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Long John Silver's Fish Batter

Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.

Author: Mysterygirl

Really Good Vegetarian Meatloaf (Really!)

High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically...

Author: SaraFish

Copycat Lipton's Onion Soup Mix

Make and share this Copycat Lipton's Onion Soup Mix recipe from Food.com.

Author: Millereg

Tabbouleh I

A delicious bulgur salad that is filled with tomatoes, green onions, and cucumber. It is seasoned in the traditional way, with fresh mint and lemon juice.

Author: Candice

Black Bean, Corn, and Quinoa Salad

This is a wonderful Southwestern style salad that is quick and easy to make.

Author: tarnapx

Paula Deen's Old Fashioned Meatloaf

My favorite meatloaf recipe. Try using a mixture of ground beef, lamb, veal or pork instead of all beef.

Author: aHardDaysNight

Corn Cakes

Make and share this Corn Cakes recipe from Food.com.

Author: James Craig

Wild Rice Salad

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Author: GINNYKAE

Posole (Mexican soup with pork and hominy)

This recipe was taught to me by my friend Mary, who was raised in Mexico, when she learned that I didn't like Menudo. She adds a whole jalepeno to the recipe, but that's to hot for me. The prep and cook...

Author: Dustbunni

Mexican Bean and Rice Salad

Quick, fresh and tasty. I love the ingredients of this recipe.

Author: TaraV1976

Italian Breadcrumbs

If you only have plain breadcrumbs on hand, and your recipe calls for Italian breadcrumbs, what's a chef to do?!? Here's your solution - A recipe for turning unflavored breadcrumbs into flavorful Italian...

Author: Whats Cooking

Mediterranean Rice Salad with Vegetables

This colorful Mediterranean rice salad is a great summertime dish. I used fresh zucchini, carrots, and bell peppers, but you can add any vegetable you like. Replace rice with couscous, farro, or barley,...

Author: lacucinadinadia

Barley Lentil Soup

Canadian Living recently featured a an article promoting recipes rich in grains. This soup looked so comforting and satisfying, I knew that as autumn arrived it would be the perfect meal. Submitted for...

Author: justcallmetoni

Santa Fe Chicken Recipe

Take chicken casserole on a trip to the land of enchantment with our Santa Fe Chicken Recipe. This Santa Fe Chicken Recipe is easy, cheesy and spicy!

Author: My Food and Family

Zesty Quinoa Salad

This bright and colorful salad is a great summertime recipe (or anytime you want to feel like it's summertime). Light and citrusy, it's a whole new way to enjoy quinoa. Lime juice and cilantro give a refreshing...

Author: scrumdiddly

Rice A Roni™ Salad

Great for a potluck. Variations may include adding more veggies or using shrimp instead of chicken.

Author: Laurie Petrie

Yucca With Garlic Sauce (Yuca Con Mojo)

This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center. You can use the frozen yucca or cassava, in place of the fresh....

Author: Manami

Easy Couscous Salad

This past summer was very hot and this salad fitted perfectly. Not too heavy, yet filling and above all, easy to make.

Author: Chef Dudo

Tabbouleh II

This recipe is the real deal! It's great tasting, healthy and easy to make.

Author: EPITOPES

Buddha Bowl

Tasty healthy meal in under 1 hour.

Author: mkinshella

Quinoa Tabbouleh

This tabouli recipe is different. Instead of using bulgur like traditional tabouli, this recipe uses quinoa. It is a grain that is available at health food stores. It looks and tastes better than bulgur....

Author: SYNEVA B

Quinoa Tabbouleh Salad

Cool, refreshing vegetarian salad. Great for picnics! You can substitute water for the vegetable broth, if desired.

Author: Nadine

Quinoa, Asparagus, and Feta Salad

A perfect spring, summer, or anytime salad. Loaded with protein and fiber, but so delicious you would never guess how healthy it is! If you are making the salad ahead of time, add the dressing just before...

Author: AnnInLondon

Chili Powder

Make and share this Chili Powder recipe from Food.com.

Author: Millereg

Duros

Make and share this Duros recipe from Food.com.

Author: Dee G.

Quinoa, Beet, and Arugula Salad

Quinoa has a light, fluffy texture when cooked, and can be used as an alternative to white rice or couscous in most dishes. The arugula has a rich peppery taste, and has an exceptionally strong flavor...

Author: slmcm

Best Greek Quinoa Salad

This is my absolute favorite quinoa recipe! It's so flavorful and always a big hit with my family and friends. Trust me, you'll want to eat every single bite!

Author: Allison.Kaye

Curried Chicken and Rice Salad

This is a crunchy chicken and rice salad with an East Indian influence.

Author: Sheryl

Creamy Parmesan Garlic Polenta

Make and share this Creamy Parmesan Garlic Polenta recipe from Food.com.

Author: sofie-a-toast

Zea's Roasted Corn Grits

A version of the most popular side at Zea Rotisserie and Grill. The prep times includes corn roasting. Update 6-19-11: I prefer the use of 1/2 chicken stock and 1/2 water for cooking the grits. The usual...

Author: gailanng

Cranberry and Cilantro Quinoa Salad

I got this recipe from the restaurant my dad built. I love the unique way of cooking the quinoa and the great combinations of the flavors.

Author: Alison

Quinoa Summer Salad with Feta

This a great healthy side dish or a quick lunch, if you have more than one serving.

Author: Elizabeth

Slow Cooker Chicken Barley Soup

This is a wonderful Barley soup made in the Slow cooker, but using the microwave to have in ready in 3 hours. Feel free to add any other vegetables that are available. As you can see no need for oil or...

Author: Sageca

Simple Bulgur Pilaf

Simple mild flavors, delicious side to any meat main dish. Also delicious served cold, tossed with chopped fresh garden veggies and a sprinkling of feta cheese as a veggie meal.

Author: Susiecat too

Seared Yellow Fin Tuna

Make and share this Seared Yellow Fin Tuna recipe from Food.com.

Author: Arimaeis

Lemon Herb Quinoa

This recipes comes from a fellow Israeli foodie, Gabi Shahar. I tried it out recently (am on a quinoa kick these days) and it's very good. A good alternative to tabbouli or couscous as a cool summer grain...

Author: Mirj2338

Turn Stove Top Stuffing Mix Into Pan Dressing to Die For

My mother always made dressing from scratch with the dried bread, etc. Well a couple of people who married into the family or are friend told me they have never liked my dressing (my mom's recipe)...they...

Author: Katrina Hapner

Amazing Brown Rice Salad

A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.

Author: Suzanne Gwinn

Mediterranean Farro Salad

Fresh & nice farro salad.

Author: Ricman

Roasted Sweet Potato Quinoa Salad

Purple sweet potatoes add beautiful color to the mix in this healthy, fresh tasting, zesty salad!

Author: Melanie McClare

Homemade Cheetos

This recipe came from here: http://blogs.seattleweekly.com/voracious/2010/11/how_geeks_get_down_homemade_ch.php Yield is a made up amount... I have no idea how much this recipe makes. (Not on the original...

Author: VelcrowMistress

Self Rising Cornmeal Mix

I've come across a couple recipes that require self-fising corn meal MIX and couldn't find it in my local super market so had to go on line to get 'the formula'. The 'formula' comes from the Aunt Jemima...

Author: Galley Wench

Chicago Style Butter and Garlic Pizza Crust

This is a recipe I got from Rachael Ray's magazine. It looks so good and I want to try it soon. She got the recipe from nine-time World Pizza champion Tony Gemignani (a pizza throwing champion). This is...

Author: CookingONTheSide

Wheat Berry Salad

A local deli inspired me to attempt making this at home! A honey-lemon dressing complements the flavor and textures of this salad. Serve immediately or let stand in fridge for 12 hours to allow the flavors...

Author: honeybee75

Insalata di Riso (Italian Rice Salad)

Traditional cold rice salad is considered fast food in Italy, used for picnics and lunches on the go. Great for hot days when you don't want to heat up the kitchen. Add a few drops of your favorite hot...

Author: Buckwheat Queen

Mexican Chicken and Rice Salad

I came up with this when I had leftover rice and hadn't eaten dinner yet. It turned out so good I had to share it. Use leftover chicken or grill a breast. Serve warm or cold.

Author: Heather Finn-Brady

Southwestern Quinoa Salad

A healthy grain salad with lots of fresh flavor.

Author: Ashley Steele

Wendy's Chili Seasoning (copycat)

Make and share this Wendy's Chili Seasoning (copycat) recipe from Food.com.

Author: Millereg

Couscous With Herbs and Lemon

A typical North African dish, made delicious with parsley, mint, basil and lemon! A great side to meat dishes. Adapted from Gourmet magazine(July/2003). Due to some reviews I have updated the recipe, adding...

Author: Sharon123

Black Bean Quinoa Salad

This quinoa salad with black beans, cilantro, and cucumber is ready in 30 minutes.

Author: Jennksc