This recipe is a friend's grandma's recipe and is absolutely the best hash brown casserole I've ever had. Kentucky grandmas sure know how to cook!
Author: missbutterbean
This is the recipe From Sacred Heart Memorial Hospital which is used for overweight heart patients to lose weight rapidly usually before surgery. So it is safe, and a great way to lose weight anytime!
Author: bethann777
This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!
Author: GRAVYCLAN
A wonderful combination of sweet and sour, you won't be sorry if you try this recipe! This recipe can also be made using about 15-18 larger beets.
Author: Kittencalrecipezazz
This tasty appetizer seasoned with thyme, oregano, and savory. Choose good sized mushrooms, about 2 inches across. When cleaning mushrooms, don't run them under water. They are like little sponges, and...
Author: Wilma Scott
This is from the original Moosewood Cookbook. It's a bit of a production but it's so worth it. I make it for special occasions and potlucks.
Author: windhorse23
Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy!
Author: BFOLLICK
Delicious appie with a kick. Always a party favorite when we make them. I usually double the recipe.
Author: Lindsay Smith
My son adores steamed broccoli, especially the way they serve it at the Outback Restaurant. He loves it so much he asks for broccoli instead of fries when we eat there!! This is what I came up with that...
Author: Marg CaymanDesigns
This is the whole Outback Steakhouse Bloomin' Onion Sha-bang! I've done it twice for Superbowl and it's great-easier to do the second time but not hard at all.
Author: Diana Adcock
This classic French soup is made with just six ingredients: butter, asparagus, onion, chicken stock, cream, and lemon juice.
My family loves this casserole. It is easy to prepare and makes enough for two meals. Serve with a crisp salad and fresh pineapple for a complete meal your family will love!
Author: Kristy
Super comfort food, but kinda healthy because it has broccoli in it, right? My grandmother passed this chicken and Cheddar recipe down and it is a family favorite. After the first time I made it, I went...
Author: jamanleyx
These are fabulous and easy. I am asked to make them over and over again. The combo of cream cheese and bacon is wonderful!
Author: TIFFANY WEAVER
This is a sweet pickle relish similiar to what you can buy in the grocery store. (Better, I think) Can be used for Hot Dogs, Potato salad or any recipe calling for Sweet relish or salad cubes. Easy to...
Author: Brenda Hall
Frozen Tater Tots®, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.
Author: Carol White Howden
These tender escargots in mushroom caps are smothered with wine sauce and cheese. Nothing big and fancy, but I liked how it turned out, so I thought I'd share. They're easy to make too!
Author: CraZee A
These little goodies are the perfect addition to your next holiday gathering or even the perfect appetizer to serve before a cozy dinner at home. Everyone will be dazzled by every delicious bite (they...
Author: Lisa Felton Nash
Jalapenos are stuffed with Cheddar cheese and cream cheese, with bread crumbs for a crunch. Baked to keep them healthier than the fried ones!
Author: cheryl
OK this is sooooooooo Good. I could eat this 3 times a night and not get sick of it. Zesty and spicy and very tasty.The tomatoes really add to the flavor
Author: Shirl J 831
Make and share this Simple Honey Glazed Carrots recipe from Food.com.
Author: AshleyP
These mushrooms were created to impress my boyfriend when we first started dating. These are now his absolute favorite.
Author: Leslie Ann
We have these at most of our neighborhood gatherings. Everyone always asks for them.
Author: DRFHRLAW
This is a recipe I made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful. A frequent request at my house, and at others. I usually make 100...
Author: HLSANDS
Steamed Broccoli with Olive Oil, Garlic, and Lemon
After a number of unsatisfactory attempts at making deep-fried poppers, I modified a recipe by Emeril that is much easier than frying and everyone in our family agrees that these are at least as good as...
Author: SANDYBREIT
This is smooth baby! Be sure and use a good quality melting cheese for best results. NOTE: 08/19/08, we edited the recipe to a larger spinach-to-sauce ratio.
Author: 2Bleu
Make and share this Butter Steamed Broccoli recipe from Food.com.
Author: Brookelynne26
Mix together spinach, pepperoni, and cheese for delicious easy appetizer.
Author: jen22
This recipe was handed down to me from my Grandma. Little mushrooms are marinated in a zesty mixture. They're great for buffet style gatherings. They keep well for a long time in the fridge, or you may...
Author: Cristi Zbella
Such a wonderful and simple presentation of one of spring's best vegetables with the irresistible flavor of garlic. So easy to make- (but no one has to know how easy it is!!!)
Author: PalatablePastime
Make and share this Oven Roasted Asparagus With Garlic recipe from Food.com.
Author: Joel6538
A quick and easy chicken and broccoli dish that all will love!
Author: TERRY C
Easy-to-prepare appetizer. Laurita has a good idea so the asparagus does not over cook, to pre-cook bacon a little. So try my Recipe #187790 to avoid over cooking asparagus.
Author: Charlotte J
This is a an easy recipe but big on taste! Servings is only estimated depending on the size of your mushrooms, this complete recipe may be doubled.
Author: Kittencalrecipezazz
A luscious mexican specialty! These are quite easy to prepare and better than what you find in a mexican restaurant. Chiles filled with savory cheese, crusted in a golden egg coating and topped with a...
Author: Mamablowfish
Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat!
Author: MERLOT_58
Author: Stanley Lobel
This is an excellent side dish to almost any meal. It is healthy, and you can tailor it to fit any vegetables that are in season (grape tomatoes are good, but they do tend to explode, though). I find that...
Author: Greeny4444
an easy Asparagus Soup recipe. This pretty, easy-to-make first-course soup is flavorful and creamy, yet is extremely low fat-it has only one tablespoon of butter and no cream at all (except for an optional...
Make and share this Homemade Cream of Mushroom Soup recipe from Food.com.
Author: SweetsLady
This recipe is a dish that my sister-n-law brought to a Christmas gathering. It was such at hit that she had to give us all the recipe!
Author: Mrs. Janet
After much experimentation with ingredients and ratios, this is my favorite sweet pickle relish. I usually can it when the burpless cukes from the garden get away from me.
Author: Donna Matthews
If you're a stuffed mushroom connoisseur, this is a must try! These practically melt in your mouth and are always a hit when I've served them to family and friends. The filling can also be used to stuff...
Author: Terri Benson Carroll
Did you ever just start cooking without really having a clue where you were going to end up? My kids have gotten used to it by now. "Mom, what's for dinner?" "I don't know, it's not DONE yet. Let's wait...
Author: ThatBobbieGirl