Chamomile Apple Tea Recipes

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CHAMOMILE APPLE TEA



Chamomile Apple Tea image

I spent some time in Guatemala many years ago and we had a lovely vegetarian dinner at a local woman's house on New Year's Eve. Oh, it was so good! There were these tamales with raisins and we were served a tea that tasted of apples and chamomile. Here is my attempt to duplicate that recipe! I wish I could remember more about the tamales.......Outside, the local folk were shooting off sticks of dynamite (for lack of fireworks), but we didn't care, we were in foodie vegetarian heaven!

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4

2 cups apple juice (fresh is best!)
1/4 cup pineapple juice
2 tablespoons chamomile flowers
1 dash cinnamon (optional)

Steps:

  • In a small saucepan, bring apple juice and pineapple juice to a boil.
  • Quickly remove from heat and add chamomile flowers.
  • Let steep for about 5 minutes.
  • Strain, and pour in cups.
  • Add a dash of cinnamon if desired. Enjoy!

SPICED CHAMOMILE TEA



Spiced Chamomile Tea image

This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. This particular blend is good for helping one fall asleep since it has a high proportion of chamomile (a known relaxant) in it. Also, my boyfriend really likes this blend and he doesn't like the taste of chamomile! So you know it's gotta be good! Please note that it tastes best as a hot tea. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.

Provided by Feelah_the_tigress

Categories     Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

2 teaspoons dried chamomile
1 teaspoon dried ginger
1/4 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon cardamom

Steps:

  • Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
  • Place tea ball in hot water and steep for 10 minutes.

Nutrition Facts : Calories 11, Fat 0.2, SaturatedFat 0.1, Sodium 2, Carbohydrate 2.5, Fiber 0.9, Sugar 0.1, Protein 0.3

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