Bk Cheesy Tots Recipe Recipe For Fried

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CHEESY TOTS



Cheesy Tots image

These aren't your average tots! Loaded with cheese, they're yummy on their own or dipped in your favorite sauce. They freeze well for later use as well!

Provided by SunnyDaysNora

Categories     Side Dish     Potato Side Dish Recipes

Time 1h4m

Yield 12

Number Of Ingredients 11

2 ½ pounds russet potatoes, peeled
3 ounces grated Cheddar cheese
3 ounces grated fontina cheese
1 ½ teaspoons seasoned salt
1 teaspoon garlic powder
½ teaspoon ground black pepper
½ cup all-purpose flour
4 eggs
2 cups panko bread crumbs
vegetable oil for frying
salt

Steps:

  • Bring a large pot of water to a boil. Add whole potatoes; boil until just soft, 15 to 20 minutes.
  • Shred potatoes using a food processor. Transfer to a large bowl; allow to cool, about 10 minutes.
  • Mix Cheddar cheese, fontina cheese, seasoned salt, garlic powder, and black pepper into potatoes until well combined. Shape 2 tablespoons of potato mixture at a time into thick disk shapes.
  • Pour flour into a bowl. Whisk eggs together in a separate bowl. Pour panko into a separate bowl. Roll potato disks in flour, coat with egg, and roll in panko.
  • Heat 2 inches oil in a heavy skillet to 350 degrees F (175 degrees C). Fry tots in batches until crispy and golden, about 4 minutes. Cool on a paper towel-lined tray, about 5 minutes. Season with salt.

Nutrition Facts : Calories 251.4 calories, Carbohydrate 33.7 g, Cholesterol 77.7 mg, Fat 10.6 g, Fiber 2.3 g, Protein 10.1 g, SaturatedFat 4 g, Sodium 345.5 mg, Sugar 1.1 g

YUMMY CHEESE FRIES



Yummy Cheese Fries image

Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.

Provided by Quincie Ingram

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 3

Number Of Ingredients 4

3 slices bacon
1 (28 ounce) package frozen French fries
1 cup shredded Cheddar cheese
Ranch dressing

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
  • Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.
  • Bake in preheated oven until golden brown and crisp, 15 to 20 minutes.
  • Preheat broiler.
  • Sprinkle fries with cheese and crumbled bacon.
  • Broil until cheese is melted, 1 to 2 minutes. Serve with Ranch dressing.

Nutrition Facts : Calories 536.3 calories, Carbohydrate 56.8 g, Cholesterol 50.8 mg, Fat 28.2 g, Fiber 6.2 g, Protein 19 g, SaturatedFat 12.7 g, Sodium 1360.9 mg, Sugar 0.4 g

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