Basic Classic Chili Recipe Recipe For Zucchini

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC CHILI



Classic Chili image

Mom's homemade chili recipe was the best! She knew just the right ingredients to put her 'stamp' on it. I could eat it with my eyes closed and know it was hers. It amazed me that she could put it together in so little time. -Marjorie Carey, Alamosa, Colorado

Provided by Taste of Home

Categories     Dinner     Lunch

Time 2h

Yield 12 servings (3 quarts).

Number Of Ingredients 16

1 medium green pepper, chopped
2 medium onions, chopped
1/2 cup chopped celery
1 tablespoon vegetable oil
2 pounds ground beef
2 cans (28 ounces each) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 cup water
2 tablespoons Worcestershire sauce
1 to 2 tablespoons chili powder
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon pepper
2 cans (16 ounces each) kidney beans, rinsed and drained
Tortilla chips, optional

Steps:

  • In a Dutch oven or large soup kettle, saute green pepper, onions and celery in oil until tender, about 5 minutes. Add ground beef and cook until browned; drain. Stir in tomatoes, tomato sauce, water, Worcestershire sauce and seasonings. Bring to a boil; reduce heat. Cover and simmer for 1-1/2 hours, stirring occasionally. Add kidney beans. Simmer, uncovered, 10 minutes longer. If desired, serve with tortilla chips.

Nutrition Facts : Calories 259 calories, Fat 10g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 708mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 7g fiber), Protein 20g protein.

CLASSIC CHILI



Classic Chili image

Provided by Food Network Kitchen

Categories     main-dish

Time 1h

Yield 8 servings

Number Of Ingredients 12

3 tablespoons vegetable oil
1 large onion, chopped
1 red bell pepper, chopped
2 tablespoons tomato paste
1/4 cup chili powder
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons dried oregano
2 pounds ground beef
Kosher salt and freshly ground pepper
2 15-ounce cans kidney beans (do not drain)
3 14-ounce cans diced tomatoes

Steps:

  • Heat the oil in a large pot over medium-high heat. Add the onion and bell pepper and cook, stirring, until softened, 5 to 7 minutes. Add the tomato paste, chili powder, cumin, coriander and oregano. Cook, stirring, until brick red, 2 minutes.
  • Add the beef, 1 teaspoon salt and a few grinds of pepper and continue to cook, stirring, until no longer pink, 3 to 4 minutes. Add the beans, tomatoes, 1 cup water and 1/2 teaspoon salt. Bring to a simmer and cook, adjusting the heat as needed and stirring occasionally, until thickened, 35 to 45 minutes. Season with salt.

ZUCCHINI CHILI



Zucchini Chili image

Provided by Rachael Ray : Food Network

Time 2h45m

Yield 4 servings

Number Of Ingredients 18

4 poblano peppers
1/4 cup extra-virgin olive oil
1 1/2 pounds firm small to medium-size zucchini, chopped into small dice
2 onions, chopped into small dice
3 to 4 cloves garlic, chopped
1 red or green hot chile pepper, chopped or thinly sliced
1 tablespoon cumin, palmful
1 tablespoon coriander, palmful
A few sprigs fresh thyme, chopped
1 teaspoon dried oregano or marjoram, 1/3 palmful
1/4 cup tomato paste
1 (12-ounce) bottle beer (recommended: Negra Modela)
1 (15-ounce) can black beans
2 cups chicken or vegetable stock
1 tablespoon butter
1 cup long grain white or light brown rice
2 cups baby spinach
1/2 cup loosely packed fresh cilantro leaves, optional

Steps:

  • Char the skins of the poblano chiles by placing them over a gas burner or under a hot broiler with the oven door slightly cracked. Turn the chiles until the skins are black. Remove and cool the chiles in a tightly covered bowl, then peel and finely chop or process into coarse puree in food processor.
  • Heat extra-virgin olive oil over medium-high heat and add zucchini, onions, garlic, hot pepper, cumin, coriander, thyme, oregano, salt, and pepper, stir frequently for 10 minutes. Add in the tomato paste, and stir 1 minute more. Deglaze the pan with beer, stir in poblanos and beans and about half of the stock, bring to a bubble then reduce heat and simmer 10 to 15 minutes to combine flavors. Cool completely, cover and store for make-ahead meal. Reheat over medium heat.
  • While the chili reheats make the rice. Melt the butter in a saucepot over medium heat and add the rice, toast a minute or 2, then stir in 1 1/2 cups stock, bring to a boil, reduce the heat and cook covered, over low heat 15 minutes.
  • To food processor, add the spinach, cilantro, if using, and a little salt, and pulse into a fine paste. Stir the paste into the rice after 15 minutes. Turn off the heat, cover the pot and let the rice stand another 5 to 10 minutes. Fluff with a fork and serve in shallow bowls with zucchini chili and toppings of choice to garnish.
  • Toppers to choose from: crushed tortillas or warm soft tortillas, sour cream, shredded cheeses, scallions or finely chopped onions, lime wedges.

CALEY'S CLASSIC ZUCCHINI BREAD



Caley's Classic Zucchini Bread image

A sweet cinnamon-y zucchini bread that makes use of all the leftover zucchini from my family's garden. My whole family loves this bread and begs me to make it as soon as the zucchinis are harvested! Pecans can be used in place of walnuts if preferred.

Provided by mouse1493

Categories     Bread     Quick Bread Recipes     Zucchini Bread Recipes

Time 1h25m

Yield 16

Number Of Ingredients 11

3 eggs
2 cups white sugar
1 cup vegetable oil
1 tablespoon vanilla extract
2 cups grated zucchini
2 cups all-purpose flour
1 ½ teaspoons ground cinnamon
1 teaspoon baking soda
¼ teaspoon baking powder
1 teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Prepare 2 8x4-inch loaf pans with cooking spray.
  • Beat the eggs in a mixing bowl with an electric mixer until frothy. Slowly add the sugar while continually beating. Stir the vegetable oil and vanilla into the egg mixture; continue beating until the mixture is thick. Add the zucchini to the mixture and stir.
  • Mix the flour, cinnamon, baking soda, baking powder, and salt together in a separate bowl; pour into the wet mixture and stir until just combined. Add the chopped walnuts and stir. Divide the batter between the two prepared loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 10 minutes before loosening the edges with a knife and removing to cool completely on a wire rack.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 38.3 g, Cholesterol 34.9 mg, Fat 17.2 g, Fiber 0.9 g, Protein 3.5 g, SaturatedFat 2.3 g, Sodium 246.6 mg, Sugar 25.5 g

SIMPLE ZUCCHINI CHIPS



Simple Zucchini Chips image

If you're looking for a low-fat snack that's easy to make and tastes delicious, then this recipe is perfect for you. We'd recommend using a mandoline to slice the zucchini as you want them as thin as possible to make them nice and crispy. If not, you can use a knife too. You'll know when the chips are ready as they'll start to curl up and harden.

Provided by MyNutriCounter

Categories     Appetizers and Snacks     Vegetable     Zucchini Appetizer Recipes

Time 55m

Yield 2

Number Of Ingredients 3

1 zucchini, thinly sliced
1 teaspoon honey
1 teaspoon mixed herbs

Steps:

  • Preheat oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.
  • Layer zucchini slices on the prepared baking sheet. Drizzle with honey and sprinkle with mixed herbs.
  • Bake in the preheated oven, turning regularly, until crispy and golden, about 45 minutes.

Nutrition Facts : Calories 23.4 calories, Carbohydrate 5.5 g, Fat 0.1 g, Fiber 1 g, Protein 0.8 g, Sodium 6.4 mg, Sugar 4.1 g

VEGETARIAN ZUCCHINI CHILI



Vegetarian Zucchini Chili image

As written - this is also vegan. The recipe makes a lot. It freezes very well. If you eat dairy, garnishes such as sour cream and grated Parm cheese can be used. I love it served with a firm polenta wedge. Black beans can be subbed for the kidney beans. Recaito is an inexpensive, cilantro-based cooking sauce found in the Goya brand section of most grocery stores.

Provided by Kathy228

Categories     One Dish Meal

Time 2h15m

Yield 8 serving(s)

Number Of Ingredients 22

3 tablespoons olive oil
4 cups zucchini, unpeeled grated
2 cups zucchini, thin sliced
1 1/2 cups yellow squash, unpeeled chunked
1 cup celery, sliced
1 medium onion, chopped
1 (8 ounce) can tomato paste
2 cups water
1 (29 ounce) can whole tomatoes & juice
2 tablespoons recaito (optional sauce)
3 tablespoons chili powder (I use this -- Chili Powder)
2 tablespoons cilantro, chopped
1 teaspoon garlic powder
3 teaspoons salt
2 tablespoons sugar
1 teaspoon black pepper
1/2 teaspoon red pepper
1/2 cup pitted ripe olives, sliced
1 (15 ounce) can kidney beans, drained
1 1/2 cups mushrooms, sliced
1 medium onion, chunked
1 1/2 tablespoons jalapeno peppers, chopped (optional)

Steps:

  • Heat the oil in a large chili pot.
  • Sauté all zucchini, squash, celery and chopped onion til tender - about 9 minutes.
  • To the pot, add the sauce ingredients to the zucchini mixture.
  • Simmer slowly, uncovered, 1-1/2 hour. Stir occasionally.
  • Add olives, kidney beans, mushrooms, chunked onion, optional pepper. Simmer 30 minutes.
  • Serve over slabs of firm polenta or rice. Garnish with chopped cilantro.

More about "basic classic chili recipe recipe for zucchini"

GARDEN ZUCCHINI CHILI RECIPE | RECIPELAND
garden-zucchini-chili-recipe-recipeland image
1996-01-28 Heat olive in a large skillet. Add zucchini, onion, garlic and green pepper. Sauté 10 minutes until softened. Transfer to a saucepan and add …
From recipeland.com
4.4/5 (16)
Total Time 50 mins
Servings 4
Calories 368 per serving


ZUCCHINI CHILI - DELICIOUS AND NUTRITIOUS - HOME BAKED JOY
zucchini-chili-delicious-and-nutritious-home-baked-joy image
2016-07-14 Ingredients. ½ yellow or white onion, peeled and chopped. 1 lb. hamburger. 2 medium-sized zucchini, washed and diced. 1 orange bell …
From homebakedjoy.com
5/5 (2)
Servings 8


BEEF & ZUCCHINI CHILI RECIPE | SPARKRECIPES
In same saucepan, heat oil over medium heat and add onions, garlic, chili powder, oregano and cumin, stirring for about 5 minutes or until softened. Add peppers and zucchini, cook for about 10 minutes or until lightly golden. Add tomatoes, tomato paste and browned beef, bring to a boil. Reduce heat and add beans. Simmer for about an hour.
From recipes.sparkpeople.com
4/5 (1)
Calories 248 per serving
Servings 7


EASY VENISON CHILI RECIPE (STOVETOP, PALEO, WHOLE30 OPTION)
2021-09-27 This healthy chili recipe is an easy recipe and can be used for either a busy weeknight dinner or a leisurely Sunday night get-together. It comes together in under an hour and has all the comforts of classic chili flavor but all the benefits of a leaner protein.
From fitasamamabear.com


BEST CLASSIC CHILI RECIPE (VIDEO) - VERONIKA'S KITCHEN
2021-12-28 Feel free to add more vegetables to the dish, like carrots, celery, zucchini, kale, Swiss chard, or even mushrooms. Meat. The classic chili is made with ground beef. Although, I often like to substitute it with sausage, ground turkey or chicken. Broth. If you are substituting the meat with turkey or chicken, you can also use chicken broth/stock in this recipe (like my …
From veronikaskitchen.com


FOOD LOVIN' FAMILY - EASY, FAMILY FRIENDLY RECIPES.
2021-08-14 Chili eggs to chili stuffed zucchini, keep reading for these incredible 21 ways to use leftover chili. 1. Chili Stuffed Sweet Potatoes. Chili stuffed sweet potatoes is one of our favorite meals. Warm chili over a baked sweet potato and topped with sour cream. 2. Chili Mac. Chili mac is a popular and delicious way to use leftover chili. Mix up ...
From foodlovinfamily.com


CLASSIC VEGETARIAN CHILI RECIPE | THEHUB FROM WALMART CANADA
2021-07-30 Add mushrooms, garlic, jalapeño, chili powder and salt. Cook, stirring often, until mushrooms start to soften, 1 to 2 minutes. 3. Stir in broth, beans, corn, tomato paste and zucchini. Bring to simmer, then reduce heat to medium-low. Simmer, stirring often, until thickened and vegetables are tender, about 30 to 40 minutes. 4
From ideas.walmart.ca


CLASSIC WHITE CHILI
2021-10-09 Instructions. Rinse beans in a colander. Place in a large pot, add water and cover. Allow beans to soak overnight, covered. Drain beans the next day in a colander. (Or use 2 cans of prepared white beans, rinsed). Combine beans, chicken broth, garlic, salt, and half of the onions in a large soup pot. Let it boil.
From mincerecipes.info


ZUCCHINI RECIPES PICKLES : 18+ BASIC RECIPE VIDEOS - APPLE …
2022-01-26 This refrigerator pickled zucchini recipe is easy · slice the zucchini into ribbons. Combine the ciders and sugar in a small saucepan over medium heat. Zucchini Recipes Pickles : 59 Sensational Zucchini Recipes | Pickling recipes / Bring vinegar, sugar, remaining 2 tablespoons salt, and 1 1/4 cups water to a boil in a large saucepan.
From appledumplingrecipe.com


THE BEST CLASSIC CHILI - THE WHOLESOME DISH
2018-05-19 The Best Classic Chili - This traditional chili recipe is just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings. Prep Time 5 minutes. Cook Time 25 minutes. Total Time 30 minutes. Servings: 6 servings. Calories: 334 kcal. Author: Amanda Finks. Print Recipe Pin Recipe Rate this Recipe. 4.96 from 1938 votes. …
From thewholesomedish.com


LOW CARB CHILI RECIPE – SPICY ZUCCHINI CHILI – LOW CARB …
2019-01-05 Spicy Zucchini Chili. With the weather being cold, windy, and rainy, it is time to share a low carb chili recipe! This is a low carb zucchini chili made with a little spicy cayenne pepper to help keep you warm. This low carb chili recipe is simple to make with only a few main ingredients. However, as one of our first keto recipes shared, it is ...
From lowcarbdietlife.com


THE BEST CLASSIC CHILI RECIPE - TO SIMPLY INSPIRE
2021-01-19 This classic Chili recipe is one that everyone should have! It’s a comforting, satisfying, and healthy dish loaded with hearty textures and traditional flavors. This delicious low carb meal is super simple and budget-friendly. There’s no long simmering time, so it’s ready in under an hour! The perfect homestyle chili is loaded with lean ground beef, onions, and beans …
From tosimplyinspire.com


CHILI'S CLASSIC NACHOS COPYCAT RECIPE - ALL INFORMATION ABOUT …
Chili's(™) Classic Nachos - The Restaurant Recipe Blog hot wp.recipesecrets.net. Layer the chicken, onions, & peppers on top of the tortilla chips. Layer the shredded cheeses on top of the chicken, and top with jalepeno peppers.
From therecipes.info


EASY TURKEY CHILI RECIPE - MINCERECIPES.INFO
2021-12-16 1. Put the ground turkey into a large pot and add the onions and peppers (if using 85% lean, you won’t need to add oil, if using 97% lean, add 2 tablespoons olive oil for the vegetables to saute). Cook the mixture over medium heat until the meat is browned. 2. Drain off the excess fat if needed, and then pour in the tomato sauce, water, chili ...
From mincerecipes.info


OUR FAVORITE HOMEMADE CHILI (SO EASY!)
2021-10-11 Our favorite classic chili recipe combines ground beef and beans with an intensely flavorful, spiced sauce. With our easy recipe, you can make a pot of delicious chili in about one hour. Feel free to swap the beef for another ground meat like turkey, chicken, or pork. We recommend keeping some fat in the meat, so look for ground meat with 10% to 20% fat.
From inspiredtaste.net


EASY CHILI RECIPE - HOUSE OF YUMM
2021-09-03 All about this Classic Easy Chili Recipe… This ground beef chili recipe comes together in 30 minutes making it a perfect weeknight family dinner that everyone will love. Control the spice: depending on who you are cooking for you may want a more mild chili or a spicier chili. Easily control the amount of spice by adding cayenne or hot sauce. Slow Cooker OR 30 …
From houseofyumm.com


THE BEST CLASSIC CHILI RECIPE - EASY PEASY MEALS
2019-12-05 This classic chili recipe is hearty, full of delicious meat, tomatoes, spices, and is the perfect, easy chili. It is a total classic that is so simple and simmers to a comforting, cozy chili in just 30 minutes of cook time.
From eazypeazymealz.com


CHILI ROASTED ZUCCHINI (PALEO, VEGAN & WHOLE30) - ONE LOVELY LIFE
2019-07-17 Then, slice horizontally. Place all sliced zucchini in a medium bowl. Sprinkle with chili powder, garlic powder, salt, and pepper. Drizzle with olive oil and stir with a spatula to coat. Spread out on a baking sheet and roast at 400 degrees for about 20 minutes, stirring halfway through, if you like. clock.
From onelovelylife.com


EASY AND DELICIOUS VEGETARIAN ZUCCHINI CHILI - ELLEN BROOKS
2022-02-22 This super simple vegetarian zucchini chili is so delicious, you’ll immediately want to add it to your recipe roster. Packed with fresh veggies and all the classic comfort you could want in a bowl of warm chili, this recipe has it all. We all want something warm and comforting during the cold, winter months and this recipe delivers a hug in a bowl. The best part is this is …
From ellenbrooksblog.com


BAKED CHILI-LIME ZUCCHINI CHIPS RECIPE | EATINGWELL
26 Simple Ways to Waste Less in The Kitchen Every Day Add spent coffee grinds to brownies for turbo-charged flavor, or turn citrus peels into aromatic seasoning salts. There are so many small things each of us can do on a daily basis to reduce waste and help save the planet. Here's an easy-to-use guide to get started today, plus crave-able recipes to make it that much easier to …
From eatingwell.com


SIMPLE, CLASSIC CHILI - CPA: CERTIFIED PASTRY AFICIONADO
2016-11-03 Simple Classic Chili – A no-frills recipes for a simple classic chili. Made with lean beef, two different kinds of beans, and a whole lot of heartiness, this classic chili is perfect on its own or mixed into cheese for a yummy queso dip. Another fall week, another record high temp here in Atlanta. 87 degrees to be precise. It was the hottest Halloween on record. I am …
From certifiedpastryaficionado.com


CLASSIC CHILI RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
The BEST Classic Chili Recipe. Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. Please Note: Nutritional values listed may vary from final results depending on …
From foodnewsnews.com


EASY CHILI RECIPE - THE COZY COOK
2022-03-09 This classic chili recipe is easy to make on the stovetop or in the Slow Cooker! This savory chili sauce is loaded with juicy ground beef, beans, bell peppers, tomatoes, and the best flavor enhancers. Be sure to serve this with a side of cornbread! Easy Chili Recipe. This chili recipe has the absolute best flavor combination. It’s so easy to put together, and from …
From thecozycook.com


CLASSIC BEEF CHILI RECIPE [VIDEO] - DINNER, THEN DESSERT
2022-01-20 Classic Beef Chili is a popular all-time favorite comfort food, made with ground beef, kidney beans, and spices in a thick tomato sauce. Top this chili with sour cream and shredded cheddar cheese, and serve with plenty of corn chips or Corn Bread.. Honestly, this is the last chili recipe you’re ever going to need, it’s that good.
From dinnerthendessert.com


EASY CHILI CHEESE ZUCCHINI BOATS RECIPE
2018-04-04 Instructions. Heat oven to 350 degrees. Spray baking sheet with cooing spray and set aside. Slice zucchini lengthwise cutting through the stem for a nicer presentation. Use a teaspoon to scrape out the seeds and create space for the chili. Fill each boat with chili and place on the prepared pan. Top with cheese and transfer to the hot oven.
From everydaydishes.com


SIMPLE KETO CHILI RECIPE - TRIFECTANUTRITION.COM
2021-09-21 Classic chili recipes are usually bean-heavy, and unfortunately, beans are starchy vegetables that are not so keto-friendly. To make a simple low-carb chili recipe, drop the beans and purchase more meat than you would normally. You can also mix in some low-carbohydrate vegetables such as cauliflower, zucchini, or cabbage!
From trifectanutrition.com


HOMEMADE CHILI RECIPE - LAUREN'S LATEST
2021-07-08 This particular recipe is filled with ground beef, lots of beans, a whole lot of veggies, and is cooked down into a thick and flavorful stew. Never need another Chili Recipe again! This is the most basic, family-friendly, veggie-filled, delicious, one-pot chili recipe there ever was!! Enjoy plain or with cheese, avocados, sour cream, or any ...
From laurenslatest.com


RECIPE INDEX - THE WHOLESOME DISH
The Best Classic Zucchini Bread. More Posts from this Category. Appetizers. Easy Rotisserie Buffalo Chicken Dip . The Best Classic Deviled Eggs. Cranberry Cream Cheese Dip. Hoisin Shrimp Lettuce Wraps. More Posts from this Category. Bread & Muffins. Perfect Blueberry Muffins. The Best Classic Zucchini Bread. Apple Cinnamon Baked Oatmeal Muffins. Carrot …
From thewholesomedish.com


SLOPPY JOES | RECIPE IN 2021 | BREAKFAST CASSEROLE EASY, CLASSIC CHILI ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


SPICY GRILLED ZUCCHINI - CHUGWATER CHILI
2022-04-11 From zoodles (zucchini noodles) to a classic fried zucchini this vegetable can be made into many tasty treats. However sometimes when you plant zucchini in the garden it can grow in abundance and you are left trying to find different ways to eat or gift the zucchini. That is why it is always fun to try out new zucchini-based recipes and see what you enjoy.
From chugwaterchili.com


Related Search