Beer Butter Bacon Cabbage Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEER-CAN CABBAGE



Beer-Can Cabbage image

Beer-Can Chicken, step aside. Cabbage becomes the star of any backyard barbecue with this awesome beer-steaming-plus-grilling technique. It's a smoky, sweet vegetarian play on pulled pork for Beer-Can Cabbage Sandwiches, but the chopped cabbage can also be served as a side dish.

Provided by Katherine Sacks

Categories     Flaming Hot Summer     Cabbage     Grill     Vegetarian     Vegan     Wheat/Gluten-Free     Grill/Barbecue     Beer     Steam     Side     Labor Day     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 8-12

Number Of Ingredients 6

1 large purple cabbage (about 3 1/2 pounds)
2 tablespoons vegetable oil
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1 (12-ounce) can pale lager
2 cups homemade or store-bought barbecue sauce (preferably Kraft Original Barbecue Sauce), divided

Steps:

  • Prepare a grill for medium-high heat. Cut a 3x3" square around core of cabbage at the base. Carefully remove core with knife. Using knife and a spoon, create a 3"-deep cavity in cabbage, big enough to hold beer can. Discard core; reserve leftover cabbage from hollowing out cavity for another use. Using a brush, coat cabbage with oil, then season with salt and pepper.
  • Pour out (or drink) half of the beer. Place beer can in cavity of cabbage so cabbage sits upright. Transfer to grill. Using brush, generously coat cabbage with 3 Tbsp. barbecue sauce. Cover grill and cook cabbage, brushing with remaining sauce every 15 minutes, until outer leaves are crispy and dark brown and cabbage is cooked through and tender when pierced with a paring knife, 45-50 minutes total.
  • Remove cabbage from grill and discard can. Let cool slightly. Cut grilled cabbage in half lengthwise, then slice each half crosswise into 3/4" strips. Toss in a medium bowl with remaining 1 1/4 cups barbecue sauce (you should have about 6 cups barbecued cabbage). Serve as a side, or make Beer-Can Cabbage Sandwiches.
  • Do Ahead
  • Barbecued cabbage can be made 3 days ahead; cover and chill. Reheat gently in a covered pot on stovetop or in microwave.

FRIED CABBAGE WITH BACON, ONION, AND GARLIC



Fried Cabbage with Bacon, Onion, and Garlic image

This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full of flavor. Warning, it is addictive.

Provided by Kathi Richards Smith

Categories     Side Dish     Vegetables     Onion

Time 1h15m

Yield 6

Number Of Ingredients 9

6 slices bacon, chopped
1 large onion, diced
2 cloves garlic, minced
1 large head cabbage, cored and sliced
1 tablespoon salt, or to taste
1 teaspoon ground black pepper
½ teaspoon onion powder
½ teaspoon garlic powder
⅛ teaspoon paprika

Steps:

  • Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion and garlic; cook and stir until the onion caramelizes; about 10 minutes. Immediately stir in the cabbage and continue to cook and stir another 10 minutes. Season with salt, pepper, onion powder, garlic powder, and paprika. Reduce heat to low, cover, and simmer, stirring occasionally, about 30 minutes more.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 15.5 g, Cholesterol 19 mg, Fat 12.9 g, Fiber 5.8 g, Protein 6.4 g, SaturatedFat 4.3 g, Sodium 1434.9 mg, Sugar 7.9 g

BEER BRAISED CABBAGE



Beer Braised Cabbage image

A great side dish for pork.

Provided by Deb Newell

Categories     Side Dish     Vegetables

Time 30m

Yield 4

Number Of Ingredients 8

2 tablespoons unsalted butter
1 onion, minced
½ cup light-bodied beer
1 tablespoon whole grain mustard
½ teaspoon minced fresh thyme
1 small head cabbage - halved, cored, and thinly sliced
2 teaspoons cider vinegar
salt and ground black pepper to taste

Steps:

  • Melt butter in a large skillet over medium-high heat. Add onion; cook until softened, about 5 minutes. Stir in beer, mustard, and thyme. Lower heat and simmer until slightly thickened, about 2 minutes. Add cabbage and vinegar. Cover and cook, stirring occasionally, until cabbage is wilted and tender, about 8 minutes. Season with salt and black pepper.

Nutrition Facts : Calories 124.4 calories, Carbohydrate 14.8 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 4.9 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 118.6 mg, Sugar 6.9 g

CABBAGE WITH BACON & ONIONS



Cabbage with bacon & onions image

Give your greens a bit of crunch with John Torode's speedy side - perfect for Sunday lunch

Provided by John Torode

Categories     Side dish

Time 20m

Number Of Ingredients 5

1 onion, sliced
50g butter
200g smoked lardon, or diced bacon
1 Savoy cabbage
150ml boiling water

Steps:

  • Fry the onion in butter for 2 mins, then add the bacon and cook for a few mins more until golden.
  • Stir in the cabbage and boiling water. Cook for 2 mins over a medium heat until wilted, then cover, turn the heat to low and cook for another 5 mins.
  • Uncover and stir well; the cabbage should have a little colour. If not, increase the heat and cook for a few moments more. Season to taste.

Nutrition Facts : Calories 283 calories, Fat 22 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 11 grams carbohydrates, Fiber 6 grams fiber, Protein 11 grams protein, Sodium 1.7 milligram of sodium

More about "beer butter bacon cabbage recipes"

BEER-BRAISED CABBAGE WITH BACON | ZAVOR®
beer-braised-cabbage-with-bacon-zavor image
Web May 27, 2020 Start by slicing the cabbage in half, and then slicing each half into strips. Wash and dry the cabbage strips. Then, in the pre …
From zavoramerica.com
4.2/5 (6)
Total Time 3 mins
Category Appetizers & Starters, Side
Calories 119 per serving
  • Start by slicing the cabbage in half, and then slicing each half into strips. Wash and dry the cabbage strips.
  • Then, in the pre-heated pressure cooker, on medium heat, add the butter, onion, and bacon or pancetta.


BEER-BRAISED CABBAGE WITH BACON RECIPE | TRAEGER GRILLS
beer-braised-cabbage-with-bacon-recipe-traeger-grills image
Web 3. Return the pot to medium heat. Add the onion and cook for 5 minutes, or until golden brown. Add the apple, stir, then add the cabbage. Season …
From traeger.com
5/5 (3)
Phone (800) 872-3437
Category Vegetables


EASY BEER BRAISED CABBAGE RECIPE - THE SPRUCE EATS
easy-beer-braised-cabbage-recipe-the-spruce-eats image
Web Mar 28, 2017 1 head cabbage, quartered, cored, thinly sliced 1 (12-ounce) bottle beer Kosher salt, to taste, optional Freshly ground black pepper, …
From thespruceeats.com
4.5/5 (16)
Total Time 50 mins
Category Side Dish
Calories 108 per serving


RECIPE: ONE-POT BRAISED CABBAGE WITH BACON - KITCHN
recipe-one-pot-braised-cabbage-with-bacon-kitchn image
Web Nov 7, 2019 Instructions. Heat a 5-quart or larger Dutch oven on medium-high heat. Add the bacon and cook, stirring occasionally, until crispy and most of the fat is rendered, 8 to 10 minutes. Remove with a slotted …
From thekitchn.com


HOW TO MAKE THE BEST SOUTHERN CABBAGE RECIPE
how-to-make-the-best-southern-cabbage image
Web Mar 19, 2019 Step 3: Add the cabbage. Add the cabbage and water and cook for 5-6 minutes or until tender, stirring occasionally. Transfer the cooked cabbage to a serving dish and sprinkle with bacon. If you’re …
From tasteofhome.com


SERIOUSLY GOOD BACON FRIED CABBAGE - INSPIRED TASTE
seriously-good-bacon-fried-cabbage-inspired-taste image
Web 3 thick slices peppered bacon, diced (3 ounces) 2 pounds white cabbage, core removed and chopped (10 cups) 1 tablespoon garlic, minced Pinch crushed red pepper flakes 1/4 teaspoon fine sea salt or more to taste 2 …
From inspiredtaste.net


SOUTHERN BACON-FRIED CABBAGE - LOVE BAKES GOOD CAKES
southern-bacon-fried-cabbage-love-bakes-good-cakes image
Web In the same jumbo cooker, return the 2 tablespoons bacon grease. Over medium-high heat, cook the onion until it is soft, about 4 minutes. Add the garlic and continue to cook for an additional 1 minute. Stir in the …
From lovebakesgoodcakes.com


SIMPLE BEER-BRAISED CABBAGE WITH BACON | OREGONIAN …
simple-beer-braised-cabbage-with-bacon-oregonian image
Web Mar 11, 2016 Instructions Heat a large heavy pot or Dutch oven over medium. Add the bacon and cook until crisp, turning as needed, 5 to 6 minutes in all. Transfer to a plate lined with paper towels. Pour off...
From recipes.oregonlive.com


BUTTER BRAISED CABBAGE WITH BACON – KELSEY NIXON
Web Dec 28, 2020 6 tablespoons unsalted butter 1 yellow onion, thinly sliced 1 cup dry white wine 1/4 cup apple cider vinegar 1/2 head red cabbage, thinly sliced Cook Mode Prevent …
From kelseynixon.com


BACON AND CABBAGE RECIPE - FOOD & WINE
Web Jan 29, 2023 Directions Heat a large skillet over medium heat. Add the bacon pieces and cook, stirring occasionally, for about 3 minutes, or until the bacon is nearly crisp or …
From foodandwine.com


INSTANT POT CABBAGE AND BACON - WHOLE LOTTA YUM
Web Feb 28, 2023 Instant pot cabbage with bacon is a hearty and tasty side dish that pressure cooks in just 4 minutes. Ingredients 1 large cabbage (2-2.5 lb), cut into small wedges 1 …
From wholelottayum.com


GRILLED SALTED COD WITH BEER, BACON AND CABBAGE - BIGOVEN.COM
Web 1 Place the cod skin-side down on a plate and sprinkle heavily with salt. Leave for 20 minutes, rinse the salt off and dry on kitchen paper. 2 Melt 25g/1oz butter, use to brush …
From bigoven.com


BUTTERED CABBAGE RECIPE (IRISH STYLE) | CRAFT BEERING
Web Add the cabbage and toss well so it gets coated with butter. Add the water, season with salt and pepper, stir and cover with lid. Cook for 3 minutes. Remove the lid, stir cabbage, …
From craftbeering.com


LOVE & BEST DISHES: BEER-BUTTER-BACON CABBAGE RECIPE
Web Aug 8, 2021 Beer-Butter-Bacon Cabbage Recipe - Paula makes a delicious Beer-Butter-Bacon Cabbage recipe, that is perfect for tailgating, with her friend Lisa Clapp of …
From youtube.com


LOVE & BEST DISHES: BEER-BUTTER-BACON CABBAGE - FACEBOOK
Web Aug 2, 2021 195K views, 3.3K likes, 730 loves, 280 comments, 939 shares, Facebook Watch Videos from Paula Deen: My friend Lisa Clapp of Cookin' Cuttin' Up and Ceepin' it …
From facebook.com


BACON BRAISED CABBAGE RECIPE - SAVORY NOTHINGS
Web Mar 8, 2021 Melt butter in a large skillet over medium heat. Add bacon and cook until browned. Add cabbage and stir to coat in fat, then increase heat to medium-high. Once …
From savorynothings.com


BEER BRAISED CABBAGE WITH BACON AND APPLES RECIPE - THE …
Web Sep 7, 2015 Add the beer, vinegar, caraway seeds, salt, pepper, and sugar to the pot. Stir well, then use a utensil to submerge the cabbage mixture under the beer. Turn the heat …
From thewanderlustkitchen.com


BANGERS WITH BEER BRAISED CABBAGE | SUMPTUOUS SPOONFULS
Web Mar 10, 2018 Bangers with Beer Braised Cabbage Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Yield: 2 - 4 servings 1 x Ingredients Scale 1/2 …
From sumptuousspoonfuls.com


BEER-BUTTER-BACON CABBAGE - PAULA DEEN
Web Place pads of butter in each section, then sprinkle with the salt, pepper, and cayenne pepper. Pour half the bottle of beer over the cabbage, then lay 6 slices of bacon …
From pauladeen.com


Related Search