Bragg Apple Cider Vinegar Gummies Recipes

BRAGG APPLE CIDER VINEGAR GUMMIES

Bragg Apple Cider Vinegar Gummies image

Provided by Justin Coit

Number Of Ingredients 4

Ingredients

2/3 cup purreed strawberries
1/3 cup Bragg Apple Cider Vinegar
2 tbsp honey
4 tbsp gelatin (unflavored (vegan or non-vegan))

Steps:

Puree fresh strawberries in blender. If needed, you can add a little water to dilute the mixture if it's too thick.
Heat a small saucepan over medium low heat and combine strawberry puree, apple cider vinegar and honey while stirring with a whisk.
Pour in gelatin gradually while constantly stirring to avoid any clumps.
Once gelatin is combined and melted, remove from heat.
Pour mixture into silicone mold (using a syringe is extremely helpful with this part), then place the mold into the fridge for 10 minutes and then 5 minutes in the freezer.
Store gummies in fridge in an airtight container.

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