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The Best Beef Tri Tip

I received a food wish for roast beef recently, which can be done with many different cuts. I ended up deciding on beef tri-tip, since it's affordable, flavorful, great for parties, and, using this low-temp...

Author: Chef John

The Best Chicken Fried Steak

I received this recipe from a co-worker about 5 years ago. This is by far the best chicken fried steak I've ever had. I've made this numerous times for my picky eater son and my southern-raised better...

Author: norah

Air Fryer Rib Eye Steak

These air fryer rib-eye steaks definitely rival a steak cooked on a grill.

Author: ALAN

Beef and Noodles

The best beef and egg noodles you'll ever have. Affordable, quick, and yummy! I have to give credit to my grandma. She used to cook this for her 5 kids and then later for all her grandkids.

Author: Ian Garrett

Slow Cooker Pepper Steak

Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein.

Author: MJWAGNER68

Sirloin Steak with Garlic Butter

I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your...

Author: Bob Cody

Slow Cooker Tender and Yummy Round Steak

Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables.

Author: Katy

Quick and Easy Steak Marinade

This is a quick-and-easy marinade recipe for steaks.

Author: Little Frenchy

Cast Iron Pan Seared Steak (Oven Finished)

Quick, 45-minute marinade steak, pan-seared with cast iron, finished in oven directly on cast iron skillet.

Author: Grif

London Broil

A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds.

Author: Stella

Stuffed Flank Steak

This is a delicious flank steak. The stuffing makes it much more filling, but there's never any left over! Can also be cooked in the microwave. Just cover and cook at medium setting (50 per cent) in a...

Author: BarbiAnn

Filet Mignon with Rich Balsamic Glaze

This is an elegant and quick romantic dinner for two. Wonderful served with steamed asparagus and baby red potatoes.

Author: LINDA W.

Bourbon Street Rib Eye Steak

After eating this style of steak in a restaurant a few times, I worked on making my own marinade. The results are tender and do not have an overbearing bourbon taste. This marinade is very different from...

Author: Judy Diercks OReilly

Perfect Porterhouse Steak

Perfectly Grilled Porterhouse Steak. Grilled either indoors or out.

Author: chefpaularwine

Country Fried Steak

This country fried steak recipe was originally my grandmother's, but I thought it was really bland so I added seasoning to it. Serve it with country gravy and mashed potatoes.

Author: Laura

Rock's T Bone Steaks

This seasoning makes any steak awesome. This is the best. It doesn't overpower the steak. I can't eat a steak out anymore because I always compare it to this seasoning.

Author: Rocky

Best London Broil Ever!

Very easy, very tasty, very tender London broil. A great meal with hardly any effort!

Author: LSERAMONE

Perfect Flat Iron Steak

This recipe was created from a combination of different recipes that I read when I was looking for the perfect iron steak. I combined, adjusted, and finally perfected it to my taste. I'm sure you will...

Author: Cocina JNOTS

Surf and Turf for Two

This is a simple way to make a special dinner any night of the week. You probably have most of the ingredients in your pantry already. Serve shrimp alongside steaks with your favorite sides.

Author: Staci

Sirloin Steak with Mushrooms

Steak served with a sophisticated but easy pan sauce of shiitake mushrooms, tarragon, white wine, shallot, and butter. Impress your sweetheart with this dish!

Author: brandon

Savory Garlic Marinated Steaks

This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth.

Author: Angie Gorkoff

Easy Minute Steaks

This is the easiest recipe. I serve it with mashed potatoes and warm rolls.

Author: frog69

London Broil I

'London broil' most often refers to a thick flank steak, broiled and thinly sliced, but can also refer to thick cuts of sirloin or top round.

Author: Char Finamore

Grilled Balsamic and Soy Marinated Flank Steak

Flank steak is a perfect grilling meat. It's marbleized with fat that melts while grilling and fills the meat with the flavor of natural juices. If you have a lot of marinade leftover from this recipe,...

Author: DENMOZZ

Country Style Steak

Mmmm...mmm... This is the recipe that my momma passed down to me. Born and raised in the South, and my momma was raised on a farm, so my family knows a lot about southern cookin'. With this recipe, don't...

Author: hmclaurin

Marinated Rib Eyes

Actually, this is an excellent marinade for any steak. The marinade mainly consists of Worcestershire sauce and brown sugar. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes...

Author: DELLAKAY

Steak au Poivre

While this may take a while to cook, it is by far my favorite dish. I have been very frustrated with ordering Steak au Poivre when dining out only to find that what I made at home was much better. Hope...

Author: vaaccess

Country Fried Steak and Milk Gravy

I have been making this for years and my family just loves it. The gravy is great served over the steak, or on mashed potatoes.

Author: LIKESTOCOOK

Butcher's Steak (Hanger Steak)

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Author: Chef John

Beef Tenderloin Filets

Simple. Elegant. Delicious. Great recipe for very special occasions. I serve with garlic mashed potatoes (or sometimes wild rice), green beans with cherry tomatoes (recipe on this site), green salad with...

Author: Alley

Steak Diane

This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms. Just add them to the pan during the last few minutes of cooking time.

Author: Sallie

Flank Steak Pinwheels

The combination of the marinade, spinach, onion and feta make this a delicious and impressive flank steak recipe that is always a huge hit for guests! Easy to prepare (but it doesn't look like it is),...

Author: Linda

Original Steak Tartare

The legend goes that Tartare tribes when fighting in the past didn't even have time to stop and cook their food. They are said to have kept the meat underneath their saddles and mince it in this way. Today...

Author: ITSIE

Beer and Brown Sugar Steak Marinade

I concocted this marinade on a lark and it turned out great. The flavors complement and do not overwhelm the natural taste of beef.

Author: Craig Jones

London Broil for the Slow Cooker

I just made this up out of the blue and everyone including the kids loved it. The meat fell apart and was delicious.

Author: Yvonne

Broiled Flank Steak

This marinated flank steak is a family favorite. We've made this recipe for over 30 years. I have passed this recipe on to friends more times than I can count!

Author: Marymakin'

Steaks With Roquefort Sauce

This recipe came to me when I was doing a Spanish themed party for a Hemingway book. Everyone LOVED the sauce so much I try to make it all the time. However, if you don't like bleu cheese, I wouldn't try...

Author: CASSUNFIRE

Grilled Flat Iron Steak with Blue Cheese Chive Butter

I made this up as a Valentine's Day dinner. The butter is what makes this dish.

Author: Kristin

Cube Steak with Gravy

This is my husband's favorite cube steak, passed down from his grandma. Yummy steak with great gravy as long as you're patient while making the gravy. Best served with rice.

Author: C Hills

Flank Steak Marinade

This flank steak recipe has been in our family for years. Quick, simple marinade to make that will keep your guests coming for more.

Author: Chef Ron

Comforting Cube Steaks

These steaks are wonderful and easy to make. They also make their own gravy. Wonderful served with rice.

Author: KARISSAK

Grilled Filet Mignon with Gorgonzola Cream Sauce

Tender filet mignon is drizzled with a savory gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions.

Author: Shawn Alton

President Ford's Braised Eye Round Steak

Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes.

Author: PPPfoods

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.

Author: HEBEGEBE

Grilled Delmonico Steaks

Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling.

Author: MACAW06

Sous Vide New York Strip Steak

The real advantage to this technique is the fact that you're guaranteeing a perfect medium-rare. If you've never had any luck getting large, expensive hunks of steak cooked to your idea of perfection,...

Author: Chef John

Sous Vide Steak

Steak comes out beautifully tender when cooked sous vide. Throw it on the grill afterwards for extra flavor and color.

Author: barbara

Cola Marinated Sirloin Steak

This simple marinade uses ingredients commonly found in your pantry and refrigerator. Heat remaining marinade to a boil and drizzle over steak when done or use as a dipping sauce.

Author: kbodal

Overnight Marinated Flank Steak

This recipe makes a quick and easy overnight marinade for a grilled flank steak.

Author: Susan P

Easy Yet Romantic Filet Mignon

This recipe is very simple and very delicious also. I can prepare it, and I am a 14 year old boy! This recipe only takes a few minutes to prepare and only a bit longer in the broiler. This goes good with...

Author: chef in the making