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The Original Potato Salad

This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's...

Author: 75violets

Roasted Potatoes with Garlic, Lemon, and Oregano

For perfect Roasted Potatoes with Garlic, Lemon, and Oregano there is no need to peel them, but I suggest that you halve them, because they taste best when they can absorb more sauce.

Author: Aglaia Kremezi

Low Country Boil with Shrimp, Corn, and Sausage

You'll need your favorite seafood seasoning and your biggest pot for this boil (also called Frogmore Stew, One-Pot, or Farmer's Seafood Boil) brimming with plump shrimp, sweet corn, smoky sausage, and...

Author: Rhoda Boone

Ground Beef and Potato Casserole

Make and share this Ground Beef and Potato Casserole recipe from Food.com.

Author: Andi Longmeadow Farm

Scalloped Potatoes

Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day. This is one of my favorite and most prepared recipes, from...

Author: Vicki G.

Unbelievably Easy Potato Soup

Don't let the sparse ingredient list fool you. This is a recipe that's so easy to make yet so delicious that everyone inhales it. My mother was raised on this soup and she served it often to us. My grown...

Author: Vina7737

Old Fashioned Scalloped Potatoes

An easy recipe for Old-Fashioned Scalloped Potatoes, made with softened onions, an easy roux, and thinly sliced potatoes.

Lettuce Soup

An easy Lettuce Soup recipe. This soup is a great way to use lettuce's outer leaves and ribs, which usually go to waste. Any kind of potato and any salad greens, including lettuce, arugula, spinach, and...

Oven French Fries

A healthy way to make french fries - once you try these you'll never go back to the old "frying" method! Enjoy!!

Author: Graybert

Classic Potato Pancakes

This is the classic latke, made with little more than grated potatoes and onions, with egg and flour for binding.

Author: Andrew Friedman

Hellmann's the Original Potato Salad

A longtime favorite of my family. We don't have an outdoor summer gathering without this and Hellmann's Classic Pasta Salad. Can't go wrong with these delicious recipes. FYI: because of the mayo content,...

Author: aHardDaysNight

Potatoes Dauphinoise

This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take 1 1/2 - 2 hours to cook, so I start mine off in the...

Author: Kookaburra

Roasted Rosemary Potatoes with Garlic

This Italian favorite pairs up especially well with the recipes I posted for Mediterranean Roasted Green Beans with Slivered Amonds recipe #21300 and/or Roasted Asparagus recipe #21148. From The Mediterranean...

Author: Bev I Am

Funeral Potatoes

I'm not sure where they get their name, but they sure are tasty! (and they don't have to be served at funerals either!!)

Author: Lubie

Roasted Potatoes and Shallots

Author: Ruth Cousineau

Greek Potatoes (Oven Roasted and Delicious!)

These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in...

Author: evelynathens

Uncle Bill's Fried Potatoes and Onions

I remember my Grandmother making this marvelous dish over 65 years ago. We were the only vegetarians in our family and therefore Grandma cooked just to please me. A very easy, simple but tasty side dish....

Author: William Uncle Bill

One Pot Clam Bake

Author: Bon Appétit Test Kitchen

Creamy Potato and Leek Gratin

Cutting leeks into large pieces (they almost dissolve when thinly sliced) gives them a presence equal to disks of potato, while cooking the vegetables separately-the leeks are braised in butter, the spuds...

Author: Lillian Chou

Classic Stuffed Twice Baked Potatoes

This is my perfect basic recipe for twice baked potatoes. These potatoes are great to make ahead of time. Just refrigerate or freeze until you need them, and reheat in the oven. I prefer sharp cheddar...

Author: IHeartDogs

Best Twice Baked Potatoes

Make and share this Best Twice-Baked Potatoes recipe from Food.com.

Author: LorenLou

Easy Scalloped Potatoes

This recipe is so simple and so good. Goes great with any kind of meat and vegetable. Adjust the amount of ingredients according to the size of your casserole dish

Author: Shelz11

Roasted Potato Leek Soup (Ina Garten Back to Basics)

This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. The secret is the crunchy shallots so make sure to try making them as well. See recipe #412840 as well...

Author: ChefDLH

Easy Fried Potatoes

This is my moms recipe that she uses, and now I make as well. It goes over well with the kids with ketchup, but I like them plain.

Author: Miss Diggy

Gruyere Scalloped Potatoes

A delicious scalloped potatoes recipe. Use a shallow casserole dish. If you need a faster cooking time, parboil the potatoes for a few minutes.

Author: CookingONTheSide

New York Deli Potato Salad

I have only found my favorite potato salad in delicatessens in New York City and Long Island and in some Italian and Jewish delis elsewhere. After much searching, a friend on Long Island sent me this recipe...

Author: Brad Beckwith

Simply Rich Cheddar Scalloped Potatoes

Easy potato dish that's real comfort food! Simple and rich, made fresh at home with common pantry ingredients. Never buy a box of Betty Crockers Scalloped Potatoes again! Easy to halve the measurements...

Author: SaraFish

Easy Twice Baked Potatoes

These are easy to cook and assemble and can be frozen to be used as needed. I use large potatoes, so 1/2 stuffed potato shell is one serving.

Author: Junebug

Home Style Scalloped Potatoes

Make and share this Home Style Scalloped Potatoes recipe from Food.com.

Author: Julesong

Ridiculously Easy Oven Potato Wedges

I was scrambling to make something to go with an "interestingly" spiced roast that my mum made, and came up with this combination of spices for potatoes You don't really need to cut the potatoes into wedges...

Author: KatKatia

Easy Cheesy Potatoes

Make and share this Easy Cheesy Potatoes recipe from Food.com.

Author: Shaman Chef

Simple Garlic Mashed Potatoes

This is a fairly quick and simple version of garlic mashed potatoes. It goes well with just about any kind of meat or poultry, as well as many other meals. If you want to make this vegan or fleishig, reserve...

Author: Halcyon Eve

Potato Salad (Barefoot Contessa) Ina Garten

Really tasty mustardy flavor. Ina Garten, 2006. Didn't allow for chill time.Update: 12/03/2008 - after much deliberation as to how to do this, I decided to warn those of you who are going to make this...

Author: Manami

Gordon Ramsay's Shepherd's Pie With Cheese Champ Topping

If I had to choose my all-time favourite family recipe, it would be this.

Author: Gordon Ramsay

Best Baked Potato

Make and share this Best Baked Potato recipe from Food.com.

Author: cooking_geek

Green Beans and Potatoes

I came across this recipe on thatsmyhome.com. It is really simple. Perfect side dish for any meal.

Author: SouthernBell2627

Mom's Potato Salad

So Easy and SO good! My Mom has made this for years, I love the dressing, this is the only recipe I use for potato salad.

Author: Donna

Crispy Smashed Roasted Potatoes

Oh my! Moist, cooked tender potatoes on the inside with sizzling crisp edges on the outside. Easy, easy...great for entertaining or just a weeknight meal! Another great one from Fine Cooking magazine.

Author: lisar

Kittencal's Scalloped Potato and Ground Beef Casserole

Sliced potatoes in a delicious creamy sauce on the bottom then topped with a ground beef mixture --- instead of layering the potatoes you can just mix them with the sauce in a large bowl transfer to the...

Author: Kittencalrecipezazz

Swedish Potato Sausage Potatis Skorv

To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fried patties by shaping 1/4 cup of filling into a 1/2 inch thick...

Author: Molly53

Scalloped Potatoes with Three Cheeses

When it comes to Scalloped Potatoes with Three Cheeses, Rick Rodgers, cookbook author and teacher, says, "I've always thought of mashed potatoes as an everyday way to serve potatoes, but scalloped potatoes...

Author: Rick Rodgers

Delicious Thick Creamy Potato Soup

One of the best potato soups, I think the sour cream makes the difference, I like to add in the cayenne pepper for just a bit of heat, and I most always double the complete recipe and use 4 russet potatoes...

Author: Kittencalrecipezazz