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Robin's Sweet and Spicy Black Beans

These are famous in my family, and I always get asked for the recipe. Serve with rice or in tacos for a yummy and healthy meal!

Author: Robin B.

Tomato and Corn Salsa

Author: Robin Donovan

Roasted Chayotes with Garlic

Author: Lillian Chou

Mujadarra (Lentils with Rice)

I was introduced to this Middle Eastern dish by one of my best friends, who is Palestinian. His mother made this once a week at her deli and after trying it once I had a standing order to save me a plate...

Author: Deena K Boyd

Vegan Mayo

This vegan mayonnaise is made without milk or eggs. It tastes great as a dip with veggies or on bread. Store in a closed container in the fridge for up to 2 weeks.

Author: Rita

Classic Caponata

Doris Jacobson of Anaheim, California, writes: "I host many family gatherings, and I always get requests for my lemon bars and my caponata appetizer. They're easy to make and perfect for picnics at the...

Author: Doris Jacobson

Spicy Tomato Sauce

An easy Spicy Tomato Sauce

Sponge Candy

This recipe has been in the family of senior editor Randi Danforth for generations. Her great-grandmother bought penny sponge candy to take to the movies in Minnesota. A love for the crunchy sweet led...

Winter Dried Fruit and Nut Chocolate Bark

Author: Bon Appétit Test Kitchen

Bagels

Author: Peter Reinhart

Creamy Pinto Bean Dip

Serve this lightly spiced bean dip with tortilla chips, spread it on tacos or quesadillas, or use it as a great base for building a batch of Ultimate Nachos.

Author: Rhoda Boone

Copycat Pizzeria Uno "chicago Deep Dish" Pizza Dough

I've eaten a few times at Pizza Uno, it's one of the few chain places I like because they have a good veggie burger with actual veggie sides! (And their peanut butter cup dessert thing is to die for.)...

Author: the80srule

Curried Cauliflower and Chickpea Stew

Author: Bon Appétit Test Kitchen

Samoan Green Banana

This is a side dish most Polynesians love to eat with their main dish. Here in America, it's made with green bananas. Serve with Samoan palusami, teriyaki chicken, or steak. Enjoy!

Author: Goddess

Green Beans with Sesame Vinaigrette

Active time: 20 min Start to finish: 20 min

Roasted Broccoli with Garlic and Red Pepper

An easy Roasted Broccoli recipe with Garlic and Red Pepper

Persian Steamed White Rice (Chelo)

Author: Reyna Simnegar

Zucchini Basil Soup

Author: Shelley Wiseman

Grilled Asparagus

Top-of-season asparagus is enhanced only by a little olive-oil cooking spray and salt in a simple and sensational side dish.

Roasted Beets and Carrots

An easy Roasted Beets and Carrots recipe.