Make and share this Chow Mein Noodle Cookies recipe from Food.com.
Author: CookingMonster
Why smash perfectly good cookies just to make another batch of cookies? 'Cause they're YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled - I've been...
Author: Allrecipes Member
Great to have on hand for a quick treat! Makes a great housewarming present too! You can bet the pail will not last long in the freezer ;)
Author: Pamela
Great cookies with oatmeal, chocolate chips, peanut butter, and M & M's.
Author: Vicki
Light and dark chip cookies with walnuts. The chips are the freckles and the nuts are the warts. Four cups of nuts seems like an awful lot but that's right. Also, if you chop the nuts, you might as well...
Author: STEPHENSMITH
What can I say about these amazing pumpkin cookies... they are absolutely delicious! Let me put it this way. I baked these every year at Thanksgiving time for my job. My co-workers would come up to me...
Author: Sara in FL
These cookies are a step above any you have ever tasted.
Author: Cindy Carnes
My first makings of this were between Thanksgiving and New Years, so I tend to associate it with that holiday season...However, there's absolutely nothing wrong with making them for any party, any time...
Author: CookinwithGas
My husband was half way through making cookies from my regular recipe when he realized we didn't have enough butter. I suggested substituting applesauce for the difference and we found we loved the texture...
Author: CutiePieHentai
These are truly simple cookies to make & they look very festive for Birthday or New Home or Job Well Done celebrations. You can use pink & red for Valentine's Day, Green for St. Pat's, Red & Green for...
Author: BlondieItaliana
This easy recipe makes the best cookies. I started making these at Christmas about 10 years ago, and now I think my family would disown me if I did not make them.
Author: Deanna Storz
I've been saving this since 1997 from McCall's magazine. Here are the last three recipes. Go to Chicken Soup With Matzo Balls to read more.
Author: Charlotte J
These really easy, rich had delicious Chocolate Drops have been made by my husband pretty much for as long as we've been married. He gives them by the plateful at Christmas and everyone looks forward to...
Author: Sooz Cooks
Gluten-free version of a childhood favorite. If you can get gluten-free oats go ahead and use them instead of the quinoa flakes if you prefer. I am just guessing at the servings, you can make the cookies...
Author: Sheynath
These cookies are made with a cake mix, so you don't have to pull out all those ingredients. I've been making these cookies for 30 years, I have used every yellow cake mix and all kinds of peanut butter,...
Author: arnettjp
A friend of mine gave me this recipe years ago. It makes a wonderful soft chewy ginger cookie. You could add some finely chopped candied ginger to it if you wanted. I don't flatten these, but I use my...
Author: Demelza
This is a classic recipe, slightly adapted. It's especially perfect for high altitude cooking, as I live at 7,000 feet above sea level and it's hard to make cookies rise just right. Bake slightly longer...
Author: uberivy
These cookies are tender and chewy. They are made with spelt flour and have replaced chocolate chip cookies as the favorite in my house. Store in a cookie jar or covered container. Keeps fresh for a few...
Author: hgcv
Make and share this Coconut Oatmeal Macaroons recipe from Food.com.
Author: QueenJellyBean
Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!
Author: Laura Ashby
The world's best cookie dough makes a wonderfully crunchy cookie that makes a lot and keeps for a long time.
Author: Allrecipes Member
The world's best cookie dough makes a wonderfully crunchy cookie that makes a lot and keeps for a long time.
Author: Allrecipes Member
Crispy, crunchy, sweet, and salty. These cookies are fully loaded. Makes a big batch, so they're great for bake sales.
Author: Alberta Rose
Make and share this Chocolate Caramel Chip Cookies recipe from Food.com.
Author: Cassondra Ziembo
Make and share this Chocolate Chip Oatmeal Cookies recipe from Food.com.
Author: Riverside Len
I got this recipe from a co-worker some years ago - it makes a nice large batch!
Author: Allrecipes Member
I got this recipe from a co-worker some years ago - it makes a nice large batch!
Author: Allrecipes Member
I got this recipe from a co-worker some years ago - it makes a nice large batch!
Author: Allrecipes Member
Make and share this Oatmeal Chocolate With White Morsels in a Jar Mix recipe from Food.com.
Author: Rita1652
Coffee-flavored cookie with caramel bits and marshmallows.
Author: Sharon Dyson-Demers
Make and share this Pumpkin Pie Snickerdoodle Cookies recipe from Food.com.
Author: IdesofBlue
Make and share this Almond Tile Cookies recipe from Food.com.
Author: Chef mariajane
This recipe is for oatmeal cookies using my Oatmeal Cookie Mix Recipe #167058. Can't get any easier. The recipe is also from Make-A-Mix Cookery.
Author: PaulaG
I found the original recipe for this cookie in Family Circle Magazine. I didn't have the ingredients that the recipe called for so I made a couple of changes and here is the result. It's really a very...
Author: Chef shapeweaver
These are lower in fat than most cookies and do not last long, so be prepared to make them often!
Author: S.N. Noble
These are lower in fat than most cookies and do not last long, so be prepared to make them often!
Author: S.N. Noble
These are lower in fat than most cookies and do not last long, so be prepared to make them often!
Author: S.N. Noble
Made from two small chocolate sponge cakes filled with fluffy vanilla icing, whoopie pies have been a lunch-box staple for generations, though their origins are a bit mysterious. Some say they were first...
Author: Chef mariajane
From Andrew Weil's Eating Well for Optimum Health. A healthier cookie with almost no saturated fat. Tender, cakey, and mildy spiced. My 8 and 3 year-old sons LOVE this cookie, though the 5 year-old won't...
Author: LonghornMama
These cookies are delicate when made with a press, or hardy when dropped by spoonfuls. I fill centers of press cookies with preserves or a chocolate chip for added variety.
Author: Allrecipes Member
I got this recipe from a co-worker some years ago - it makes a nice large batch!
Author: Allrecipes Member
These are traditional Australian oat biscuits and until I found this recipe and made them recently, I had forgotten just how delicious they were.
Author: joanna_giselle
I found this recipe on Slashfood, as posted by Marisa McClellan. She claims that this was her Grandma Bunny's go-to desserts. What I love about them is that I can make them practically blindfolded with...
Author: Mirj2338
This recipe was recently the runner-up in a cookie contest our local paper had. Everyone who has tried them has declared them delicious. I usually make about 1.5 times the icing.
Author: amydietrichmark
This recipe is from the Mrs. Field's Cookie Book. These cookies are very chocolaty, very tasty. They smell like brownies when they're in the oven. The only change I made was that I did not use my electric...
Author: LuuvBunny