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Bell Peppers Stove Top Beef Stuffed Red Or Green Peppers

Main Recipe

BELL PEPPERS STOVE TOP BEEF STUFFED RED OR GREEN PEPPERS

in this recipe try to buy chunky peppers with flat bottoms! that way, they are much less likely to tip over while filling and transporting to the stove top!



bell peppers     stove top beef stuffed red or green peppers image

Time: 55 minutes

Number Of Ingredients: 12

Ingredients: bell peppers,ground beef,onion,breadcrumbs,prepared horseradish,dry mustard,salt,black pepper,catsup,egg,milk,tomato juice

Steps:

  1. cut off the stems of the peppers and remove the seeds
  2. brown the beef', "saute the onion until it's limp", 'mix the remaining ingredients in a bowl and fill the peppers with the beef mixture
  3. place them in a deep dutch oven type pot , a cast deep iron skillet will also work
  4. add about 1 quart tomato juice in the pot
  5. cover and simmer adding a tomato juice if needed
  6. cook for 45 to 60 minutes pepper are soft
    60-minutes-or-less     time-to-make     course     main-ingredient     cuisine     preparation     occasion     north-american     main-dish     vegetables     american     easy     one-dish-meal     midwestern     onions     peppers     taste-mood     3-steps-or-less

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