Beggers In Rum Recipes

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THE REAL RUM RUNNER



The Real Rum Runner image

The real rum runner recipe straight from the source in the Florida Keys, where it was originally concocted in the 50s.

Provided by Jason R

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 10

2 cups ice, divided, or as needed
1 fluid ounce pineapple juice
1 fluid ounce orange juice
1 fluid ounce blackberry liqueur
1 fluid ounce banana liqueur
1 fluid ounce light rum
1 fluid ounce dark rum
1 splash grenadine syrup, or more to taste
1 fluid ounce high-proof rum (such as Bacardi®151)
1 slice orange

Steps:

  • Combine 1 cup ice, pineapple juice, orange juice, blackberry liqueur, banana liqueur, light rum, dark rum, and grenadine in a cocktail shaker and shake to combine.
  • Fill a hurricane glass with ice. Pour in mixture. Add high-proof rum for a floater and garnish with orange slice.

Nutrition Facts : Calories 510.9 calories, Carbohydrate 50.3 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.5 g, Sodium 25.2 mg, Sugar 42.3 g

BEGGERS IN RUM



Beggers in rum image

Make and share this Beggers in rum recipe from Food.com.

Provided by Diana Adcock

Categories     Dessert

Time 15m

Yield 3 pint Jars

Number Of Ingredients 8

1 1/2 cups pitted prunes
1 cup golden raisin
1 1/2 cups dried figs
1 cup dried apricot
1 cup dark raisin
1 1/3-1 1/2 cups rum
1 1/3 cups water
1 cup sugar

Steps:

  • In each of 3 wide mouth 1 pind clean, sterile jars layer 1/3 prunes, golden raisins, figs, apricots, and dark raisins.
  • Add 1/3 cup rum to each-or a touch more if you like.
  • In a 2 quart pan mix water with sugar, bring to a boil over high heat.
  • Pour hot syrup into each jar leaving 1/2 inch head space.
  • Cover and let stand until fruits are plump-around 1 week.
  • Check after 2 days and add rum if fruit is dry on top.
  • After a week you are ready to serve-keeps up to 2 months.

Nutrition Facts : Calories 1273.2, Fat 1.7, SaturatedFat 0.3, Sodium 27.7, Carbohydrate 272.4, Fiber 20.2, Sugar 215.1, Protein 8.9

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  • Daiquiri. The daiquiri is the first rum drink that everyone should learn how to make. That doesn't mean finding the quickest way to open the ready-to-drink daiquiri bottle, either.
  • Strawberry Daiquiri. Typically, cocktail variations don't outshine the original, though this may be one exception. The strawberry daiquiri is arguably just as famous as the lime daiquiri, particularly when it comes to the blended version of the two drinks.
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  • Piña Colada. Whether you blend it or shake it, few drinks say "summer" like a piña colada. This tropical dream in a glass includes light rum, pineapple juice, and coconut cream.
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1 1/3-1 1/2 cups rum 1 1/3 cups water 1 cup sugar In each of 3 wide mouth 1 pind clean, sterile jars layer 1/3 prunes, golden raisins, figs, apricots, and dark raisins. Add 1/3 cup rum to each-or a touch more if you like. In a 2 quart pan mix water with sugar, bring to a boil over high heat.
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