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Long John Silver's Fish Batter

Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.

Author: Mysterygirl

Really Good Vegetarian Meatloaf (Really!)

High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically...

Author: SaraFish

Tabbouleh I

A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.

Author: Candice

Wild Rice Salad



Paula Deen's Old Fashioned Meatloaf

My favorite meatloaf recipe. Try using a mixture of ground beef, lamb, veal or pork instead of all beef.

Author: aHardDaysNight

Mediterranean Rice Salad with Vegetables

This colorful Mediterranean rice salad is a great summertime dish. I used fresh zucchini, carrots, and bell peppers, but you can add any vegetable you like. Replace rice with couscous, farro, or barley,...

Author: lacucinadinadia

Copycat Lipton's Onion Soup Mix

Make and share this Copycat Lipton's Onion Soup Mix recipe from Food.com.

Author: Millereg

Black Bean, Corn, and Quinoa Salad

This is a wonderful Southwestern style salad that is quick and easy to make.

Author: tarnapx

Amazing Brown Rice Salad

A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.

Author: Suzanne Gwinn

Corn Cakes

Make and share this Corn Cakes recipe from Food.com.

Author: James Craig

Mexican Bean and Rice Salad

Quick, fresh and tasty. I love the ingredients of this recipe.

Author: TaraV1976

Tabbouleh II

This recipe is the real deal! It's great tasting, healthy and easy to make.


Rice A Roni™ Salad

Great for a potluck. Variations may include adding more veggies or using shrimp instead of chicken.

Author: Laurie Petrie

Zesty Quinoa Salad

This bright and colorful salad is a great summertime recipe (or anytime you want to feel like it's summertime). Light and citrusy, it's a whole new way to enjoy quinoa. Lime juice and cilantro give a refreshing...

Author: scrumdiddly

Santa Fe Chicken Recipe

Take chicken casserole on a trip to the land of enchantment with our Santa Fe Chicken Recipe. This Santa Fe Chicken Recipe is easy, cheesy and spicy!

Author: My Food and Family

Posole (Mexican soup with pork and hominy)

This recipe was taught to me by my friend Mary, who was raised in Mexico, when she learned that I didn't like Menudo. She adds a whole jalepeno to the recipe, but that's to hot for me. The prep and cook...

Author: Dustbunni

Quinoa Tabbouleh

This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur....

Author: SYNEVA B

Quinoa, Asparagus, and Feta Salad

A perfect spring, summer, or anytime salad. Loaded with protein and fiber, but so delicious you would never guess how healthy it is! If you are making the salad ahead of time, add the dressing just before...

Author: AnnInLondon

Quinoa Tabbouleh Salad

Cool, refreshing vegetarian salad. Great for picnics! You can substitute water for the vegetable broth, if desired.

Author: Nadine

Easy Couscous Salad

This past summer was very hot and this salad fitted perfectly. Not too heavy, yet filling and above all, easy to make.

Author: Chef Dudo

Barley Lentil Soup

Canadian Living recently featured a an article promoting recipes rich in grains. This soup looked so comforting and satisfying, I knew that as autumn arrived it would be the perfect meal. Submitted for...

Author: justcallmetoni

Zea's Roasted Corn Grits

A version of the most popular side at Zea Rotisserie and Grill. The prep times includes corn roasting. Update 6-19-11: I prefer the use of 1/2 chicken stock and 1/2 water for cooking the grits. The usual...

Author: gailanng

Yucca With Garlic Sauce (Yuca Con Mojo)

This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center. You can use the frozen yucca or cassava, in place of the fresh....

Author: Manami

Simple Bulgur Pilaf

Simple mild flavors, delicious side to any meat main dish. Also delicious served cold, tossed with chopped fresh garden veggies and a sprinkling of feta cheese as a veggie meal.

Author: Susiecat too

Quinoa, Beet, and Arugula Salad

Quinoa has a light, fluffy texture when cooked, and can be used as an alternative to white rice or couscous in most dishes. The arugula has a rich peppery taste, and has an exceptionally strong flavor...

Author: slmcm

Creamy Parmesan Garlic Polenta

Make and share this Creamy Parmesan Garlic Polenta recipe from Food.com.

Author: sofie-a-toast

Italian Breadcrumbs

If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what's a chef to do?!? Here's your solution - A recipe for turning unflavored breadcrumbs into flavorful Italian...

Author: Whats Cooking

Buddha Bowl

Tasty healthy meal in under 1 hour.

Author: mkinshella

Mushroom Barley Soup

Make and share this Mushroom Barley Soup recipe from Food.com.

Author: BoxOWine

Quinoa Summer Salad with Feta

This a great healthy side dish or a quick lunch, if you have more than one serving.

Author: Elizabeth

Cranberry and Cilantro Quinoa Salad

I got this recipe from the restaurant my dad built. I love the unique way of cooking the quinoa and the great combinations of the flavors.

Author: Alison

Best Greek Quinoa Salad

This is my absolute favorite quinoa recipe! It's so flavorful and always a big hit with my family and friends. Trust me, you'll want to eat every single bite!

Author: Allison.Kaye

Lemon Herb Quinoa

This recipes comes from a fellow Israeli foodie, Gabi Shahar. I tried it out recently (am on a quinoa kick these days) and it's very good. A good alternative to tabbouli or couscous as a cool summer grain...

Author: Mirj2338


Make and share this Duros recipe from Food.com.

Author: Dee G.

Barley risotto

this is a great way to use up extra veggies, and a nice change from rice. serve with a roast, or as part of a vegetarian meal. it's also easily doubled

Author: chia2160

Black Bean Quinoa Salad

This quinoa salad with black beans, cilantro, and cucumber is ready in 30 minutes.

Author: Jennksc

Roasted Sweet Potato Quinoa Salad

Purple sweet potatoes add beautiful color to the mix in this healthy, fresh tasting, zesty salad!

Author: Melanie McClare

Brown Rice Salad

A scrumptious salad bursting with flavor and textures is tossed with a creamy vinaigrette dressing!

Author: dakota kelly

Mexican Chicken and Rice Salad

I came up with this when I had leftover rice and hadn't eaten dinner yet. It turned out so good I had to share it. Use leftover chicken or grill a breast. Serve warm or cold.

Author: Heather Finn-Brady

Wendy's Chili Seasoning (copycat)

Make and share this Wendy's Chili Seasoning (copycat) recipe from Food.com.

Author: Millereg

Kasha Varnishkes Jewish Buckwheat Groats With Noodles

This is my family's recipe for an Eastern European Jewish favorite. This side dish is traditionally made with bowtie noodles. It is flavorful and addictively delicious. Definitely not for the carb-shy!...

Author: Whats Cooking

Mom's Best Bread Stuffing


Author: Kachup

Seared Yellow Fin Tuna

Make and share this Seared Yellow Fin Tuna recipe from Food.com.

Author: Arimaeis

My Grandma's Heirloom Thanksgiving Stuffing

When my grandmother passed away, I received a number of things from her estate. None were as important to me as her handwritten recipe for dressing. Not only is it the BEST dressing I've ever tasted, but...

Author: Tornado Ali

Chicken and Snap Pea Wild Rice Salad

I learned how to harvest wild rice last fall and enjoy recipes to use the nutritious grass. This is a filling, flavorful dish.

Author: Stacey

Slow Cooker Chicken Barley Soup

This is a wonderful Barley soup made in the Slow cooker, but using the microwave to have in ready in 3 hours. Feel free to add any other vegetables that are available. As you can see no need for oil or...

Author: Sageca

Mushroom Barley Risotto

I found this on a package of fresh baby bella mushrooms, originally from Bob Greene's "The Best Life Diet." I have not tried this, but it looks yummy and healthy!

Author: yogiclarebear

Quaker Oats Prizewinning Meatloaf

Make and share this Quaker Oats Prizewinning Meatloaf recipe from Food.com.

Author: carrie sheridan

Slovak Bobalki Christmas Eve Tradition

Bread Balls with Poppyseeds and Honey. This is a traditional dish from the Slovak Velija or Christmas Eve Holy Supper that consists of twelve meatless dishes representing the twelve Apostles. Bobalki -...

Author: Lulu - Southern Cze

Ground Turkey Meatloaf

Make a juicy ground turkey meatloaf with onion, ketchup, oats and egg. Then use any leftovers for delicious ground turkey meatloaf sandwiches!

Author: My Food and Family