Buttermilk Dill Dressing Recipe Recipe For Lasagna
LOW FAT BUTTERMILK RANCH DRESSING
This dressing is the closest thing I could come to perfection. Enjoy it on salads and baked potatoes or use it as a dip for vegetables.
Provided by JPsMommie
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 50m
Yield 16
Number Of Ingredients 10
Steps:
- Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 39.7 calories, Carbohydrate 4.3 g, Cholesterol 4.7 mg, Fat 2.1 g, Protein 1 g, SaturatedFat 0.9 g, Sodium 264.5 mg, Sugar 3.1 g
BUTTERMILK RANCH DRESSING
This is my own creation of a buttermilk ranch dressing that I have tweaked after finding that most buttermilk ranch dressing recipes lacked the spicy element I expected them to have. This creamy buttermilk dressing is so versatile that it can be used on salads and veggies and in recipes that need an extra kick of flavor. It also tastes great in pasta salads.
Provided by Tethi Cherry Inman
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 1h5m
Yield 12
Number Of Ingredients 10
Steps:
- Whisk buttermilk, sour cream, salad dressing, cider vinegar, parsley, garlic powder, dill, onion powder, dry mustard, salt, and pepper together in a bowl. Chill in the refrigerator for at least 1 hour prior to use.
Nutrition Facts : Calories 57.8 calories, Carbohydrate 2.8 g, Cholesterol 8 mg, Fat 4.8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.6 g, Sodium 113 mg, Sugar 2 g
HOMEMADE BUTTERMILK RANCH DRESSING
The best homemade buttermilk ranch dressing lies in a handful of basic ingredients! I promise you'll never go back to store-bought dressing again.
Provided by Katya
Categories Salad
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- In a small bowl, combine all ingredients and whisk until well blended and smooth. Season with salt and pepper to taste. Serve right away or cover and store in the refrigerator for up to 1 week.
Nutrition Facts : ServingSize 3 tablespoons, Calories 102 calories, Sugar 1.6 g, Sodium 126 mg, Fat 9.6 g, SaturatedFat 2.3 g, TransFat 0 g, Carbohydrate 2.3 g, Fiber 0 g, Protein 1.6 g, Cholesterol 9.8 mg
DILLED BUTTERMILK DRESSING
Make and share this Dilled Buttermilk Dressing recipe from Food.com.
Provided by CJAY8248
Categories Salad Dressings
Time 5m
Yield 1 1/4 cups dressing, 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients and mix well.
- Refrigerate 1 hour or longer to blend flavors.
Nutrition Facts : Calories 20.5, Fat 0.4, SaturatedFat 0.2, Cholesterol 1.6, Sodium 43.2, Carbohydrate 3, Fiber 0.1, Sugar 2.3, Protein 1.5
BASIC BUTTERMILK SALAD DRESSING
When serving salad to a crowd, this easy buttermilk ranch dressing comes in handy. It make a full quart of creamy, delicious dressing to toss with your favorite greens and veggies. -Patricia Mele, Lower Burrell, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 32 servings (1 qt.)
Number Of Ingredients 8
Steps:
- Whisk together all ingredients. Refrigerate, covered, until serving.
Nutrition Facts : Calories 98 calories, Fat 10g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 155mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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