Blueberry Banana Oat Bread Recipe Recipe For Stuffed

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUEBERRY-BANANA-OAT BREAD



Blueberry-Banana-Oat Bread image

Betty Crocker's Diabetes Cookbook shares a recipe! Looking for a low-fat treat? Here's a keeper.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 3h25m

Yield 16

Number Of Ingredients 7

2 3/4 cups Bisquick Heart Smart® mix
2/3 cup sugar
1/3 cup quick-cooking oats
1 cup mashed very ripe bananas (2 medium)
1/4 cup milk
2 eggs
1 cup fresh or frozen (thawed and drained) blueberries

Steps:

  • Heat oven to 375°F. Grease bottom only of 9x5-inch loaf pan with shortening or cooking spray.
  • In large bowl, stir Bisquick mix, sugar, oats, bananas, milk and eggs until moistened; beat vigorously 30 seconds. Gently stir in blueberries. Pour into pan.
  • Bake 45 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen loaf from sides of pan; remove from pan and place top side up on cooling rack. Cool completely, about 2 hours, before slicing.

Nutrition Facts : Calories 140, Carbohydrate 28 g, Cholesterol 25 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Slice, Sodium 180 mg, Sugar 13 g, TransFat 0 g

BLUEBERRY-BANANA-OAT BREAD



Blueberry-Banana-Oat Bread image

Betty Crocker's Diabetes Cookbook shares a recipe! Looking for a low-fat treat? Here's a keeper. Prep Time:15 min Start to Finish:3 hr 25 min Makes:1 loaf (16 slices)

Provided by rebeccalevings

Categories     Quick Breads

Time 1h

Yield 1 Loaf, 16 serving(s)

Number Of Ingredients 7

2 3/4 cups Bisquick Heart Smart mix
2/3 cup sugar
1/3 cup quick-cooking oats
1 cup mashed banana (2 medium)
1/4 cup milk
2 eggs
1 cup blueberries

Steps:

  • Heat oven to 375°F Grease bottom only of 9x5-inch loaf pan with shortening or cooking spray.
  • In large bowl, stir Bisquick mix, sugar, oats, bananas, milk and eggs until moistened; beat vigorously 30 seconds. Gently stir in blueberries. Pour into pan.
  • Bake 45 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen loaf from sides of pan; remove from pan and place top side up on cooling rack. Cool completely, about 2 hours, before slicing.
  • High Altitude (3500-6500 ft): Add 1/4 cup Gold Medal® all-purpose flour with ingredients in step 2. Bake 55 to 60 minutes.

Nutrition Facts : Calories 67.8, Fat 0.9, SaturatedFat 0.3, Cholesterol 23.8, Sodium 11.2, Carbohydrate 14.2, Fiber 0.8, Sugar 11, Protein 1.4

BANANA BLUEBERRY OATMEAL BREAD



Banana Blueberry Oatmeal Bread image

This tasty bread is even better the day after it's cooked! From the "Texas Church Supper and Family Reunion Cookbook."

Provided by loof751

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
2/3 cup sugar
1/2 teaspoon salt
2 1/4 teaspoons baking powder
1/2 cup oats
2 eggs
2 ripe bananas
1/3 cup vegetable oil
1 cup chopped walnuts
1 cup blueberries

Steps:

  • Preheat oven to 350 degrees. Grease and flour a loaf pan.
  • In a large bowl mix flour, sugar, salt, baking powder, and oats.
  • In a medium bowl, mash the bananas. Beat in the eggs and oil. Add to dry ingredients and mix to combine. Fold in nuts and blueberries.
  • Pour batter into the prepared loaf pan. Bake at 350 degrees for 1 hour. Cool in the pan for about 10 minutes, then remove and cool on a wire rack.

More about "blueberry banana oat bread recipe recipe for stuffed"

2021-07-26 How to make Blueberry Banana Oat Bread Recipe. Preheat oven to 350 degrees. Spray loaf pan …
From cookingwithruthie.com


Related Search