CARNE ASADA BURRITO
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 5h20m
Yield 6 burritos
Number Of Ingredients 31
Steps:
- For the marinade: Mix the oil, lime juice, orange zest and juice, garlic, onions, chili powder, cumin and salt in a bowl until combined. Adjust seasoning if necessary. Transfer the marinade into a large freezer bag. Add the steak and marinate in the fridge for at least 4 hours or maximum overnight.
- Heat a grill or grill pan to medium-high heat and lightly coat with canola oil. Pull the steak out of the marinate and grill until charred and nice and crusty, 5 to 7 minutes a side. Remove and let rest for 10 minutes before slicing. Slice the meat thinly against the grain.
- For the sandwich build: Place the tortilla flat and smear on even layer of Cilantro Pesto. Sprinkle with tomatoes and pile on the steak. Wrap it up tight and eat whole, or slice in half on the bias -- just don't forget to dunk it in plenty of Charred Salsa.
- Place the pumpkin seeds into a dry skillet and toast on medium heat until lightly golden and fragrant, 5 to 6 minutes. Add the cilantro, parsley, olive oil, lime juice and jalapenos into a food processor, and then pulse until smooth but still slightly chunky. Adjust seasoning as you see fit.
- Heat a large grill pan to medium-high heat. Add the tomatillos, garlic, tomatoes, onion, ancho and poblano chiles. Char on all sides until blackened in parts, removing the charred vegetables and chiles to a cutting board once blackened. Depending on their size, each vegetable will char at a different rate.
- Place the charred ancho chile into a small bowl and pour enough hot water to cover it. Allow to sit until the chili is softened, 8 to 10 minutes. When softened, remove the stem and seeds.
- Remove the stem and seeds from the charred poblano as well as the stem and skins from the charred garlic cloves and onion quarters.
- Put the soaked ancho and poblano chiles, tomatillos, garlic, tomatoes, onion, cilantro, agave and lime juice into the bowl of a food processor and blend until mostly smooth. Season with salt and pepper to your heart's content.
CARNE ASADA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Place the skirt steak in a large glass bowl or resealable plastic bag.
- To make the marinade, add the cilantro, olive oil, orange juice, lime juice, honey, oregano, garlic and serrano chile to a blender. Season with a small pinch of salt and pepper. Blend for 35 to 40 seconds to combine.
- Pour the marinade all over the steak, moving it around to make sure everything is covered. Cover or seal and transfer to the refrigerator and allow to marinate for at least 1 hour, but no more than 6 (too long in the marinade will cause the steak to begin breaking down).
- Preheat a grill or grill pan over medium-high heat.
- When ready, remove the steak from the marinade, letting the excess drip off. Sprinkle generously with salt and pepper and grill about 4 minutes per side for medium.
- Remove to a cutting board and allow to rest for 5 to 7 minutes. Slice the steak against the grain and serve with the lime wedges.
CARNE ASADA BURRITO, SAN DIEGO STYLE
For all of you poor, displaced San Diego-ites, the quest to find an authentic carne asada burrito is always disappointing, until now. This recipe was posted on Onestopcook.com by David. (I only added the limes) It's been over 4 years since I was in S.D. last and I have been craving this burrito ever since. I ate 5 of these bad boys in 2 days. I would take a bite, close my eyes, and dream of La Jolla, Balboa park or a stroll around Seaport Village. I hope you enjoy it as much as I did.
Provided by Hadice
Categories Meat
Time 55m
Yield 6-8 burritoes, 6-8 serving(s)
Number Of Ingredients 32
Steps:
- Meat:.
- Lay the meat out flat and season liberally with salt and pepper. Cut meat into 1/4 inch pieces. Place meat in a zip lock bag and add fine diced onions and lemon/lime juices. Mix well and refrigerate for at least 30 min., up to 24 hours.
- Pico De Gallo:.
- Fine dice all ingredients and mix well. Cover and refrigerate, stir occasionally.
- Guacamole:.
- Place avocado meat in a bowl and mash well with a fork, season to taste by adding remaining ingredients. Cover with plastic wrap, pressing plastic down on the guacamole to remove any air, and refrigerate. (this prevents browning).
- Carne Asada Burritos:.
- Warm the tortillas in a microwave under a wet paper towel, one at a time. (about 20-30 sec.) Or wrap tortillas in foil and place in the oven at 350 for 10-15 minute You want them warm and pliable for wrapping.
- On high heat add a teaspoon of oil to a medium sized skillet. ( I prefer cast iron) When oil begins to smoke add 1/4 to 1/3 pound of carne asada meat and onions. Sear the meat until brown on both sides. Place the meat and onions in the center of a warm tortilla. Add pico de gallo, guacamole, (and french fries and/or cheeses if desired) and fold in the sides to form a burrito. Serve hot.
- Note: Meat seems to cook best in small batches, it gets chewy if cooked all at once. I cook enough for just one or two burritos at a time.
Nutrition Facts : Calories 1161.2, Fat 117.5, SaturatedFat 46.1, Cholesterol 149.8, Sodium 388.8, Carbohydrate 14.4, Fiber 7, Sugar 3.6, Protein 15
CARNE ASADA BREAKFAST BURRITO
A wonderful way to change up ordinary breakfast burrito by taking it to a new level.
Provided by CoOkInGnUt
Categories Trusted Brands: Recipes and Tips Hunt's
Time 50m
Yield 4
Number Of Ingredients 14
Steps:
- Place beef slices in a mixing bowl. Sprinkle with asada seasoning and garlic powder; toss in bowl to evenly coat. Let marinade 5 minutes.
- Heat oil in a large, deep skillet over medium-high heat. Place beef strips in skillet and cook and stir until browned. Stir in bell pepper, onions, and jalapeno pepper. Add tomatoes and potatoes. Cook mixture until potatoes are tender, 5 to 8 minutes. Season with salt and pepper. Transfer mixture to a bowl.
- Melt 1 tablespoon butter in the same skillet. Add the eggs, stirring occasionally, until eggs are scrambled and set. Transfer the beef mixture back to skillet. Cook and stir until warmed through, about 2 minutes. Melt the remaining 2 tablespoons butter in a small dish in microwave.
- Divide shredded cheese among tortillas; divide beef and veggie mixture and place on the cheese. Fold in sides of tortilla and roll up. Brush with melted butter and place folded side down in pan to brown; flip and brown on top side. Burrito should be warmed though.
Nutrition Facts : Calories 1163.1 calories, Carbohydrate 83 g, Cholesterol 437 mg, Fat 63.2 g, Fiber 6.6 g, Protein 64.7 g, SaturatedFat 31.1 g, Sodium 3109.1 mg, Sugar 9.3 g
CARNE ASADA (GERARDO'S BAJA GRILL, CALIFORNIA)
This is an amazing recipe for carne asada. I tried probably thirty different recipes until I found this one. Now this is the only one I will make. It is just that good.
Provided by Londonsbk
Categories Steak
Time 2h15m
Yield 12-15 serving(s)
Number Of Ingredients 14
Steps:
- Mix all marinade ingredients together to combine. Marinate flank steak in the mixture in the refrigerator for one hour or more. Remove the steak from the marinade and barbecue meat until done.
- Cut into strips or dice meat, and serve with warm corn tortillas with salsa and guacamole. Or, plase in flour tortilla and roll up burrito-style with beans, rice, cheese, and sour cream.
Nutrition Facts : Calories 424.1, Fat 25.4, SaturatedFat 7.8, Cholesterol 128.5, Sodium 1002.6, Carbohydrate 6.2, Fiber 1.3, Sugar 2.1, Protein 41
More about "california carne asada burrito recipes"
CALIFORNIA CARNE ASADA BURRITOS (WITH FREEZER INSTRUCTIONS)
From carlsbadcravings.com
Reviews 10Category Main CourseCuisine MexicanEstimated Reading Time 8 mins
- Add Avocado Crema ingredients to your blender and process until smooth. Store in the refrigerator until ready to use.
- Grease grill and preheat to medium. Grill pineapple for 6-8 minutes per side or until lightly charred and caramelized. Chop pineapple and discard each core. (If you have room on your grill, grill pineapple alongside carne asada)
CARNE ASADA BURRITO RECIPE - PINCH AND SWIRL
From pinchandswirl.com
MEXICAN CARNE ASADA MARINADE - HILDA'S KITCHEN BLOG
From hildaskitchenblog.com
CALIFORNIA BURRITO - CARNE AND PAPAS MEXICAN RECIPES
From carneandpapas.com
THE BEST SMOTHERED CARNE ASADA BURRITOS RECIPE
From mylatinatable.com
BURRITO - WIKIPEDIA
From en.wikipedia.org
10 BEST CALIFORNIA BURRITO RECIPES | YUMMLY
From yummly.com
CALIFORNIA BURRITO - RECIPE | SPICE TREKKERS
From spicetrekkers.com
CARNE ASADA BURRITO RECIPE - HOW TO MAKE A BURRITO
From youtube.com
CALIFORNIA BURRITO RECIPE (A SAN DIEGO CLASSIC) - HILDA'S …
From hildaskitchenblog.com
CARNE ASADA BURRITO - DAVID'S FREE RECIPES
From davidsfreerecipes.com
CARNE ASADA BURRITO (TACO SHOP STYLE) - CARNE AND PAPAS
From carneandpapas.com
15 CALIFORNIA-INSPIRED BURGERS, BURRITOS, AND MORE RECIPES
From brit.co
CALIFORNIA BURRITO | YELLOWBLISSROAD.COM
From yellowblissroad.com
CALIFORNIA CARNE ASADA BURRITOS (WITH FREEZER INSTRUCTIONS)
From pinterest.ca
VEGAN CALIFORNIA BURRITO WITH SEITAN CARNE ASADA AND CASHEW SOUR …
From organicallyalex.com
BEST HOMEMADE CALIFORNIA BURRITO RECIPE WITH FRIES
From thetastytip.com
CALIFORNIA BURRITO WITH CARNE ASADA. FOLLOW RECIPE FROM THE …
From youtube.com
CALIFORNIA BURRITO + VIDEO - MAMá MAGGIE'S KITCHEN
From inmamamaggieskitchen.com
CARNE ASADA RECIPES | ALLRECIPES
From allrecipes.com
SAN DIEGO STYLE CARNE ASADA MARINADE - FOODIE AND WINE
From foodieandwine.com
CARNE ASADA BURRITO RECIPE - HISPANIC FOOD NETWORK
From hispanicfoodnetwork.com
CALIFORNIA BURRITO: WHAT IS IT EXACTLY, RECIPES & MORE
From lajolla.com
CARNE ASADA BREAKFAST BURRITO (FREEZER FRIENDLY) KROLL'S KORNER
From krollskorner.com
SAN DIEGO’S FAMOUS CARNE ASADA CALIFORNIA BURRITO RECIPE
From sliceofjess.com
CARNE ASADA BURRITOS | MEXICAN PLEASE
From mexicanplease.com
CALIFORNIA CARNE ASADA BURRITO CASSEROLE | AMY LEE RODRIGUEZ
From copymethat.com
CARNE ASADA BURRITO | TRADITIONAL WRAP FROM SAN DIEGO | TASTEATLAS
From tasteatlas.com
ALL RECIPES CALIFORNIA CARNE ASADA BURRITO SAN DIEGO …
From rumble.com
DISCOVER BURRITO RECIPE CARNE ASADA 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
CARNE ASADA BURRITOS - RECIPES FOR HOLIDAYS
From recipesforholidays.com
MISSION-STYLE CARNE ASADA BURRITO RECIPE - SERIOUS EATS
From seriouseats.com
CARNE ASADA BURRITO NEAR ME - MONTY MAXEY
From montymaxey.blogspot.com
MAKING A CALIFORNIA BURRITO WITH CARNE ASADA:
From carneasada.com
CARNE ASADA BREAKFAST BURRITOS AND REDONDO BEACH, CALIFORNIA
From pinterest.ca
CALIFORNIA BURRITO RECIPE {WITH CARNE ASADA} - IN KRISTA'S KITCHEN ...
From inkristaskitchen.com
CALIFORNIA BURRITOS - CONTENTEDNESS COOKING
From contentednesscooking.com
CARNE ASADA BREAKFAST BURRITOS AND REDONDO BEACH, CALIFORNIA
From tarasmulticulturaltable.com
RECIPE FOR CARNE ASADA BURRITO - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CARNE ASADA BURRITO RECIPE WITH MARINADE - MY TURN FOR US
From myturnforus.com
RECIPE FOR BURRITOS CARNE ASADA - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CALIFORNIA CARNE ASADA BURRITO | RECIPES CRAVINGS - BLOGGER
From recipescravingss.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love