Cafe Rio Cilantro Vinaigrette Recipes

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LIKE CAFE RIO/COATA VIDA CILANTRO LIME DRESSING



Like Cafe Rio/Coata Vida Cilantro Lime Dressing image

I've never actually had this dressing at the restaurant, but my husband has and HE says it tastes very close. The only thing I think I would change is to put the chopped cilantro in AFTER you put this into the blender. This is my version of a copy cat, but I don't know, because I've never had it. Let me know if you think it is close. I came up with this recipe because my husband does not like the cilantro ranch dressing.

Provided by cynthia912

Categories     Salad Dressings

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

1/4 cup vinegar
1/3 cup canned diced green chilis
1 garlic clove
pepper, to taste
1 pinch cumin
1 teaspoon salt
3 teaspoons sugar
1/2 cup fresh cilantro, chopped
1/2 cup canola oil
1/4 cup fresh lime juice

Steps:

  • Put all into a blender until slightly thickened.

CAFE RIO COPYCAT CILANTRO RANCH DRESSING



Cafe Rio Copycat Cilantro Ranch Dressing image

Not sure how close it is because I've never had the original, but it's delicious. If I don't have tomatillos on hand, I use a couple tablespoons of green chile salsa.

Provided by hotdishmama

Categories     Salad Dressings

Time 10m

Yield 10 serving(s)

Number Of Ingredients 8

1 packet hidden valley ranch traditional salad dressing mix (not buttermilk)
1 cup mayonnaise
1 cup buttermilk
2 tomatillos, husk removed, diced
1/2 bunch fresh cilantro
1 garlic clove, mashed
1 lime, juice of
1 jalapeno, minced

Steps:

  • Mix ingredients together in blender. That's it!

Nutrition Facts : Calories 105.9, Fat 8.2, SaturatedFat 1.3, Cholesterol 7.1, Sodium 193.8, Carbohydrate 7.8, Fiber 0.2, Sugar 3.1, Protein 1.2

CILANTRO LIME DRESSING



Cilantro Lime Dressing image

This Cafe Rio Style Cilantro Lime Dressing is creamy, packed with flavor and only takes 5 minutes to prepare. This simple sauce turns into the highlight of any Mexican dish! Perfect as a dressing, sauce or chip dip, you'll be asking for seconds!

Provided by Janelle

Time 5m

Number Of Ingredients 8

1 cup mayonnaise (or Greek yogurt) I use mayonnaise.
1/2 cup milk
1 packet of ranch dry seasoning mix (or 2 Tablespoons)
1/2 bunch of cilantro, stems cut off.
1/4 cup of Salsa Verde
1 Jalapeno, seeded (toss seeds unless you want heat, then add a few) Don't skimp on this...it really adds flavor to the dressing!
2 cloves of garlic or 2 teaspoons garlic paste
Juice of 1 - 2 medium limes - about 2 tablespoons fresh lime juice.

Steps:

  • In a blender or bullet or food processor, add all ingredients.
  • Blend well.
  • Serve immediately.
  • You can refrigerate {covered} for up to 1 week.

Nutrition Facts : Calories 72 calories, Carbohydrate 5.7 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 5.4 grams fat, Fiber 0.1 grams fiber, Protein 0.5 grams protein, SaturatedFat 0.9 grams saturated fat, Sodium 228 grams sodium, Sugar 1.6 grams sugar

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