Champagne Lemonade Recipes

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CHAMPAGNE LEMONADE



Champagne Lemonade image

Make and share this Champagne Lemonade recipe from Food.com.

Provided by KathyP53

Categories     Beverages

Time 11m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup sugar
3 cups water
1 1/2 cups fresh lemon juice
1 (750 ml) bottle champagne or 1 (750 ml) bottle sparkling wine
lemon slice

Steps:

  • Put sugar and 1 cup water into a small saucepan and brin to a boil. Cook for 1 minute until sugar has dissolved. Turn off heat and allow sugar syrup to cool.
  • In a pitcher, combine cooled syrup with lemon juice and remaining 2 cups of water and mix well. Fill a Champagne flute halfway with the lemonade and top with champagne. Garnish with a lemon slice.

Nutrition Facts : Calories 185.5, Sodium 6.9, Carbohydrate 31.4, Fiber 0.2, Sugar 27, Protein 0.2

LEMON CHAMPAGNE COCKTAIL



Lemon Champagne Cocktail image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 4 to 6 servings (4 1/2 cups)

Number Of Ingredients 4

One 12-ounce container frozen lemonade concentrate, thawed (1 1/2 cups)
1 1/2 cups vanilla-flavored or plain vodka
One 750 ml bottle rose champagne, chilled
Fresh mint sprigs

Steps:

  • In a pitcher, combine the lemonade and vodka. Slowly stir in the champagne. Pour into ice-filled glasses and garnish with mint sprigs.
  • Cook's Note: To make vanilla-flavored vodka, place 3 whole vanilla beans in a 750 ml bottle of plain vodka. Place the bottle in a cool dark place for at least 10 days to allow the vanilla to infuse the vodka. Open the bottle occasionally during the infusion time.

LEMON CHAMPAGNE PUNCH



Lemon Champagne Punch image

This is a lovely lemony champagne punch that has a luscious flavor and golden color. Very light and refreshing.

Provided by Karen..

Categories     Punch Beverage

Time 20m

Yield 50 punch cups

Number Of Ingredients 5

4 (12 ounce) cans frozen lemonade concentrate
1 1/2 quarts water
2 liters ginger ale, chilled
1 liter sparkling water, chilled
1 (7/8 quart) bottle dry champagne, chilled

Steps:

  • Mix lemonade and water and chill.
  • Before serving, add ginger ale and sparkling water and pour over ice cubes in a large punch bowl.
  • Pour chilled champagne over punch and stir gently.

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