Campfire Spaghetti Recipes

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CAMPFIRE SPAGHETTI



Campfire Spaghetti image

If you camp this is a great "warm up your insides" on pot meal. I'll sometimes make this at home because the flavor is just slightly different than tradition all spaghetti. I think the cast iron pot gives it it's flavor.

Provided by Meaghan G.

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb hamburger
1 (8 ounce) jar whole mushrooms, in flavored oil, chopped
1 cup chopped onion
1/2 teaspoon dried basil
1/2 teaspoon dried Italian seasoning
1/8 teaspoon garlic powder
1 (14 ounce) can chicken broth
1 (8 ounce) can tomato paste
1 3/4 cups water
1/2 lb spaghetti noodles

Steps:

  • In a large cast-iron stock pot cook hamburger and onion together until done.
  • Stir in mushrooms, onion, seasonings, broth, tomato paste and water.
  • Bring to a boil stirring frequently.
  • Break spaghetti in half and add to pot one handful at a time and stir constantly.
  • Gently boil until noodles are tender.

Nutrition Facts : Calories 413.2, Fat 8.4, SaturatedFat 2.9, Cholesterol 38, Sodium 832, Carbohydrate 59.8, Fiber 5.6, Sugar 10.9, Protein 25.9

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