533.8 calories, Carbohydrate 73.2 g, Cholesterol 59.5 mg, Fat 23.8 g, Fiber 3.4 g, Protein 4.6 g, SaturatedFat 12.3 g, Sodium 146.1 mg, Sugar 60.8 g

COFFEE BANANAS FOSTER SMOOTHIE



Coffee Bananas Foster Smoothie image

This iced coffee recipe (from Alison Ladman) was published in my local newspaper on July 7, 2011. I hope you enjoy it! The 1 to 2 minute "Cooking Time" is the approximate blending time.

Provided by Dee514

Categories     Smoothies

Time 6m

Yield 2 serving(s)

Number Of Ingredients 7

1 1/2 cups strong brewed coffee, chilled
1/2 teaspoon ground cinnamon
2 tablespoons dark brown sugar
2 small ripe bananas
6 ounces cups vanilla yogurt
1/2 cup fat-free half-and-half
1 cup ice cube

Steps:

  • Combine all ingredients in a blender container.
  • Process until very smooth and frothy.
  • Pour into two glasses and serve.

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