This is a quick and easy dressing. Perfect for your favorite green salad.
Author: Jacolyn
I absolutely love this vinaigrette! It pairs perfectly with a strawberry, cucumber, and spinach salad!
Author: VictoriaLily
This dish makes a hearty and filling main dish and is also great to serve as an appetizer or hors d'oeuvre.
Author: Ryan Nomura
It's easy and fast. It goes well with crab cakes, a fresh light salad, or fish.
Author: Tatiana
A full-flavored, tangy dressing to complement any seafood and/or accompanying side dish. Dressing is ready immediately, but giving it 30 minutes for the flavors to blend is ideal.
Author: Anonymous
Lemony dressing to serve over greens or as a finishing sauce. Especially great with fresh spinach leaves and freshly sliced avocado.
Author: Alexia Patramanis
Tomato vinaigrette made with tomato juice, shallots, and the right amount of seasoning goes quite nicely with any salad.
Author: Jan Nelson
This is great for creating a small amount of a great dressing for any salad greens, but mesclun greens seem to go with this really well.
Author: SheLovesPaleo
This is an amazingly easy and delicious recipe for a healthy salad dressing.
Author: Cari Pow
This is a recipe for those garlic lovers out there. More or less garlic can be used depending on taste.
Author: MONICA LYNCH
This delicious dressing instantly became my favorite. It is fast and very easy to make.
Author: pianocook
This combination of citrus and herbs make a smooth, sweet, and sour type of vinaigrette welcome on all types of salads. It can also be used to enhance steak or chicken sandwiches. Enjoy!
Author: Brent BeSaw
Easy raspberry vinaigrette using simple ingredients.
Author: sconnelly
I once worked with a chef who made an amazingly delicious roasted tomato vinaigrette. He would roast a whole pan of Roma tomatoes until the sugars and acids would condense and caramelize and concentrate...
Author: Chef John
Fabulously raw carrot salad with sweetness from the carrots, peach vinegar, and coconut.
Author: Arizona Desert Flower
Great salad for lunch or dinner! Spiralizing the beets makes for a quicker cooking time. Use any flavored vinegar of your choice - dark berry or fig vinegar make great options!
Author: Arizona Desert Flower
Start with a salad of smoked salmon and watercress. Try to buy the commercial bagged watercress that already has been cleaned to speed things along, or you may substitute other mixed salad greens. (I like...
Author: Ben S.
This is a tasty and cool salad that is perfect for a summer supper. If you don't like broccoli and carrots, substitute your favorite fresh vegetables!
Author: Jill
This is a great recipe to bring to a buffet or picnic. This tortellini salad is entirely dependent on the quality of the ingredients so try to get the best quality salami and provolone cheese. This salad...
Author: Nicole
I do not like traditional potato salad made with mayo or mustard, so I decided to make my own unique recipe. When I brought this to my husbands company potluck all of his friends were impressed and it...
Author: beautiful
Quick, healthy dinner. I made the vinaigrette the previous day using red wine vinegar, olive oil, and Dijon mustard.
Author: tonia.st
This is a delicious potato salad that includes sausage, olives and many other zesty flavors. It's great to serve at a summer picnic lunch or barbecue.
Author: wahine
This dressing is great served slightly warm and tossed with greens. It's even better with freshly grilled chicken, artichoke hearts or hearts of palm! Unused amounts may be covered and refrigerated for...
Author: Tonja
As the name implies, roasted bell peppers married to a simple red wine and garlic vinaigrette. Lovely on sandwiches, tossed into a salad, etc.
Author: Litegal1
Mix together early in the day, or better yet the night before. If you put the asparagus in the dressing while still hot, it will absorb more of the flavor
Author: Grammy Peggy
This tangy, tasty salad is as easy as it is fresh! Everyone raves over this and begs for more! It's perfect for a light lunch or a garden party!
Author: Nat
This easy salad is perfect for the dieter or for those who love to eat well. The goat cheese and dressing add needed levels of flavor to these nutrient-packed veggies.
Author: BeachBaby
This is a lovely alternative to a traditional appetizer. It can be passed or served as a salad course. Makes an excellent starter for Thanksgiving or an elegant fall dinner party.
Author: Fitmommy
This is one of my favorite salad dressings. It works for a simple salad or with crispy Parmesan chicken with a cool salad on top.
Author: lukeder101
Real light and refreshing either as starter or side salad. Easily doubles. I have used Parmesan instead of Asiago cheese. Nuts can be left out. I have also used pecans.
Author: Elaine Sammeroff
This Thai-inspired sauce also goes well with chicken, pork, or lamb.
Author: Ryan Nomura
Here is a recipe I made up trying to put a spin on the traditional vinaigrette dressing. It has a lot of flavor and a bit of a kick. You can adjust the amount of mustard to fit your taste.
Author: Chris
Not only are avocados delicious, they are one of the best vegetables out there. Low in cholesterol and sodium, a good source of dietary fiber, high in Vitamin C, Vitamin K and folate, and they are moderately...
Author: leosmum
This salad has it all: great taste, protein, fiber, good fats, beautiful appearance, and it couldn't be easier to assemble. It will become one of your favorites. Vegan friendly! Give the shredded wheat...
Author: UNCLEBEN1980
An easy salad jazzed up with a tangy hot dressing and dribbling poached egg.
Author: Steph Cha
Blue cheese and head cheese are tossed in a flavorful Dijon vinaigrette dressing with onion and garlic.
Author: JEFF CALKINS
When I was stationed overseas in Sembach, Germany, all of the restaurants served this salad dressing. So simple and so tasty. It's slightly creamy and very tangy. Don't worry if it seems watery, it's supposed...
Author: CAMAIU
This dressing is great with artichoke and asparagus salad, and it's one of the easiest recipes I have! Using a good quality olive oil makes a big difference in this dressing.
Author: Richard
This dressing is great on my blackened Cajun and pear salad with goat cheese. The tart pop of the dressing complements chicken, grilled fish, and pear!
Author: David Hall
While raw garlic is pungent, roasted garlic is sweet and mild with a buttery texture.
Author: NORBERGRHONDA
Great summer salad. I usually end up adjusting the chipotle and lime juice depending on who I am making dinner for. This is a perfect summer salad, great for BBQ.
Author: MF
This is a nice change for coleslaw and the tangy vinaigrette is one you will want to make over and over! A nice accompaniment to a plain meat dish.
Author: Kimber
This is a delicious summer salad. Great as a dinner salad with some grilled chicken or fish, or as a side. This is my first experience with kale, and I'm hooked! Add nuts (walnuts, cashews, slivered almonds),...
Author: debbie eckstein
Traditional Russian beet salad that is super delicious, cheap and easy. A personal favorite. I like to add black beans and chickpeas to increase the protein content and make it savory.
Author: Mikhail
I got this recipe from my mother-in-law, it's fabulous!! Very hearty alternative to a mayo-based salad. Don't forget to top with Asiago or Parmesan cheese to serve!
Author: Michaels
This is a light and refreshing salad that needs to be eaten as soon as you add the dressing.
Author: LORI LEE
The two most important ingredients for this or any vinaigrette are the olive oil and the vinegar. For the oil try using cold pressed, extra virgin, and made from 100% Italian olives. For the vinegar, try...
Author: MARBALET