Brown Sugar Bourbon Rub Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BROWN SUGAR BBQ RUB



Brown Sugar BBQ Rub image

This is my favorite rub to use when I smoke meats. I threw it together to use on smoked pork butt, but it also works really well on chicken and ribs. Apply liberally to meat and let sit overnight for best flavor. The brown sugar helps make a nice bark. Makes enough to cover two 8-pound pork butts or 6 racks of ribs.

Provided by France C

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 10

Number Of Ingredients 10

¼ cup dark brown sugar
¼ cup smoked paprika
2 teaspoons salt
2 teaspoons chili powder
1 ½ teaspoons garlic powder
1 ½ teaspoons onion powder
1 teaspoon dry mustard
1 teaspoon ground black pepper
½ teaspoon cayenne pepper
¼ teaspoon ground cinnamon

Steps:

  • Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.

Nutrition Facts : Calories 35.5 calories, Carbohydrate 8.1 g, Fat 0.6 g, Fiber 1.4 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 473.3 mg, Sugar 5.9 g

BROWN SUGAR AND BOURBON RIBS



Brown Sugar and Bourbon Ribs image

Provided by Ted Reader

Yield Makes 4 servings

Number Of Ingredients 20

Basting sauce
1/2 cup (packed) golden brown sugar
1/2 cup apple butter
1/4 cup bourbon whiskey
1/4 cup apple cider vinegar
3 tablespoons apple cider
2 tablespoons Dijon mustard
Ribs
1 tablespoon coarse kosher salt
1 tablespoon (packed) golden brown sugar
1 1/2 teaspoons dry mustard
1 1/2 teaspoons dried thyme
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
2 2- to 2 1/4-pound racks baby back pork ribs
1 large onion, sliced
1 cinnamon stick, broken in half
6 thin rounds peeled fresh ginger
1 1/4 cups apple cider

Steps:

  • For basting sauce:
  • Whisk all ingredients in medium bowl to blend.
  • For ribs:
  • Mix first 7 ingredients in small bowl. Using small sharp knife, loosen membrane from underside of each rib rack and pull off (or score membrane). Rub 1 tablespoon seasoning mix into each side of each rib rack. Place ribs in large roasting pan. Cover and chill at least 6 hours and up to 1 day.
  • Preheat oven to 325°F. Lift ribs from pan. Scatter onion, cinnamon stick, and ginger in pan. Pour in cider. Return ribs, meat side down, to pan; cover pan with foil. Roast ribs until meat is tender and begins to pull away from bones, about 2 hours. Uncover; cool at least 30 minutes and up to 2 hours.
  • Prepare barbecue (medium-high heat). Grill ribs until heated through and slightly charred, about 5 minutes per side. Brush generously on all sides with basting sauce. Grill until sauce becomes sticky glaze, about 3 minutes longer per side. Transfer rib racks to cutting board. Cut racks between bones into individual ribs. Arrange on platter and serve, passing remaining sauce separately.

SALMON WITH BROWN SUGAR AND BOURBON GLAZE



Salmon with Brown Sugar and Bourbon Glaze image

This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.

Provided by DEBOKC

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Salmon Steak Recipes

Time 20m

Yield 4

Number Of Ingredients 4

4 tablespoons butter
½ cup dark brown sugar
4 (6 ounce) salmon steaks
⅓ cup bourbon whiskey

Steps:

  • Melt butter in a large heavy skillet over medium heat. Stir in brown sugar. Place salmon fillets on top of brown sugar mixture. Cook for 5 minutes on medium heat. Turn salmon, and pour bourbon around the fillets. Continue cooking for 5 minutes, or until fish flakes easily with a fork. Spoon glaze over the salmon, and serve.

Nutrition Facts : Calories 561.1 calories, Carbohydrate 27 g, Cholesterol 129.6 mg, Fat 29.7 g, Protein 33.6 g, SaturatedFat 11 g, Sodium 188.8 mg, Sugar 26.7 g

BROWN SUGAR AND BOURBON RIBS



Brown Sugar and Bourbon Ribs image

Make and share this Brown Sugar and Bourbon Ribs recipe from Food.com.

Provided by Wendys Kitchen

Categories     Pork

Time 4h45m

Yield 4 serving(s)

Number Of Ingredients 18

1/2 cup packed golden brown sugar
1/2 cup apple butter
1/4 cup Bourbon
1/4 cup apple cider vinegar
3 tablespoons apple cider
2 tablespoons Dijon mustard
1 tablespoon kosher salt
1 tablespoon packed golden brown sugar
1 1/2 teaspoons dry mustard
1 1/2 teaspoons dried thyme
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
racks of baby-back pork ribs or beef rib
1 large onion, sliced
1 cinnamon stick, broken in half
6 slices thin rounds peeled fresh ginger
1 1/4 cups apple cider

Steps:

  • For basting sauce:
  • Whisk all ingredients in medium bowl to blend.
  • For ribs:.
  • Mix first 7 ingredients in small bowl. Using small sharp knife, loosen membrane from underside of each rib rack and pull off (or score membrane).
  • Rub 1 tablespoon seasoning mix into each side of each rib rack.
  • Place ribs in large roasting pan. Cover and chill at least 6 hours and up to 1 day.
  • Preheat oven to 325°F Lift ribs from pan. Scatter onion, cinnamon stick, and ginger in pan.
  • Pour in cider. Return ribs, meat side down, to pan; cover pan with foil.
  • Roast ribs until meat is tender and begins to pull away from bones, about 2 hours. Uncover; cool at least 30 minutes and up to 2 hours.
  • Prepare barbecue (medium-high heat). Grill ribs until heated through and slightly charred, about 5 minutes per side. Brush generously on all sides with basting sauce. Grill until sauce becomes sticky glaze, about 3 minutes longer per side. Transfer rib racks to cutting board. Cut racks between bones into individual ribs. Arrange on platter and serve, passing remaining sauce separately.

Nutrition Facts : Calories 220.1, Fat 0.8, SaturatedFat 0.1, Sodium 1844.9, Carbohydrate 42.6, Fiber 2, Sugar 35.3, Protein 1.3

More about "brown sugar bourbon rub recipes"

CLASSIC AMERICAN BROWN SUGAR DRY RUB - BBQ …
classic-american-brown-sugar-dry-rub-bbq image
2015-12-11 3 T Coarse Pepper. 2 t Onion Powder. 2 t Garlic Powder. 2 t Celery Seed. 1 t Cayenne Pepper. Combine all ingredients as shown. Add more …
From bbqpitboys.com
Estimated Reading Time 40 secs


COCKTAIL RECIPES - BSB BROWN SUGAR WHISKEY
cocktail-recipes-bsb-brown-sugar-whiskey image
Find all your favorite BSB drink recipes here. BSB is perfect for shots and on the rocks, but also goes great in cocktails. HOME; BSB/103. BSB; BSB 103; COCKTAIL RECIPES; BUY BSB; CONTACT; COCKTAIL RECIPES . BSB is …
From brownsugarbourbon.com


BROWN SUGAR BOURBON PORK CHOP MARINADE RECIPE
2018-03-29 Instructions. In a small bowl, whisk together Bourbon, oil, brown sugar, garlic powder, soy sauce, salt and pepper until well combined. Place pork chops in a plastic zipper bag (or a bowl) and pour the marinade in. Seal and move the chops around a bit to make sure they're fully covered. Refrigerate for around 2-4 hours (It won't hurt them to go ...
From thelifejolie.com


BOURBON AND BROWN SUGAR RUB : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


BROWN SUGAR BOURBON CHICKEN RECIPE | HELLOFRESH
Toss on a baking sheet with a drizzle of olive oil, salt, and pepper. • Roast on top rack until browned and tender, 12-15 minutes. 4. • While green beans roast, pat chicken* dry with paper towels. Season lightly with salt and pepper, then rub all over with Brown Sugar Bourbon Seasoning. • Heat a drizzle of oil in a large pan over medium heat.
From hellofresh.com


BROWN SUGAR BOURBON RUB RECIPE - THERESCIPES.INFO
Dry 2C of Dark Brown Sugar, spread out on a sheet pan, in a 200°F Oven for 15 minutes. Cool and break up the clumps, rubbing it between your hands or pulse in a processor. Combine 1/2C B Sugar with 1Tbs Bourbon Powder, 1Tbs Kosher Salt and 1Tbs Course Black Pepper. Taste it and fill in the holes.
From therecipes.info


BROWN SUGAR BOURBON STEAK RECIPE | HELLOFRESH
Cook, stirring, until scallion whites are softened and fragrant, 1 minute. • Stir in stock concentrate and ¼ cup water. Simmer until slightly thickened, 2-3 minutes. Reduce heat to low and whisk in mustard. • Turn off heat; stir in remaining sour cream and 1 TBSP butter. • 4 SERVINGS: Use 1/3 cup water and 2 TBSP butter.
From hellofresh.com


BOURBON BROWN SUGAR PULLED PORK – BEAR KITCHEN MD
2021-08-02 Prep the pork and get it in the smoke. Liberally season the pork shoulder on all sides with the Sweet Rub. Place the pork on the grill grates and close the lid. Make the mop sauce. While the pork begins to cook, make the bourbon brown sugar mop sauce. Pour all of the ingredients for the mop sauce in a medium saucepan.
From bearkitchenmd.com


10 BEST BROWN SUGAR DRY RUB FOR PORK RECIPES - FOOD NEWS
Dry Rub for Pork (1) Write Review. 6 Servings. 2h PT2H Prep Time. 8m PT8M Cook Time. 2h 8m ... 3/4 cup brown sugar . 2 tablespoons paprika . 1 teaspoon seasoning salt . 2 teaspoons garlic powder . ... all sides well with the dry rub. Really rub it into the meat. Step 3. Let it sit in the refrigerator to marinate at least 2 hours.
From foodnewsnews.com


BOURBON AND BROWN SUGAR RUB RECIPE
Bourbon and brown sugar rub recipe. Learn how to cook great Bourbon and brown sugar rub . Crecipe.com deliver fine selection of quality Bourbon and brown sugar rub recipes equipped with ratings, reviews and mixing tips. Get one of our Bourbon and brown sugar rub recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Brown …
From crecipe.com


GRILL MATES SMOKEY BOURBON AND BROWN SUGAR RUB
In a mixing bowl, with a stand mixer, combine all seasonings. Mix with the paddle attachment on low speed for five minutes. Lightly coat meat or vegetables with vegetable oil. Coat all sides of the meat or vegetables. Refrigerate for 1 hour or overnight. Grill your proteins and vegetables of choice until desired doneness.
From mccormickforchefs.com


BROWN SUGAR AND BOURBON DRY RUB RECIPE
Get one of our Brown sugar and bourbon dry rub recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Brown Butter Corn Flake Cake How to make an awesome cake? This brown butter corn flake cake recipe makes you familiarize with the easiest way of maki. Bookmark. 45 min; 8 Yield; 98% Brown Butter Cinnamon Rolls This brown …
From crecipe.com


COFFEE BROWN-SUGAR BOURBON RIB ROAST RECIPE | MYRECIPES
When you're spending this much money on a cut of meat, you want to let it shine with simple but exciting seasonings. Blend coffee, bourbon, and brown sugar for a dark, thick rub that forms a crackly crust. Offset the roast's richness with a refreshing watercress or arugula salad.
From myrecipes.com


BOURBON AND BROWN SUGAR RUB - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Bourbon And Brown Sugar Rub are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy Low Ingredient Healthy Recipes ...
From recipeshappy.com


BOURBON RUB RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


BOURBON DRY RUB RECIPE - CREATE THE MOST AMAZING DISHES
1 cup Bourbon Barrel Foods Barbecue Sauce (optional) Method. Combine all the dry rub ingredients together in a small bowl. Whisk to combine. Remove the membrane from the bone side of the ribs. Rub spice mixture all over ribs. Leave rub on ribs for 2 hours (or overnight, if possible) in refrigerator.
From recipeshappy.com


BOURBON & BROWN SUGAR RIBS » TIDE & THYME
2013-05-22 Set aside. To make the rib rub, combine salt, brown sugar, mustard powder, thyme, ginger, cinnamon, and cayenne in a small bowl. Using small sharp knife, loosen membrane from underside of each rib rack and pull off (or score membrane). Rub 1 tablespoon seasoning mix into each side of each rib rack. Place ribs in large roasting pan.
From tideandthyme.com


BROWN SUGAR BOURBON RUB - SMOKING MEAT FORUMS
2019-02-05 Dry 2C of Dark Brown Sugar, spread out on a sheet pan, in a 200°F Oven for 15 minutes. Cool and break up the clumps, rubbing it between your hands or pulse in a processor. Combine 1/2C B Sugar with 1Tbs Bourbon Powder, 1Tbs Kosher Salt and 1Tbs Course Black Pepper. Taste it and fill in the holes.
From smokingmeatforums.com


MOUTHWATERING HAM GLAZE RECIPE (MAPLE AND BOURBON)
¼ cup light brown sugar 1 tbsp rub (from above) How To Make Maple Bourbon Ham Glaze For a Double Smoked Ham. Step 1: Combine all ingredients for the glaze into a medium sized saucepan, and place over medium high heat. Whisk often until the jelly has become a liquid and the sugar has dissolved. Bring the glaze to a low boil and continue ...
From grillseeker.com


10 BEST BROWN SUGAR BOURBON MARINADE RECIPES | YUMMLY
2022-05-02 Maple-Bourbon Marinade MyRecipes. coarsely ground black pepper, maple syrup, ground red pepper and 1 more. Grilled Steaks with a Kentucky Bourbon Marinade and a ButcherBox Giveaway! Moore or Less Cooking Food Blog. rib eye steaks, Cholula Hot Sauce, apple cider vinegar, soy sauce and 4 more. Guided.
From yummly.com


MAPLE BOURBON BARS {BOOZY HOLIDAY DESSERT} - WELLPLATED.COM
Whisk the brown sugar, maple syrup, and bourbon into the saucepan with the browned butter until smooth. Let cool to lukewarm, then whisk in the eggs, one at a time, and the vanilla. Pour the maple butter mixture into the bowl with the dry ingredients and whisk by hand until combined. Fold in the chopped toasted walnuts.
From wellplated.com


BRISKET BROWN SUGAR RUB RECIPE - THE SPRUCE EATS
2022-02-01 A little bit of prep work in the kitchen goes a long way toward boosting flavor, and this is certainly true when it comes to brisket.This is a good, sweet brown sugar brisket rub that requires little prep time. It's a simple blend of brown sugar, paprika, chili powder, and salt, and one that can be made in less than 10 minutes.
From thespruceeats.com


BROWN SUGAR AND BOURBON RUB - THERESCIPES.INFO
Directions. Prepare a medium-hot grill. In a bowl, mix together the mustard, brown sugar, and bourbon. Rub the pork chops with the garlic and house seasoning, then brush with half the glaze. Place the chops on the grill. Grill until the chops are slightly charred and cooked, about 20 …
From therecipes.info


BROWN SUGAR BOURBON MARINADE FOR STEAK, CHICKEN & PORK
instructions. Combine the garlic, brown sugar, soy sauce, bourbon, olive oil, red pepper flakes and black pepper in a medium bowl and whisk until the brown sugar is mostly dissolved. Use this marinade for chicken pieces or breasts, pork chops, pork tenderloin beef flank steak, london broil, sirloin or any other cut you'd normally marinate.
From garlicandzest.com


HONEY N' BROWN SUGAR BOURBON BEEF - THE KITCHEN MAGPIE
2020-08-20 Instructions. Place the roast in the bottom of your crock pot. Combine all of the ingredients and pour over the roast. Cook on low 8-9 hours or high 6-7 hours until the roast pulls apart easily and the fat has mostly dissolved.
From thekitchenmagpie.com


THIS HAM GLAZE WITH BOURBON AND BROWN SUGAR RECIPE IS A KICKER
Place ham in roasting pan with a small amount of water in the bottom. Place pan into the oven, set timer for 1 hour. In a medium sized saucepan combine brown sugar, coke, bourbon, and butter. Place on burner set to medium high. As glaze reaches boil, combine cornstarch and water in a separate bowl. Mix into glaze allow to thicken.
From kunzler.com


BROWN SUGAR BOURBON MARINADE (GREAT ON CHICKEN, STEAK, PORK!)
2019-05-09 Instructions. Mix the brown sugar bourbon: Add the bourbon, brown sugar, balsamic vinegar, olive oil, mustard, garlic, rosemary, & crushed red pepper flakes, if using, to a bowl or jar. Season with 2 teaspoons kosher salt & ground black pepper, as desired. Whisk or shake to combine.
From playswellwithbutter.com


"WET" MAPLE BROWN SUGAR DRY RUB - GRAB THE MANGOS
2019-08-01 Maple Brown Sugar Dry Rub. Yield: 1 jar. Prep Time: 5 minutes. Total Time: 5 minutes. This dry rub recipe is so quick, easy, and amazing on any meat or veggie! Try it for ribs, pork, chicken wings, or even steaks. Takes 5 minute to mix it …
From grabthemangos.com


HOME - BSB BROWN SUGAR BOURBON
SAME BSB NEW DRIP. BSB blends ultra-smooth whiskey with just the right amount of brown sugar and cinnamon. Perfect for sipping, ideal for shooting and optimal as the main ingredient in your favorite cocktails. With warm weather fast approaching, try a refreshing BSB Lemonade on the rocks. Simple yet delicious.
From brownsugarbourbon.com


BOURBON BARREL BARBECUE DRY RUB - PALATABLE PASTIME
2013-09-19 1/2 teaspoon THYME leaves. 1/4 teaspoon ground CAYENNE PEPPER. Stir mixture together and store in a sealed container in a cool dry place until needed. To use, liberally rub spices all over meats to be barbecued. Then wrap meats in plastic wrap and refrigerate, giving the spices time to permeate the meat, usually several hours or overnight for ...
From palatablepastime.com


BROWN SUGAR & CHILI RUB WITH MAPLE BOURBON BUTTER FOR RIBEYE …
2020-05-10 Gather your ingredients, which include: bourbon, maple syrup, butter, and parsley. To make the compound butter, start by softening the butter by heating it in the microwave for 10-20 seconds. Don’t let it melt; you just want a spreadable texture. Add in the teaspoon of the chili and brown sugar rub you saved, one teaspoon of finely minced ...
From gritsandpinecones.com


BROWN SUGAR BOURBON STEAK | GRILL MATES - MCCORMICK
233. The blend of sweet brown sugar, bourbon, red bell pepper and spices in Grill Mates® Brown Sugar Bourbon Seasoning makes an enticing marinade for steak. Also great for chicken, pork or seafood. 1 Mix Seasoning, oil, vinegar and water in small bowl. Place steak in large resealable plastic bag or glass dish.
From mccormick.com


BOURBON BBQ SAUCE - HEY GRILL, HEY
2021-04-07 Melt the butter in a saucepan and add diced onions and minced garlic. Cook for 5 minutes. Add remaining ingredients. Add the remaining ingredients to the pan and bring the sauce to a boil. Reduce and simmer for 25 minutes. Blend the bourbon BBQ sauce. Transfer the sauce to a food processor or lidded blender jar.
From heygrillhey.com


SPICY BROWN SUGAR DRY RUB RECIPE - ADD A PINCH
Instructions. Add all ingredients to a large bowl and mix well. Pour into an airtight container and store for up to six months.
From addapinch.com


BROWN SUGAR BACON MARMALADE (WITH BOURBON!) | CHAPI'S KITCHEN
2018-07-26 Instructions. Heat a large skillet over medium heat and cook bacon until crispy, approximately 10 minutes. Using a slotted spoon, remove the bacon from the pan and set aside. Keep 2 tbsp of fat in the pan and remove the rest for another use.
From chapiskitchen.com


BOURBON BROWN SUGAR PULLED PORK - HEY GRILL, HEY
2020-02-27 Make the mop sauce. While the pork begins to cook, make the bourbon brown sugar mop sauce. Pour all of the ingredients for the mop sauce in a medium saucepan. Bring the mop sauce to a boil while whisking and remove from the heat. Set aside. Smoke the pork. Place the pork on the grill grates and close the lid. Mop the pork shoulder with the mop ...
From heygrillhey.com


MCCORMICK® GRILL MATES® BROWN SUGAR BOURBON SEASONING
Pull steaks out of fridge at noon. At 3:00PM, spread a generous amount of this seasoning on both sides and let sit out. By 6:00PM most of the rub ill be "wet/soaked in"—so I sprinkle just a little bit more! Using kitchen string, I bundle rosemary and thyme and set aside. Preheat oven to 415°.
From mccormick.com


BROWN SUGAR BOURBON SEASONING - MCCORMICK FOR CHEFS
McCormick Grill Mates® Brown Sugar Bourbon Seasoning has a shelf life of 540 days when tightly closed and stored in a cool, dry place to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight and fluorescent light to maintain flavor and color. Always use dry measuring spoons and cups to ensure optimal ...
From mccormickforchefs.com


10 BEST BROWN SUGAR DRY RUB FOR PORK RIBS RECIPES | YUMMLY
2022-05-10 brown sugar, black peppercorns, ground cloves, ground ginger and 3 more BBQ Coffee Dry Rub GinaMarie35402 onion powder, salt, paprika, finely ground coffee, chili …
From yummly.com


BROWN SUGAR BOURBON HAM RECIPE WITH VIDEO - BREAD BOOZE BACON
Place the ham on a roasting rack with the scored skin facing up, and then place in a roasting pan. Bake for 1 hour. In a small mixing bowl, stir together the brown sugar, bourbon, and mustard with a fork until well combined (be sure to break up any sugar lumps). Carefully remove the …
From breadboozebacon.com


DRY RUB FOR RIBS | BOURBON BARREL FOODS
Method. Combine all the dry rub ingredients together in a small bowl. Whisk to combine. Remove the membrane from the bone side of the ribs. Rub spice mixture all over ribs. Leave rub on ribs for 2 hours (or overnight, if possible) in refrigerator. Heat a grill to medium on one side of the grill or light charcoals, burn until ash grey and dump ...
From bourbonbarrelfoods.com


BOURBON BROWN SUGAR BBQ SAUCE RECIPES ALL YOU NEED IS …
In a slow-cooker, add chicken breasts, barbecue sauce, brown sugar, bourbon, Italian dressing, garlic powder and paprika. Season with salt and pepper. Toss until well coated, then cover and cook on high for 4 hours or on low for 6 hours. Shred chicken and serve on buns with a drizzle of barbecue sauce and a spoonful of coleslaw.
From stevehacks.com


BROWN SUGAR BOURBON STEAK RUB RECIPE | AMAZING HAMBURGER
2022-05-08 Place the steaks in a pan over medium-high heat. Sprinkle liberally with sugar and salt. Cook the steaks for approximately 40 minutes, turning them once on each side. To serve, remove from the pan and let rest for at least 10 minutes before slicing. Afterwards, drizzle them with jus to keep the juices inside.
From amazinghamburger.com


Related Search