Classic French onion soup, similar to one you can get in a restaurant. Made with wine and sherry to bring out the beef flavor of the broth. Two different cheeses top it off to give it that bubbly, browned,...
Author: Jenny
We have been trying French onion soup in restaurants for years and my family and friends agree none can compare to my recipe for taste and simplicity of preparation.
Author: Lori Levin
This is a ridiculously easy soup, especially since it cooks in a slow cooker! When it's been simmering all day, you come home to an amazing aroma and a fabulous meal for a cold winter day.
Author: Chandrav
About as good as it gets! This is the version of French Onion Soup that people seek when they go to restaurants. I have been making it for 30 years and it never fails to please. It makes an exquisite presentation,...
Author: Jersey Tomato
This is a very tasty soup and very easy to make!!
Author: CORWYNN DARKHOLME
This is a robust and creamy onion soup. The addition of egg yolks adds a lovely creamy texture.
Author: MARBALET
Way cheaper to make it yourself than buy the packets. This recipe makes the equivalent of one packet of soup mix. If you're adding this to a liquid, the bouillon cubes don't need crushed.
Author: Kitty Johnson
This is our spin-off of the famous restaurant soup. It has a creamy consistency which is accentuated by Colby-Jack cheese. This is a very simple recipe.
Author: EZEECAT
The basic Japanese soup that's given out as an appetizer at most Japanese restaurants. Very mild, a bit salty, and a touch of tang. It's a very improvisable recipe; most of the ingredients' quantities...
Author: Sawako
While making the beef stock from scratch is time consuming, it really makes for a fabulous soup! Of course you can always buy beef stock too (if you are in a bit of a hurry)! This serves 4 as a main course...
Author: Lolobug
Beer adds a depth of flavor to this soup that can't be beat! Using beef and chicken broth enhances the flavor too. So simple!
Author: Keep it Simple!
Also known as "carabaccia", this is a local specialty in Florence, and is hard to find even in cookbooks specializing in Italian soups! The effect should be rich and somewhat sweet (but not too much)....
Author: Elsie Wollaston
I make this soup for a local health cafe. This recipe is hearty, filled with flavor, and a vegetarian's delight.
Author: Lori Policastro
Beautiful French onion soup. Good for a cold evening or after a late night as a midnight snack. Alternatively, grill the bread and cheese first, and serve in soup or on the side. This keeps well; in fact,...
Author: Zabocka
Though I love French onion soup, this twist with beef short ribs adds great beef flavor and is a bit more hearty! The crocks are something else to purchase, but at $30 for a set of four which are microwave-,...
Author: dbs.geek
Most French onion soup recipes call for beef stock, but substituting mushroom broth instead creates a surprisingly rich soup, full on flavor - without the meat. Could become a staple recipe in vegetarian...
Author: Erin Marie
My husband brought this bachelor recipe with him when we got married. It is easy, a people pleaser, very filling, and can also create an elegant atmosphere for a special dinner.
Author: JESSICADEZ
My mom's soup that I remember from childhood. Probably as basic as it gets. Add cheese of choice and croutons, if desired.
Author: Dtison
This is about the best onion soup I've been able to come up with. Tastes better than any restaurant onion soup I've ever had.
Author: Plain ole Bob
A delicious soup with onion, carrots, and kielbasa. You can add any ingredients you want and it will still be delicious enough for the husband and kids to enjoy.
Author: ltlchkn2
I've wanted to make carabaccia ever since I found out it was the ancient ancestor of French onion soup. They say that when made with vegetable broth, it was the favorite soup of vegetarian Leonardo da...
Author: Chef John
I make this during asparagus season when my husband's patch is producing a lot. It is very fresh tasting, and the longer it sits, the better it is.
Author: PAPERGODDESS
A huge hit for dinner, the sweet taste of Vidalia onions combines with chicken broth and cream for a rich, deeply flavored treat. The soup is blended in a blender, so it comes out so creamy and thick!...
Author: A_RAVEN_FAN
This recipe takes French onion soup and gives it a few American twists that are going to make it a little bit easier.
Author: Chef John
This is an awesome autumn twist on the traditional French Onion soup. Apple cider and brandy make it a cozy dish for those chilly fall afternoons.
Author: Aenor
If you are all as crazy about French Onion Soup as I am, but aren't crazy about the calories -- look no further! I got this one from my mother -- and totally love it!
Author: Andi Martin
The rich, comforting, savory delight of a traditional French onion soup, made extraordinary with the addition of celeriac and a cheese-topped, buttery roasted garlic toast crust.
Author: Cassandra
Thickly sliced onions are slowly cooked in butter, then combined with beef broth and Romano cheese before being ladled into bowls, and topped with toast and cheese.
Author: Morris
Broccoli, cauliflower, spinach, potatoes, and cheese make this soup delicious. You eat one bowl and it'll fill you up!
Author: AMEHNEY
I love Irish stout stew and French onion soup. Plus my wife is a vegetarian. So I came up with this infusion that is, in my opinion, amazing! Portobello mushrooms replace cubed beef, and it is all topped...
Author: Matthieu Duquette
This is a simple, tasty recipe for a homemade French onion soup. With this recipe, you will receive many compliments.
Author: Stephanie
This beautiful crystal-clear soup can be made without the liquor if you wish. Use the highest-quality ingredients you can find, this is not a time to scrimp.
Author: Cherish Grabau
An authentic and warming recipe for French onion soup, complete with slices of baguette and topped with cheese. Enjoy!
Author: johamy
It all started when I opened the wrong can. It was mushroom soup instead of chicken broth.
Author: wmat
An absolutely delicious French onion soup. Season with soy sauce instead of salt and top with your favorite cheese and melt it under the broiler, if desired.
Author: TWISTEDD
This soup is a favorite with my family, and is quick and easy.
Author: Rita
You don't have to be vegan to enjoy this truly tasty soup! Try it... surprise yourself that vegan can be fabulous!
Author: Connie Fabian Byrnes
Easy to make, tasty, and is a hit when entertaining..
Author: Marielle Kirzinger
This is a classic French onion soup recipe with a San Francisco twist. The best part is you get to eat the bowl!!
Author: Cybele66
While paying for college and still trying to eat, I came up with this recipe. It's an extremely cheap way to a tasty soup if you use the on a budget hints.
Author: webmonkey
A wonderful hearty soup topped with a crunchy seasoned crouton with melted mozzarella cheese. Great for a chilly fall or winter day.
Author: JYAUGER
This is authentic Bistro style Potage D'Oignon. Enjoy! It takes a while to make, but is easy enough for anyone to make.
Author: GRATEFULPHIL
This soup is an American take on the classic French Onion soup. With the addition of heavy cream, it has a little more fat but lots more flavor!
Author: ktkincaid
Very easy and oh, so good. This recipe is submitted from Quebec, Canada.
Author: MARIAN CRONSHAW
This is my son's favorite soup. I've made it many different ways, but this rendition is his favorite. Serve topped with melted provolone cheese sprinkled with grated Parmesan over sliced baguette.
Author: Mikey Rhude
A proven, favorite recipe for the best French Onion soup ever. White Zinfindel goes great with this soup, too. You can double the recipe pretty easy, and I even tripled it once. Make sure to keep the sugar...
Author: Lance Mertz