Blackberry Cobbler Recipe Recipe For Banana Recipe Cards

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BANANA COBBLER



Banana Cobbler image

Provided by bakerbay

Time 45m

Yield 6

Number Of Ingredients 6

1 cup flour
1 cup sugar
1 cup milk
1/2 cup melted butter or margarine
1 tablespoon baking powder
3 medium sliced bananas

Steps:

  • Pour melted butter into an 8 inch baking dish. Mix all ingredients except bananas in a bowl. Pour mixture over melted butter or margarine. Slice bananas and drop into batter. Bake 45 minutes at 350 degrees F until top is brown. Sprinkle with cinnamon and sugar (if desired). NOTE: You can make this cobbler with any kind of fruit that you like. Just substitute 2 cups of fresh or canned fruit with the juice for the bananas.

Nutrition Facts :

BERRY COBBLER



Berry Cobbler image

Provided by Nancy Fuller

Categories     dessert

Time 1h

Yield 6 to 9 servings

Number Of Ingredients 14

2 tablespoons unsalted butter, melted, plus additional for buttering the baking dish
5 cups mixed berries, such as raspberries, blackberries and blueberries
3/4 cup granulated sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon kosher salt
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 teaspoon baking powder
1/4 teaspoon kosher salt
1 tablespoon unsalted butter, melted
1 large egg, lightly beaten
Whipped cream, for serving

Steps:

  • For the filling: Preheat the oven to 375 degrees F. Lightly grease an 8-inch square baking dish or 9-inch cast-iron skillet with butter.
  • Put the berries in a large bowl, then add the granulated sugar, flour, cinnamon, vanilla, salt and butter and toss together until well coated. Pour into the baking dish. Set aside.
  • For the batter: Whisk together the flour, granulated sugar, baking powder, salt, butter and egg in a bowl to form a stiff batter. Drop the batter by the spoonful over the prepared berries, then bake until golden and bubbling at the edges, about 35 minutes. Let cool slightly before serving. Serve with whipped cream.

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