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Roasted Potatoes with Garlic, Lemon, and Oregano

For perfect Roasted Potatoes with Garlic, Lemon, and Oregano there is no need to peel them, but I suggest that you halve them, because they taste best when they can absorb more sauce.

Author: Aglaia Kremezi

Creamy Potato Salad with Lemon and Fresh Herbs

Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.

Author: Pam Anderson

Crock Pot Scalloped Potatoes

Make and share this Crock Pot Scalloped Potatoes recipe from Food.com.

Author: Fluffy

The Original Potato Salad

This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's...

Author: 75violets

New York Deli Potato Salad

I have only found my favorite potato salad in delicatessens in New York City and Long Island and in some Italian and Jewish delis elsewhere. After much searching, a friend on Long Island sent me this recipe...

Author: Brad Beckwith

Lettuce Soup

An easy Lettuce Soup recipe. This soup is a great way to use lettuce's outer leaves and ribs, which usually go to waste. Any kind of potato and any salad greens, including lettuce, arugula, spinach, and...

Hellmann's the Original Potato Salad

A longtime favorite of my family. We don't have an outdoor summer gathering without this and Hellmann's Classic Pasta Salad. Can't go wrong with these delicious recipes. FYI: because of the mayo content,...

Author: aHardDaysNight

Unbelievably Easy Potato Soup

Don't let the sparse ingredient list fool you. This is a recipe that's so easy to make yet so delicious that everyone inhales it. My mother was raised on this soup and she served it often to us. My grown...

Author: Vina7737

Oven French Fries

A healthy way to make french fries - once you try these you'll never go back to the old "frying" method! Enjoy!!

Author: Graybert

Uncle Bill's Fried Potatoes and Onions

I remember my Grandmother making this marvelous dish over 65 years ago. We were the only vegetarians in our family and therefore Grandma cooked just to please me. A very easy, simple but tasty side dish....

Author: William Uncle Bill

Easy Cheesy Potatoes

Make and share this Easy Cheesy Potatoes recipe from Food.com.

Author: Shaman Chef

Green Beans and Potatoes

I came across this recipe on thatsmyhome.com. It is really simple. Perfect side dish for any meal.

Author: SouthernBell2627

Ground Beef and Potato Casserole

Make and share this Ground Beef and Potato Casserole recipe from Food.com.

Author: Andi Longmeadow Farm

Classic Stuffed Twice Baked Potatoes

This is my perfect basic recipe for twice baked potatoes. These potatoes are great to make ahead of time. Just refrigerate or freeze until you need them, and reheat in the oven. I prefer sharp cheddar...

Author: IHeartDogs

Chicken Pot Pie

Author: Bon Appétit Test Kitchen

Low Country Boil with Shrimp, Corn, and Sausage

You'll need your favorite seafood seasoning and your biggest pot for this boil (also called Frogmore Stew, One-Pot, or Farmer's Seafood Boil) brimming with plump shrimp, sweet corn, smoky sausage, and...

Author: Rhoda Boone

To Die for Make Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these,...

Author: Helping Hands

Beef and Potato Pasties

The Cornish pasty, a meat-filled hand pie (rhymes with "nasty," not "hasty"), was brought to northern Michigan by English immigrants, who ate it for lunch as they worked in the mines. For good reason-it's...

Author: Sam Worley

Maple Glazed New Potatoes

Make and share this Maple-Glazed New Potatoes recipe from Food.com.

Author: Annacia

Swedish Potato Sausage Potatis Skorv

To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fried patties by shaping 1/4 cup of filling into a 1/2 inch thick...

Author: Molly53

Easy Scalloped Potatoes

This recipe is so simple and so good. Goes great with any kind of meat and vegetable. Adjust the amount of ingredients according to the size of your casserole dish

Author: Shelz11

Reser's Potato Salad (Copycat)

Make and share this Reser's Potato Salad (Copycat) recipe from Food.com.

Author: The Spice Guru

Red Hot & Blue Potato Salad the Original

I've searched for this recipe for several years, ever since I worked at the Red Hot & Blue restaurant in Savannah, GA. I FINALLY managed to get ahold of the store manual's recipe, and this is scaled down...

Author: Twisted Moon

Funeral Potatoes

I'm not sure where they get their name, but they sure are tasty! (and they don't have to be served at funerals either!!)

Author: Lubie

Fast Candied Sweet Potatoes

Make and share this Fast Candied Sweet Potatoes recipe from Food.com.

Author: MizzNezz

Old Fashioned Scalloped Potatoes

An easy recipe for Old-Fashioned Scalloped Potatoes, made with softened onions, an easy roux, and thinly sliced potatoes.

New York Deli Style Potato Salad

When I moved down South, after living in New York for 35 years, I could no longer find a "deli" style potato salad I liked. I like a simple vinegar based salad with just a small amount of finely diced...

Author: ItalianMomof2

Stacy's Favorite Vegetable Beef Soup

This is a soup that I have concocted under the inspiration of 4 different recipes, and out of the sheer, selfish desire to satisfy my childhood cravings! I took what I liked from each, discarded what I...

Author: Stacky5

Make Ahead Twice Baked Potatoes

These twice baked potatoes are great to keep in the freezer for busy days or unexpected company! When baking potatoes are on special, I buy a 10-15 pound bag and make about 30-35 of these creamy, delicious...

Author: BeachGirl

Greek Potatoes (Oven Roasted and Delicious!)

These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in...

Author: evelynathens

Classic Potato Pancakes

This is the classic latke, made with little more than grated potatoes and onions, with egg and flour for binding.

Author: Andrew Friedman

Dijonnaise Potato Salad

Taken from an ad for Hellmann's Dijonnaise Creamy Mustard Blend. My mum lost this recipe recently and it turned into a bit of a crisis when we couldn't find a comparable one online, as this is the best...

Author: Torricus

Scalloped Potatoes

Here's a great scalloped potato recipe that's so easy and absolutely delicious. The leftovers are just as good, maybe even better, the next day. This is one of my favorite and most prepared recipes, from...

Author: Vicki G.

One Pot Clam Bake

Author: Bon Appétit Test Kitchen

Lemon Mashed Potatoes

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Author: BecR2400

Easy Twice Baked Potatoes

These are easy to cook and assemble and can be frozen to be used as needed. I use large potatoes, so 1/2 stuffed potato shell is one serving.

Author: Junebug

Smoked Potatoes

Make and share this Smoked Potatoes recipe from Food.com.

Author: Da Huz

Perfect Baked Potatoes Oven or Grill

I despise bland baked potatoes! This is a cooperative recipe that I put together using techniques I have gathered from my father, brother in law, eldest brother and myself. I know that you will love the...

Author: Brandess

Potatoes Rösti

Potatoes Rösti or hash browns done well are potatoes perfected. I learned this from my husband's mother in Hungary, but you'll find similar versions that are the pride of many a mother and a young bride...

Author: Sarah Copeland

Steak and Vegetable Soup

Author: Gina Marie Miraglia Eriquez

Irish Colcannon (Creamy Potatoes and Cabbage)

This dish is a favorite to be served on All Saints Day in Ireland. It is also said that it was a favorite of Jonathan Swift.

Author: luvinlif2k

Potato Casserole

With just 4 ingredients, this potato casserole recipe will be a go-to side dish for any meal.

Author: Edna Lewis

Nan's Classic Mustard Potato Salad

I'm always asked to share this recipe, and people are often surprised to see how similar the ingredients are to their own recipe. While the ingredients may be similar to other posted recipes, the technique...

Author: PanNan