Great tasting homemade onion rings! Easy to prepare, and best of all... you are able to make twice as many for half the price! Enjoy your heart out, onion lovers!
Author: MIDNIGHT_ANGEL
My family loves this fried cabbage recipe. I serve it with homemade cornbread. Make a lot, because there will not be any left.
Author: Vairy
You might've tried boiling, mashing, and even turning cauliflower into 'rice'. For a different take on cauliflower, try these oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce....
Author: Snacking in the Kitchen
My Granny made this for Easter dinner. We were all sitting at the table commenting on how delicious it was. She sat down took a bite and sighed, Ahhh, I'll never make this again. We all told her she was...
Author: CATICALIC
This is a very easy and delicious dish that I like to make as a side dish for my summer barbecues.
Author: Jana
This is a great recipe to use up all those summer zucchinis from your garden. Makes a nice brunch dish.
Author: WINGSOFANEAGLE
If you're tired of the same old side dishes, this recipe is for you! Wonderfully unique flavors of balsamic vinegar, garlic, and thyme combine to make a roasted vegetable dish that is going to win you...
Author: Cindy Davis
Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
Author: Ericka Ettinger
A fast and zesty take on frozen broccoli. Can also use fresh broccoli. Great summer dish. Can be served hot or cold.
Author: MARDI1030
This is a very simple recipe. I hope you enjoy it as much as my family does.
Author: GWYNN
The spicy mixture covering these sweet potatoes is also good on chicken pieces!
Author: Erin R Pitman
As a good Southern gardener, I find myself bringing in okra by the armload nearly every other day. Stewed okra is great, but for a little variety, we like to roast ours from time to time. This is so simple...
Author: ncope
This recipe is great for just-getting-started-cooks.
Author: KGASKINS
My great-grandma's recipe. Always a favorite at Thanksgiving dinner. Worth using fresh onions instead of frozen.
Author: Erin Noel
This is a nice flair for your traditional Mexican street corn.
Author: Shejiladay
This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full of flavor. Warning, it is addictive.
Author: Kathi Richards Smith
Great baked vegetable side dish with slices of eggplant and tomato seasoned with oregano and Parmesan cheese.
Author: JEZZI16
This is a very easy and yummy vegetable side dish to make!!
Author: CORWYNN DARKHOLME
No matter how much I make, it's never enough and it couldn't be simpler to make. Even those who hate veggies love this green bean almondine!
Author: judilicious
This is one of the easiest side dishes I've found. I don't even like most tomatoes, but I love these sweet little cherry tomatoes. This is the basic recipe, but you can also add slivered garlic to the...
Author: Kristen M
This yummy, sweet and sour German red cabbage is easy to make!
Author: Sara Nolan Jennings
Succulent roasted vegetables with a sweet and smoky, herby taste. Good for a main course with noodles or rice, or as a side dish.
Author: JRCROSBY31
Roasted corn on the cob with Parmesan cheese and mayonnaise.
Author: pinkmalibu442
Great broccoli cauliflower recipe that everyone will love! The croutons on top give it that crunchy flavor everyone will love.
Author: MUSTANGSTEPH21
Delicious glazed sprouts. Our family loves them with lots of bacon. While we do enjoy them prepared lighter, this is a great quick side dish for a special meal. Also perfect for holiday get-togethers.
Author: JW
In my search for a good cream pea recipe, I found many, but none that quite matched what I wanted. So I took to my own creativity and came up with this absolutely fabulous recipe. We love it so much we...
Author: STEPHNDON
My fiance loves this recipe. We often eat it with BBQ during the summer.
Author: Emily
Cherry tomatoes take less than 10 minutes to prepare.
Author: USA WEEKEND columnist Pam Anderson
Sweet cooked carrots that even my carrot hating family loves. There are never leftovers.
Author: beckie
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Author: Kim
This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.
Author: Nancy Scott
This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.
Author: CAE
This is an easy recipe that will amaze your guests with its elegance and complex flavors. The secret is using won-ton wrappers instead of pasta. This raviolis can also be prepared ahead and frozen, which...
Author: Lorna
One of my favorite quick recipes for green asparagus, stir-fried with garlic and olive oil. A squeeze of fresh lemon juice brightens the asparagus up at the end.
Author: Toi
This is the only recipe I can think of that my mother and grandmother use to make.
Author: GEEKSWIFE1
I was looking for a unique way to prepare broccoli and decided to give this a try! Florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced...
Author: NERDYCHEESECAKE
This quick broccolini dish is delicious, good for you, and full of garlicky, lemony flavor. Broccolini is more tender than broccoli and has a milder flavor. I love the mix of textures; the crunchy stems...
Author: JUMAHA
These are great homemade onion rings that are batter-fried rather than having a bread crumb coating. They are addictive, so be careful!
Author: lwilliams001
This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly...
Author: MICHELLERENE
This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.
Author: Anonymous
A super-easy side dish for any occasion. Nice sweet and salty flavor to the carrots!
Author: cherbear
This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted you can add an oil...
Author: FISHLOVE
My mother's sweet zucchini relish is a family favorite. It's delicious on hamburgers and hot dogs.
Author: Gail