CAJUN COLESLAW
Steps:
- Shred the cabbage and cut the rest of the vegetable and herbs.
- Add all of the ingredients to a large bowl and combine well.
- Cover and refrigerate for at least 30 minutes before serving to let the flavors develop.
Nutrition Facts : Calories 293 kcal, Carbohydrate 9 g, Protein 2 g, Fat 28 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 16 mg, Sodium 286 mg, Fiber 3 g, Sugar 5 g, ServingSize 1 serving
CAJUN COLESLAW
Make and share this Cajun Coleslaw recipe from Food.com.
Provided by CookinCowgirl
Categories Vegetable
Time 10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mince the vegetables.
- In a large bowl, mix together the mayonnaise, vinegar, milk, salt, pepper, Tabasco, and Cajun seasoning.
- Toss the coleslaw and vegetables in the dressing.
- Refrigerate for 2 hours before serving.
Nutrition Facts : Calories 93.5, Fat 6.7, SaturatedFat 1.1, Cholesterol 5.6, Sodium 150.9, Carbohydrate 8, Fiber 1.1, Sugar 3.1, Protein 0.9
CAJUN COLE SLAW
A zesty alternative to your usual slaw. Make this about an hour before serving so flavors have a chance to meld, or make the day before and refrigerate until ready to serve. To make this vegetarian, use vegetarian Worcestershire sauce. Cook time is refrigeration time.
Provided by Outta Here
Categories Vegetable
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a mixing bowl, whisk the mayonnaise and mustard until combined. Add olive oil slowly while whisking and whisk until the mixture has returned to the original thickness of the mayo.
- Add the hot sauce, ketchup, vinegar, worcestershire and lemon juice, whisking completely after each addition.
- Stir in the garlic powder and salt and pepper.
- Place bell peppers, onion and cabbage in a large bowl, pour dressing over and toss to thoroughly combine.
- Refrigerate for at least an hour.
- Serve cold.
THE BEST VINEGAR COLESLAW
We love the zippiness that a vinegar-based dressing brings to this coleslaw, making it the perfect partner for rich, meaty dishes like pulled pork or ribs. Cabbage can take lots of seasoning and lots of vinegar, so don't be bashful. But the real secret to this colorful coleslaw is the marinating time - a long trip to the fridge softens up the veggies and gives them time to absorb the flavors of the vinaigrette. A drizzle of olive oil at the end balances the acidity.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Whisk together the vinegar, salt, sugar, celery salt, pepper and garlic in a large bowl until combined. Reserve 1/4 cup of the dressing for serving. Toss the green cabbage, red cabbage and carrots in the remaining dressing until the vegetables are completely coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour and up to 3.
- Strain the coleslaw through a colander and discard the liquid. Transfer the coleslaw to a serving bowl. Drizzle with the reserved dressing and the oil. Season with salt and pepper if necessary. Toss to coat.
CONTEST-WINNING CAJUN CABBAGE
Looking for a different treatment for cabbage? Try this spicy cheese-topped dish that I adapted from a friend's recipe. I added a little of this and that until it tasted the way I wanted. Not only do my husband and kids like it, I get rave reviews when I make it for company or church functions. -Bobbie Soileau, Opelousas, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a skillet, cook the beef, green pepper, onion and garlic over medium heat until meat is no longer pink; drain. Stir in tomatoes, tomato sauce, rice, seasonings and hot sauce. , Spread into an ungreased 13x9-in. baking dish. Top with the cabbage and cheese. Cover and bake at 350° for 65-75 minutes or until the rice is tender. If desired, garnish with basil.
Nutrition Facts : Calories 235 calories, Fat 10g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 708mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 4g fiber), Protein 17g protein.
More about "best cajun coleslaw recipes"
CAJUN COLESLAW - PEPPER BOWL
From pepperbowl.com
5/5 (1)Total Time 5 minsCategory Condiment, Side DishCalories 293 per serving
- In a mixing bowl, add dijon mustard, mayo, olive oil, white wine vinegar, brown sugar, cajun seasoning, hot sauce, garlic salt, and lemon juice
10 BEST CAJUN COLESLAW RECIPES | YUMMLY
From yummly.com
CAJUN SWEET N SPICY COLESLAW RECIPE – NO RAISINS PLEASE!
From louisianacajunmansion.com
COLESLAW RECIPES | SOUTHERN LIVING
From southernliving.com
10 BEST CAJUN CABBAGE RECIPES | YUMMLY
From yummly.com
TOP CAJUN RECIPES FROM BATON ROUGE | MILFORD'S ON THIRD
From milfordsonthird.com
CAJUN COLE SLAW - CAJUN COOKING RECIPES
From cajuncookingrecipes.com
BEST HOMEMADE COLESLAW RECIPE - EASY COLESLAW DRESSING RECIPE
From delish.com
45 BEST CAJUN RECIPES: CAJUN SEASONING, SHRIMP, RICE, GUMBO
From parade.com
SERIOUSLY GOOD HOMEMADE COLESLAW - INSPIRED TASTE
From inspiredtaste.net
15 BEST CAJUN SIDE DISHES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
CAJUN COLESLAW RECIPE | MYRECIPES
From myrecipes.com
CAJUN COLESLAW RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
9 CAJUN SIDE DISHES TO SPICE UP YOUR MEAL | ALLRECIPES
From allrecipes.com
25 EASY CAJUN RECIPES FOR A TASTE OF LOUISIANA - INSANELY …
From insanelygoodrecipes.com
BLACKENED SHRIMP TACOS RECIPE – WCCO | CBS MINNESOTA
From minnesota.cbslocal.com
BEST CAJUN COLE SLAW RECIPE | RECIPELAND
From recipeland.com
26 CAJUN RECIPES FROM THE BIG EASY - THE KITCHEN …
From thekitchencommunity.org
CREAMY CREOLE COLESLAW - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
CAJUN CABBAGE JAMBALAYA - VIRAL RECIPES
From viralshoc.com
15 BEST CAJUN COLESLAW RECIPE IDEAS - PINTEREST
From pinterest.ca
POPEYE'S COLE SLAW RECIPE (PERFECT COPYCAT!) - DINNER, THEN DESSERT
From dinnerthendessert.com
10 BEST CAJUN COLESLAW RECIPES | YUMMLY
From yummly.co.uk
8 CAJUN VEGETABLE SIDE DISHES | ALLRECIPES
From allrecipes.com
47 CAJUN AND CREOLE FAVORITES | SOUTHERN LIVING
From southernliving.com
CAJUN COLESLAW RECIPE NO MAYONNAISE - THE SPRUCE EATS
From allchilipepper.com
SPICY CAJUN COLESLAW RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CAJUN COLESLAW RECIPE – THE BEST FREE COOKING RECIPES
From cookingrecipedb.com
RECIPE FOR THE BEST COLE SLAW - CAJUNGROCER.COM
From cajungrocer.com
VINEGAR COLESLAW RECIPE (NO MAYO COLESLAW) | DOWNSHIFTOLOGY
From downshiftology.com
CAJUN COLESLAW RECIPE - MOMS WHO THINK
From momswhothink.com
HOW TO MAKE THE BEST COLESLAW EASY SALAD - EAT LIKE PINOY
From eatlikepinoy.com
CAJUN COLESLAW RECIPE | CDKITCHEN.COM
From cdkitchen.com
LOUISIANA COLE SLAW RECIPE - THERESCIPES.INFO
From therecipes.info
RECIPE FOR THE BEST COLE SLAW - CAJUN.COM
From cajun.com
BOJANGLES CAJUN COLESLAW RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CAJUN COLE SLAW RECIPE - FOOD NEWS
From foodnewsnews.com
EASY COLE SLAW RECIPE (COLESLAW RECIPE) - DINNER, THEN DESSERT
From dinnerthendessert.com
CAJUN COLESLAW RECIPE | RECIPELAND
From recipeland.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love