Cheddar Apple Chicken Sausage Bites Recipes

15 SAUSAGE APPETIZERS YOU'LL LOVE

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• Select your favorite recipe.
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• Prep a sausage appetizer in 30 minutes or less!

17 BEST WAYS TO COOK CHICKEN APPLE SAUSAGE

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• Choose one or more options from our list of chicken apple sausage recipes here!
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CHICKEN-APPLE SAUSAGE BITES WITH HOT SWEET MUSTARD

Steps:

• Preheat oven to 400 degrees F.
• Line 1 baking sheet with parchment paper and place 1 sheet of puff pastry on it.
• Cut the sheet of pastry into 9 equal squares, each about 3 by 3-inches.
• Brush each square with the egg and place 1 piece of sausage in the middle of each pastry square. Fold the corners of the pastry inward to come together in the middle. Pinch the corners together in the center. Cover with plastic wrap and chill until ready to bake.
• When ready to bake remove the plastic wrap from the trays and brush the pastry with the remaining egg-wash. Bake until the pastry is golden brown, about 10 to 12 minutes.
• Meanwhile in a small mixing bowl mix the mustards together with the honey until well combined. Serve the sausage bites hot from the oven with a bowl of Hot Sweet Mustard on the side.

CHEDDAR APPLE CHICKEN SAUSAGE BITES

Steps:

• Preheat oven to 400 and line two baking sheets with Silpat baking mats.
• Place one sheet of puff pastry on a well-floured surface or baking mat and roll out in a rectangle slightly larger than the original size.
• Cut puff pastry into 12 squares.
• Place a slice of cheddar diagonally across the center of a puff pastry square.
• Top cheddar with a slice of apple.
• Place one chicken mini-sausage on top of the apple slice and join the corners of the puff pastry square on top of the sausage.
• Place filled puff pastry square onto one of the baking sheets.
• Repeat until all puff pastry squares have been filled.
• Brush top and sides of each puff pastry square with the beaten egg and sprinkle with poppy seeds if using.
• Chill pastry squares on baking sheet for at least 30 minutes
• Bake for 15-17 minutes until pastry is puffed and golden brown. Do not undercook.
• Remove to a platter and serve warm with a tangy mustard.

CHEDDAR APPLE SAUSAGE BALLS

Steps:

• Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
• In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
• Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.

SAVORY APPLE-CHICKEN SAUSAGE

Steps:

• In a large bowl, combine the first 4 ingredients. Crumble chicken over the mixture and mix well. Shape into eight 3-in. patties. , In a large, greased cast-iron or other heavy skillet, cook patties over medium heat until no longer pink, 5-6 minutes on each side. Drain if necessary.