Berry Ros Sangria Recipes

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BERRY ROSé SANGRIA



Berry Rosé Sangria image

Categories     Wine     Alcoholic     Berry     Fruit     Cocktail Party     Blackberry     Blueberry     Raspberry     Rosé     Summer     Shower     Party     Gourmet     Drink

Yield Makes 6 to 8 drinks

Number Of Ingredients 6

1/2 cup sugar
1 cup water
1/4 cup crème de cassis
1 1/2 cups assorted berries such as blackberries, blueberries, and raspberries
1 (750-ml) bottle chilled dry rosé wine
2 teaspoons fresh lemon juice, or to taste

Steps:

  • Put berries into a heatproof pitcher. Bring sugar, water, and crème de cassis just to a simmer in a small saucepan, stirring until sugar is dissolved. Pour syrup into heatproof pitcher and let stand 5 minutes. Add wine and lemon juice and stir mixture well. Chill, covered, until ready to serve. Serve over ice.

EASY BERRY SANGRIA



Easy Berry Sangria image

I love berries and put as many as I can in this easy and refreshing summer sangria!

Provided by NeverMeasureChef

Categories     Drinks Recipes     Sangria Recipes

Time 1h15m

Yield 8

Number Of Ingredients 9

1 (750 milliliter) bottle chilled mild red wine (such as Lambrusco)
1 apple, cubed
1 cup sliced strawberries
1 cup raspberries
1 cup pitted and sliced cherries
1 cup blueberries
1 cup blackberries
¾ cup brandy
2 cups lemon-lime soda

Steps:

  • Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g

EASY BERRY SANGRIA



Easy Berry Sangria image

Provided by Melissa Williams | Persnickety Plates

Categories     Drinks

Time 1h5m

Number Of Ingredients 6

1/2 cup fresh berries (mixture of blueberries, sliced strawberries and raspberries)
4 oz red wine
1 oz vodka
1/2 oz orange liqueur (dry curacao or Triple Sec)
Ice
sparkling water/soda (optional)

Steps:

  • In a large glass add the wine, vodka, and fruit.
  • Refrigerate for at least one hour to allow the fruit flavors to infuse with the wine.
  • When ready to serve, add ice to your favorite glass & pour in the sangria.
  • Top off with soda water, if desired.

Nutrition Facts : ServingSize 1 g, Calories 245 kcal, Carbohydrate 17 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 2 g, Sugar 12 g

EASY BERRY SANGRIA



Easy Berry Sangria image

So easy and refreshing, chockfull of strawberries, raspberries, blackberries and blueberries. And all you need is just 5 min prep!

Provided by Chungah Rhee

Yield 8 servings

Number Of Ingredients 7

1 (750 mL) bottle rose wine
1 cup strawberries, thinly sliced
1/2 cup raspberries
1/2 cup blackberries
1/2 cup blueberries
1/4 cup sugar
12 ounces lemon-lime soda

Steps:

  • In a large pitcher, whisk together rose wine, strawberries, raspberries, blackberries, blueberries and sugar. Let chill in refrigerator for at least 1 hour. Serve over ice with lemon-lime soda.

ROSé WINE AND BERRY SANGRIA



Rosé Wine and Berry Sangria image

Make sangria your way with red, white, or rosé! This easy formula lets you pick your favorite wine and punch it up with juice, brandy, and fresh fruit and herbs.

Provided by Juliana Hale

Categories     Everyday Cooking     Special Collection Recipes     New

Time 1h15m

Yield 8

Number Of Ingredients 10

½ cup grapefruit juice
3 tablespoons white sugar
1 (750 milliliter) bottle dry rosé
1 cup fresh raspberries
½ cup fresh blackberries
2 medium limes, sliced
¼ cup brandy
1 ½ cups club soda
3 cups ice, or as needed
8 sprigs fresh rosemary

Steps:

  • Stir together grapefruit juice and sugar in a pitcher until sugar dissolves. Add wine, raspberries, blackberries, lime slices, and brandy.
  • Cover and chill until ready to serve, 1 to 24 hours.
  • Gently stir in club soda before serving over ice. Garnish with fresh rosemary sprigs.

Nutrition Facts : Calories 129.7 calories, Carbohydrate 12 g, Fat 0.2 g, Fiber 2.1 g, Protein 0.7 g, Sodium 9.4 mg, Sugar 6.1 g

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