ZUCCHINI CHILI
Provided by Rachael Ray : Food Network
Time 2h45m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Char the skins of the poblano chiles by placing them over a gas burner or under a hot broiler with the oven door slightly cracked. Turn the chiles until the skins are black. Remove and cool the chiles in a tightly covered bowl, then peel and finely chop or process into coarse puree in food processor.
- Heat extra-virgin olive oil over medium-high heat and add zucchini, onions, garlic, hot pepper, cumin, coriander, thyme, oregano, salt, and pepper, stir frequently for 10 minutes. Add in the tomato paste, and stir 1 minute more. Deglaze the pan with beer, stir in poblanos and beans and about half of the stock, bring to a bubble then reduce heat and simmer 10 to 15 minutes to combine flavors. Cool completely, cover and store for make-ahead meal. Reheat over medium heat.
- While the chili reheats make the rice. Melt the butter in a saucepot over medium heat and add the rice, toast a minute or 2, then stir in 1 1/2 cups stock, bring to a boil, reduce the heat and cook covered, over low heat 15 minutes.
- To food processor, add the spinach, cilantro, if using, and a little salt, and pulse into a fine paste. Stir the paste into the rice after 15 minutes. Turn off the heat, cover the pot and let the rice stand another 5 to 10 minutes. Fluff with a fork and serve in shallow bowls with zucchini chili and toppings of choice to garnish.
- Toppers to choose from: crushed tortillas or warm soft tortillas, sour cream, shredded cheeses, scallions or finely chopped onions, lime wedges.
BEST CINCINNATI CHILI
I have attempted to take the best from the recipes posted and the reviews given along with the notes I took while trialing this recipe to come up with the best of the best. I hope my efforts prove Cincinnati Chili worthy. Enjoy!
Provided by cullinanpat
Categories One Dish Meal
Time 2h45m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Bring 2 cans of beef broth to a low boil, add beef. Work with potato masher to smooth and break up chunks. Cook until smooth texture is obtained about 45 minute Cool and remove fat from surface with turkey baster or spoon.
- Add chili powder, onion powder, cinnamon, cumin, cardamom, allspice, ground cloves, bay leaf, chocolate, tomato sauce, Worcestershire sauce, cider vinegar, and sugar, mix well. Bring to a boil then lower to a low simmer until it reduces and thickens, stirring occasionally about 1.5 hours.
- Cool and refrigerate over night.
- Reheat thoroughly and Serve over spaghetti. Top with shredded cheddar cheese, raw white onion, hot sauce and oyster crackers as desired.
CINCINNATI CHILI I
An unusual chili, with cinnamon, cloves, and even chocolate!
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Yield 8
Number Of Ingredients 15
Steps:
- Heat oil in a large saucepan over medium heat. Add onion and cook, stirring frequently, until tender, about 6 minutes.
- Add beef, in batches if necessary, and cook, breaking up with a wooden spoon, until browned.
- Add chili powder, cinnamon, cumin, allspice, cloves, bay leaf, chocolate, beef broth, tomato sauce, cider vinegar, and red pepper. Stir to mix well. Bring to a boil. Reduce heat to low; cover and simmer 1 1/2 hours, stirring occasionally.
- It is the best if you now refrigerate overnight.
- Remove the bay leaf. Reheat gently over medium heat. Serve over hot, drained spaghetti. Top with shredded cheddar cheese.
Nutrition Facts : Calories 427.4 calories, Carbohydrate 7 g, Cholesterol 100.2 mg, Fat 35 g, Fiber 2.8 g, Protein 22.2 g, SaturatedFat 14 g, Sodium 659.1 mg, Sugar 2.9 g
AUTHENTIC CINCINNATI CHILI
This was handed down to me by Mom, a Cincinnati native. Skimming the fat makes this a healthier version than most, and gives it the right consistency. I like mine 4-way, with spaghetti, raw chopped onions, grated mild cheddar, and oyster crackers!
Provided by Melissa Hamilton
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 11h45m
Yield 10
Number Of Ingredients 16
Steps:
- Place the ground beef in a large pan, cover with about 1 quart of cold water, and bring to a boil, stirring and breaking up the beef with a fork to a fine texture. Slowly boil until the meat is thoroughly cooked, about 30 minutes, then remove from heat and refrigerate in the pan overnight.
- The next day, skim the solid fat from the top of the pan, and discard the fat. Place the beef mixture over medium heat, and stir in the onions, tomato sauce, vinegar, Worcestershire sauce, garlic, chocolate, chili powder, salt, cumin, cinnamon, cayenne pepper, cloves, allspice berries, and bay leaf. Bring to a boil, reduce heat to a simmer, and cook, stirring occasionally, for 3 hours. Add water if necessary to prevent the chili from burning.
Nutrition Facts : Calories 225.2 calories, Carbohydrate 10.1 g, Cholesterol 59.5 mg, Fat 12.6 g, Fiber 3.1 g, Protein 19.1 g, SaturatedFat 4.9 g, Sodium 673.7 mg, Sugar 4 g
CINCINNATI CHILI
Cincinnati Chili made with the authentic Skyline Chili recipe served over spaghetti with onions and shredded cheddar cheese!
Provided by Sabrina Snyder
Categories pasta
Time 3h15m
Number Of Ingredients 18
Steps:
- Add the ground beef to a skillet on medium high heat, cooking and breaking it apart until browned.
- Add in the onions, tomato sauce, vinegar, Worcestershire sauce, garlic, chocolate, chili powder, salt, cumin, cinnamon, cayenne pepper, cloves, allspice berries, and bay leaf and mix together well.
- Lowe the heat to a simmer and cook for 2 hours, stirring occasionally, adding water if it gets too dry.
- Serve over cooked spaghetti with onions and cheddar cheese.
Nutrition Facts : Calories 699 kcal, Carbohydrate 68 g, Protein 53 g, Fat 22 g, SaturatedFat 12 g, Cholesterol 133 mg, Sodium 1315 mg, Fiber 5 g, Sugar 7 g, ServingSize 1 serving
LOW CARB CHILI RECIPE - SPICY ZUCCHINI CHILI
Steps:
- Add both the beef ground meat and turkey sausage ground meat into a skillet.
- Season the meat with salt, garlic powder, onion powder, and cayenne pepper.
- Cook the ground meats over a medium to low temperature on the stove.
- Once cooked, use a colander to drain the excess fat from the meat. Then set the meat aside.
- Next, use the empty skillet to sauté the zucchini for a minute or two.
- Then add the diced tomatoes, tomato sauce and cooked ground meats back to the skillet.
- Let the mixture simmer over low heat for 5-10 minutes before removing the skillet from the heat.
- Serve in a bowl with a spoon to enjoy while it is hot.
Nutrition Facts : ServingSize 1 serving, Calories 219 kcal, Protein 15 g, Fat 14 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 68 mg, Sodium 441 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 6 g
AUTHENTIC CINCINNATI CHILI
I feel like this is pretty close to the real thing. Tastes more like Dixie Chili than Skyline or Goldstar, but if you live in an area that you can't get to a chili parlor, this will fix your craving!
Provided by lyzzibear
Categories < 4 Hours
Time 3h55m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Crumble raw meat into cold water in medium stock pot. DO NOT brown meat.
- Add all remaining ingredients and bring to a boil over medium high heat.
- Lower heat and simmer for 3-4 hours.
- Serve over spaghetti with cheddar cheese and onions, on hotdogs with mustard, cheddar cheese and onions, or in a bowl with cheddar cheese, onions and oyster crackers. I put a little hotsauce on mine!
More about "best cincinnati chili recipe recipe for zucchini"
BEST EVER CHILI RECIPE - THE RECIPE CRITIC
From therecipecritic.com
4.9/5 (42)Calories 194 per servingCategory Appetizer, Dinner, Main Course, Side Dish
- In a large pot add the olive oil over medium high heat. Add the onion, bell pepper and garlic and sauté until almost tender. Add in the ground beef and cook and crumble until brown.
- Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne.
- Bring to a boil and reduce to a simmer until it starts to thicken and flavors combine about 30 minutes.
BEST CINCINNATI CHILI - AUTHENTIC SKYLINE INSTANT POT OR ...
From mamagourmand.com
4.2/5 (85)Total Time 30 minsCategory DinnerCalories 205 per serving
- Using sauté function, cook ground beef and onion together for about 8 minutes, or until beef is browned. Alternatively, do not brown beef first for a more authentic, softer texture. Add garlic and sauté for 30 seconds more. Hit CANCEL.
- In a slow cooker mix together everything except ground beef. Add ground beef to slow cooker, breaking up meat with spoon.
- In a large pot or dutch oven over medium high heat, sauté ground beef and onion together until beef is browned, about 5-7 minutes. Alternatively, do not brown beef first for a more authentic, softer texture. Add garlic to pot and sauté 30 seconds more.
BEST CINCINNATI CHILI EVER RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
Servings 6Calories 411 per serving
THE BEST CINCINNATI CHILI | RECIPELION.COM
From recipelion.com
Estimated Reading Time 2 mins
THE BEST CINCINNATI CHILI RECIPE - BLOG | CINCY DIRECT
From cincydirect.com
CINCINNATI CHILI RECIPE - CHILI WITH SPAGHETTI {HOW TO VIDEO}
From thecookierookie.com
Ratings 10Calories 864 per servingCategory Main Course
- Serve on a bed of spaghetti and top with cheese, beans, onion and crackers (or a combo of your faves).
CINCINNATI CHILI - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
5/5 (3)Total Time 2 hrs 15 minsCategory Main CourseCalories 269 per serving
- Saute your onions for 2-3 minutes on medium-high in a large pan. Add beef and garlic and cook until beef is almost fully cooked. Drain fat as needed. Add chili powder, cinnamon, allspice, salt, unsweetened cocoa powder, and mix together. Add tomato sauce, cider vinegar, and water.
FAMOUS INDIANA CHILI RECIPES - GREENFIELD INDIANA
From greenfield-community.com
Estimated Reading Time 3 mins
BEST CINCINNATI CHILI SLIDERS RECIPE - HOW TO MAKE ...
From parade.com
Cuisine AmericanCategory AppetizerOccupation AuthorTotal Time 30 mins
54 BEST ZUCCHINI RECIPES | WHAT TO MAKE WITH ZUCCHINI ...
From foodnetwork.com
CINCINNATI CHILI SAUCE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
KETO CINCINNATI CHILI : GLUTENFREERECIPES
From reddit.com
CINCINNATI CHILI - CRECIPE.COM
From crecipe.com
ZUCCHINI BREAD QUINOA BREAKFAST COOKIES - HOMEMADE ...
From millshuttly.blogspot.com
18 GROUND BEEF DINNERS THAT CAN HELP YOU LOSE WEIGHT
From yahoo.com
KETO CINCINNATI CHILI : KETORECIPES
From reddit.com
CINCINNATI CHILI - RECIPE | COOKS.COM
From cooks.com
GREEK STYLE CHILI RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
AUTHENTIC CINCINNATI CHILI - ALLRECIPES.COM RECIPE
From crecipe.com
CINCINNATI CHILI MAIN INGREDIENTS - ALL INFORMATION ABOUT ...
From therecipes.info
CINCINNATI CHILI - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love