Bla Bacon Lettuce Apple Bites Recipes
BUTTER LETTUCE SALAD WITH HAZELNUTS AND BACON BITS
Provided by Valerie Bertinelli
Categories side-dish
Time 15m
Yield 2 servings for lunch or 4 servings as a side
Number Of Ingredients 9
Steps:
- Whisk to combine the vinegar, oil, chives and salt and pepper to taste in a bowl.
- Toss the lettuce with the dressing in a large salad bowl. Divide the lettuce between 2 large bowls or plates. Divide the bacon, eggs, nuts and cheese between the 2 plates, layering them in that order.
LETTUCE WITH HOT BACON DRESSING
Here is something a little different for a salad. A friend gave me this years ago. Hope you like it.
Provided by Vera
Categories Salad Green Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let egg stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Reserve excess grease.
- Add onions to skillet with reserved grease and cook until tender. Add bacon, vinegar, water, sugar and salt. Stir and bring to boil.
- Place lettuce in a large bowl. Pour hot dressing over and toss well. Garnish with egg and radishes.
Nutrition Facts : Calories 168 calories, Carbohydrate 6.4 g, Cholesterol 50 mg, Fat 13.6 g, Fiber 1.3 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 465.7 mg, Sugar 4 g
BACON ARUGULA APPLE BITES
Apple slices topped with cheese, bacon and arugula for wonderful appetizers - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 10
Number Of Ingredients 6
Steps:
- In large bowl, toss apple slices with lemon juice; pat dry with paper towels. Spread each slice with about 2 teaspoons cheese. Top with bacon, arugula and pepper. Serve immediately.
Nutrition Facts : Calories 50, Carbohydrate 4 g, Fat 1, Fiber 1/2 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 95 mg
BLT BACON BOWLS
A crisp bowl made of bacon with lettuce and tomato inside. Great for appetizers or a party. Served room temperature, these are sure to be a hit!
Provided by KoalaFace
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 9
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Turn two muffin tins upside down, and cover the outside of 9 cups with aluminum foil. Set aside.
- Weave the bacon into a mat that is 9 strips across and 9 strips wide. Cut into 9 even squares. Place each square over one of the foil covered muffin cups.
- Bake the bacon in the preheated oven until crisp, about 10 minutes. Remove the bacon cups from the pan and allow to cool completely. Once cooled, fill each with some lettuce and tomato halves. Top with shredded Cheddar cheese. Serve at room temperature.
Nutrition Facts : Calories 158 calories, Carbohydrate 2 g, Cholesterol 33.5 mg, Fat 12 g, Fiber 0.5 g, Protein 10.4 g, SaturatedFat 5.2 g, Sodium 507.2 mg, Sugar 0.2 g
B.L.A. (BACON, LETTUCE, APPLE) BITES
Make and share this B.l.a. (Bacon, Lettuce, Apple) Bites recipe from Food.com.
Provided by dicentra
Categories Apple
Time 10m
Yield 40 slices
Number Of Ingredients 7
Steps:
- Toss apples with lemon juice. Cook bacon in large skillet till crisp. Drain on paper towel. Spread 1 Tbl.
- Mayonnaise on each tortilla. Divide cheddar cheese, lettuce, bacon, and apples between each tortilla.
- Roll tightly. Wrap in plastic wrap and refrigerate 30 minutes. Slice into ½ inch rounds and serves.
Nutrition Facts : Calories 105.3, Fat 8.1, SaturatedFat 3.1, Cholesterol 14.1, Sodium 185.2, Carbohydrate 4.8, Fiber 0.4, Sugar 0.7, Protein 3.4
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