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Black Currant Liqueur Liqueur De Cassis

Main Recipe


if you have your own black currants make this lovely liqueur. great for baking and cooking.

black currant liqueur  liqueur de cassis image

Time: 30 minutes

Number Of Ingredients: 4

Ingredients: black currants,brandy,sugar,water


  1. put the bunches of black currants , with their leaves , in a wide mouthed glass jar or a stoneware bottle
  2. pour in the alcohol , cover tightly and let macerate for about two months
  3. drain the flavored alcohol from the fruit
  4. mix the sugar and water , and bring just to a boil
  5. cool this syrup and add it to the alcohol
  6. bottle and cork
  7. keep the bottles of liqueur for one month before opening
  8. to make about 2 quarts
  9. je sais faire les conserves
    30-minutes-or-less     time-to-make     course     cuisine     preparation     low-protein     healthy     5-ingredients-or-less     beverages     easy     european     low-fat     dietary     low-sodium     low-cholesterol     low-saturated-fat     healthy-2     low-in-something

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