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Roasted Potatoes with Garlic, Lemon, and Oregano

For perfect Roasted Potatoes with Garlic, Lemon, and Oregano there is no need to peel them, but I suggest that you halve them, because they taste best when they can absorb more sauce.

Author: Aglaia Kremezi

Old Fashioned Scalloped Potatoes

An easy recipe for Old-Fashioned Scalloped Potatoes, made with softened onions, an easy roux, and thinly sliced potatoes.

Unbelievably Easy Potato Soup

Don't let the sparse ingredient list fool you. This is a recipe that's so easy to make yet so delicious that everyone inhales it. My mother was raised on this soup and she served it often to us. My grown...

Author: Vina7737

Lettuce Soup

An easy Lettuce Soup recipe. This soup is a great way to use lettuce's outer leaves and ribs, which usually go to waste. Any kind of potato and any salad greens, including lettuce, arugula, spinach, and...

Low Country Boil with Shrimp, Corn, and Sausage

You'll need your favorite seafood seasoning and your biggest pot for this boil (also called Frogmore Stew, One-Pot, or Farmer's Seafood Boil) brimming with plump shrimp, sweet corn, smoky sausage, and...

Author: Rhoda Boone

The Original Potato Salad

This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's...

Author: 75violets

Oven French Fries

A healthy way to make french fries - once you try these you'll never go back to the old "frying" method! Enjoy!!

Author: Graybert

Home Style Scalloped Potatoes

Make and share this Home Style Scalloped Potatoes recipe from Food.com.

Author: Julesong

Roasted Potatoes and Shallots

Author: Ruth Cousineau

New York Deli Potato Salad

I have only found my favorite potato salad in delicatessens in New York City and Long Island and in some Italian and Jewish delis elsewhere. After much searching, a friend on Long Island sent me this recipe...

Author: Brad Beckwith

Uncle Bill's Fried Potatoes and Onions

I remember my Grandmother making this marvelous dish over 65 years ago. We were the only vegetarians in our family and therefore Grandma cooked just to please me. A very easy, simple but tasty side dish....

Author: William Uncle Bill

Ground Beef and Potato Casserole

Make and share this Ground Beef and Potato Casserole recipe from Food.com.

Author: Andi Longmeadow Farm

Green Beans and Potatoes

I came across this recipe on thatsmyhome.com. It is really simple. Perfect side dish for any meal.

Author: SouthernBell2627

Hellmann's the Original Potato Salad

A longtime favorite of my family. We don't have an outdoor summer gathering without this and Hellmann's Classic Pasta Salad. Can't go wrong with these delicious recipes. FYI: because of the mayo content,...

Author: aHardDaysNight

One Pot Clam Bake

Author: Bon Appétit Test Kitchen

Scalloped Potatoes

Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day. This is one of my favorite and most prepared recipes, from...

Author: Vicki G.

Greek Potatoes (Oven Roasted and Delicious!)

These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in...

Author: evelynathens

Chicken Pot Pie

Author: Bon Appétit Test Kitchen

Classic Potato Pancakes

This is the classic latke, made with little more than grated potatoes and onions, with egg and flour for binding.

Author: Andrew Friedman

Roasted Potato Leek Soup (Ina Garten Back to Basics)

This recipe is for a great soup by the Barefoot Contessa Ina Garten in her new book Back to Basics. The secret is the crunchy shallots so make sure to try making them as well. See recipe #412840 as well...

Author: ChefDLH

Creamy Potato and Leek Gratin

Cutting leeks into large pieces (they almost dissolve when thinly sliced) gives them a presence equal to disks of potato, while cooking the vegetables separately-the leeks are braised in butter, the spuds...

Author: Lillian Chou

Easy Cheesy Potatoes

Make and share this Easy Cheesy Potatoes recipe from Food.com.

Author: Shaman Chef

Creamy Potato Salad with Lemon and Fresh Herbs

Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.

Author: Pam Anderson

Crock Pot Scalloped Potatoes

Make and share this Crock Pot Scalloped Potatoes recipe from Food.com.

Author: Fluffy

Easy Scalloped Potatoes

This recipe is so simple and so good. Goes great with any kind of meat and vegetable. Adjust the amount of ingredients according to the size of your casserole dish

Author: Shelz11

Stacy's Favorite Vegetable Beef Soup

This is a soup that I have concocted under the inspiration of 4 different recipes, and out of the sheer, selfish desire to satisfy my childhood cravings! I took what I liked from each, discarded what I...

Author: Stacky5

Classic Stuffed Twice Baked Potatoes

This is my perfect basic recipe for twice baked potatoes. These potatoes are great to make ahead of time. Just refrigerate or freeze until you need them, and reheat in the oven. I prefer sharp cheddar...

Author: IHeartDogs

Simple Garlic Mashed Potatoes

This is a fairly quick and simple version of garlic mashed potatoes. It goes well with just about any kind of meat or poultry, as well as many other meals. If you want to make this vegan or fleishig, reserve...

Author: Halcyon Eve

Reser's Potato Salad (Copycat)

Make and share this Reser's Potato Salad (Copycat) recipe from Food.com.

Author: The Spice Guru

Potato Soup

I got this potato soup recipe from my mother in law. We absolutely love it and it is very simple.You can, of course, decrease the cheese amount. I also add broccoli, carrots, corn, peas or any combination...

Author: msouth

Funeral Potatoes

I'm not sure where they get their name, but they sure are tasty! (and they don't have to be served at funerals either!!)

Author: Lubie

Kittencal's Scalloped Potato and Ground Beef Casserole

Sliced potatoes in a delicious creamy sauce on the bottom then topped with a ground beef mixture --- instead of layering the potatoes you can just mix them with the sauce in a large bowl transfer to the...

Author: Kittencalrecipezazz

Swedish Potato Sausage Potatis Skorv

To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fried patties by shaping 1/4 cup of filling into a 1/2 inch thick...

Author: Molly53

Beef and Potato Pasties

The Cornish pasty, a meat-filled hand pie (rhymes with "nasty," not "hasty"), was brought to northern Michigan by English immigrants, who ate it for lunch as they worked in the mines. For good reason-it's...

Author: Sam Worley

Shakey's Mojo Potatoes

I don't know if you remember Shakey's Pizza but they would serve these potatoes with their famous Chicken and it was so good!! The best pizza and chicken with potatoes EVER!! Make them and let me know...

Author: babygirl65

To Die for Make Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these,...

Author: Helping Hands

Simply Rich Cheddar Scalloped Potatoes

Easy potato dish that's real comfort food! Simple and rich, made fresh at home with common pantry ingredients. Never buy a box of Betty Crockers Scalloped Potatoes again! Easy to halve the measurements...

Author: SaraFish

Smoked Potatoes

Make and share this Smoked Potatoes recipe from Food.com.

Author: Da Huz

Make Ahead Twice Baked Potatoes

These twice baked potatoes are great to keep in the freezer for busy days or unexpected company! When baking potatoes are on special, I buy a 10-15 pound bag and make about 30-35 of these creamy, delicious...

Author: BeachGirl

Medieval Times Potatoes Copycat

Make and share this Medieval Times Potatoes Copycat recipe from Food.com.

Author: t_ballet

Schwartzies Hash Browns

Love comfort food? Tired of dry or tough hash brown casseroles? This one freezes well and is definitely good for any time at all. My sons consider it a staple and fight to get the most. From "The Best...

Author: less2saw

The One and Only Truly Belgian Fries

There is no fancy skill involved in making these crispy fries, but there is a trick. The potatoes are fried twice. The first time cooks them through and makes them tender. The second time, which can be...

Author: Ruth Van Waerebeek

Easy Fried Potatoes

This is my moms recipe that she uses, and now I make as well. It goes over well with the kids with ketchup, but I like them plain.

Author: Miss Diggy

Texas Roadhouse Potato

This is a recipe I formulated that is fashioned after the baked potatoes at Texas Roadhouse in Gainesville FL. not exactly the same, but pretty close and ridiculously easy!

Author: Krystal-Belle