SAVORY SHORTBREAD
For an extra indulgent hors d'oeuvre, top this cheddar cheese shortbread with smoked salmon and caviar, and serve with glasses of champagne.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 12 dozen
Number Of Ingredients 6
Steps:
- Add flour and cayenne pepper to the bowl of a food processor; pulse to combine. Add butter, and pulse until the mixture resembles coarse meal, 8 to 10 seconds.
- Add cheese to the food processor; pulse until combined. Transfer the mixture to a large bowl.
- Using a fork, stir in milk and Worcestershire sauce until well combined. Have ready several pieces of parchment paper.
- Form mixture into two 1-inch-diameter logs, and wrap in parchment. Transfer the logs to the refrigerator, and chill until very firm, at least 1 hour.
- Heat oven to 350 degrees. Line 2 baking sheets with parchment paper. Remove logs from refrigerator, and cut each one into 1/4-inch-thick rounds. Place the rounds on prepared baking sheets, spaced 1 inch apart.
- Bake the shortbread until golden, about 12 minutes, rotating baking sheets between shelves halfway through baking.
- Transfer shortbread to wire racks to cool. Bake remaining dough. Store in an airtight container up to 2 days.
APPLE CHEDDAR BREAD
Treat your family with this cheesy bread for breakfast made using apple and Bisquick® mix.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h25m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray bottom only of 9x5-inch loaf pan with cooking spray.
- In medium bowl, stir together Bisquick mix, sugar, 1 1/2 cups of the cheese and the apple. In small bowl, beat sour cream, milk and eggs with whisk until blended. Add to apple mixture, stirring until blended. Pour into pan.
- Bake 1 hour; sprinkle with remaining 1/2 cup cheese. Bake 5 minutes longer or until cheese is melted and toothpick inserted in center comes out clean. Cool 10 minutes. Run knife or metal spatula around sides of pan to loosen loaf; remove from pan to cooling rack. Cool completely, about 1 hour.
Nutrition Facts : Calories 270, Carbohydrate 28 g, Fat 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 510 mg
SCOTTISH SHARP-CHEDDAR SHORTBREAD
Steps:
- Using electric mixer fitted with whisk attachment, beat together butter, salt, black pepper, and cayenne at low speed just until blended. Add Cheddar and flour and mix at low speed just until smooth (do not overmix). Shape dough into disk, wrap in plastic wrap or waxed paper, and chill 30 minutes.
- Arrange racks in upper and lower thirds of oven and preheat to 350°F. Line 2 large baking sheets with parchment paper.
- On lightly floured surface, roll out dough to 1/4- to 1/8-inch-thick round. Using 1 1/2- to 2-inch round cutter, cut out rounds and arrange 1 1/2 inches apart on baking sheets. Reroll scraps if desired (rerolled scraps will be tougher).
- Bake shortbread until lightly golden and beginning to brown on edges, about 13 to 15 minutes. Cool on sheets 5 minutes, then transfer to racks to cool completely.
APPLE CHEDDAR BREAD
This recipe was given to me a while back and it is great on Sunday mornings. My boys just love it!
Provided by Susan Holtgrewe
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h15m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- In a large bowl, combine the sugar, flour, cinnamon walnuts, apples, and cheese. Add the eggs, melted butter or margarine, and milk; stir until well blended. Pour into prepared loaf pan.
- Bake in preheated oven for 1 hour, or until done. If loaf starts to brown too much, cover with foil.
Nutrition Facts : Calories 255.3 calories, Carbohydrate 29.4 g, Cholesterol 36.4 mg, Fat 13.4 g, Fiber 1.3 g, Protein 5.3 g, SaturatedFat 3 g, Sodium 395.4 mg, Sugar 12.9 g
CHEDDAR SHORTBREAD
This savory shortbread is nice served along side a cheese and fruit platter for something different. I double the recipe. These go fast. Amount depends on what size you cut the cookies.
Provided by MARIA MAC
Categories Dessert
Time 30m
Yield 6-10 serving(s)
Number Of Ingredients 5
Steps:
- Combine butter, mustard, and pepper in food processor, and whirl to combine. Add cheese and whirl again to mix.
- Add flour and pulse just until blended.
- Roll dough out on a lightly floured surface, to 1/4 inch thickness. Cut with desired small cookie cutter and transfer to cookie sheet.
- Bake at 350 degrees F. for about 20 minutes, until lightly browned on the bottom.
APPLE SHORTBREAD PIE
A favorite among my family and friends. The apples go great with the shortbread crust. Very easy and delicious! Serve with whipped cream.
Provided by Babycakes
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C.)
- Sift four, 1/2 cup sugar and salt into a large bowl. Cut in butter until mixture resembles coarse crumbs. Fold in egg yolks (mixture will be crumbly). Remove 1/4 of mixture, and set aside. Press remainder onto bottom and sides an 8 inch tart shell or pie pan.
- In a large bowl, combine apples, brown sugar, 1 tablespoon flour, cinnamon and nutmeg. Place apples into crust, and sprinkle reserved crumb mixture evenly over top.
- Place pie on a baking sheet, and bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking 20 minutes, or until top is golden brown and filling is bubbling.
Nutrition Facts : Calories 389.4 calories, Carbohydrate 52.9 g, Cholesterol 97 mg, Fat 18.7 g, Fiber 2.3 g, Protein 4.4 g, SaturatedFat 11.4 g, Sodium 201.3 mg, Sugar 26.8 g
CHEDDAR SHORTBREAD ROUNDS
This rich, spicy shortbread is a delicious addition to a platter of homemade crackers.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 6
Steps:
- Combine flour, salt, and spices in a food processor. Add butter and process until mixture resembles coarse meal.
- Add cheese and process until dough starts to hold together. Turn out onto a lightly floured surface. Divide in half, and roll into logs about 1 1/2 inches in diameter. Wrap in plastic, and chill until firm, at least 1 hour.
- Heat oven to 350 degrees. Cut dough into 1/4 inch-thick slices and place 2 inches apart on ungreased cookie sheets. Bake for 10 to 15 minutes, until slightly browned. Let cool completely on cookie sheets; remove. Store in an airtight container.
CHEDDAR APPLE NUT BREAD
Pure comfort food! Wonderful addition to a large breakfast or brunch. Delicious anytime. Best when served warm. Note the recipe calls for sharp cheddar but medium or mild cheddar could be used. Do not use American cheese or processed cheese food, such as Velveeta, because they will not work in this recipe.
Provided by Susie in Texas
Categories Quick Breads
Time 1h20m
Yield 1 9x5 inch loaf, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Grease and flour a 9 x 5-inch loaf pan or spray it with cooking spray.
- In large mixing bowl, combine flour, sugar, baking powder, salt and cinnamon.
- Add beaten eggs, milk and margarine; mix well.
- Stir in cheese, apples and pecans.
- Mixture will be fairly thick; spoon into loaf pan.
- Bake at 350 degrees for 60- 70 minutes or until it tests done with wooden pick inserted in center.
- Remove from oven and let stand for about 5 minutes.
- Invert and remove loaf from pan.
CHEDDAR APPLE SHORTBREAD
Steps:
- Apple Butter Melt 2 TB Butter in a saucepan. Add apples, sugar, spices and lemon zest. Cook covered for 5 minutes. Uncover and continue to cook at a simmer until the apples are tender,around 45-60 minutes. Remove from heat, place in blender and puree the mixture. While it is still warm, add the remaining butter. Cool completely. Blend 4 TB sugar and salt in processor. Cut in butter using on/off turns until blended and smooth. Cut in grated cheese. Add flour and process until blended but still slightly crumbly, occasionally scraping down sides of bowl. Dough will look like meal. Gather dough into ball; shape into log. If dough is too dry to come together add a tablespoon of icewater. Wrap in plastic and refrigerate 30 minutes. Position rack in top third of oven and preheat to 275°F. Slice logs into rounds no wider than ½ inch wide. Top each with a dollop of apple butter and finish with a sliver of butter and a sprinke of pecans. Bake shortbread 50-65 minutes minutes. Rotate pans once if your oven cooks unevenly.Cool in pans on racks 10 minutes and remove to racks.
More about "cheddar apple shortbread recipes"
APPLE SHORTBREAD TARTS | JOANIE SIMON
From joaniesimon.com
Cuisine AmericanCategory DessertServings 6Total Time 40 mins
- Stick the crusts in the freezer for 15 minutes while you make the filling and heat the oven to 375F.
- In a saute pan, add the diced apples, lemon juice and brown sugar and stir over medium high heat until apples soften. Once softened, add 1 Tbs flour, cinnamon, cloves and ginger.
APPLE-CHEDDAR SHORTBREAD COOKIES - RECIPE GOLDMINE
From recipegoldmine.com
APPLE CHEDDAR QUICK BREAD | CANADIAN LIVING
From canadianliving.com
APPLE AND CHEDDAR TART - RICARDO
From ricardocuisine.com
4/5 (58)Calories 310 per servingCategory Appetizers
APPLE CRUMBLE SHORTBREAD - THE SPICY GRINGA
From thespicygringa.com
CHEDDAR SHORTBREAD RECIPE
From crecipe.com
CHILI WITH CHEDDAR SHORTBREAD RECIPE - FOOD NEWS
From foodnewsnews.com
CHEDDAR SHORTBREAD COOKIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GRANDMA'S RECIPE - APPLE SHORTCAKE - JUST A MUM
From justamumnz.com
EASY CHEDDAR APPLE DROP BISCUITS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
ROBINHOOD | SPICY CHEDDAR SHORTBREAD
From robinhood.ca
CHEDDAR APPLE BREAD - BOB'S RED MILL BLOG
From bobsredmill.com
SHAVED HAM ON CHEDDAR SHORTBREAD WITH APPLE JAM - COOKSTR.COM
From cookstr.com
APPLE SHORTCAKE RECIPE | GOOD FOOD
From goodfood.com.au
CHEDDAR APPLE TURNOVERS-MEMORABLE CULINARY FIND
From biscuitstobrownies.com
CHEDDAR CHEESE SHORTBREAD (3-INGREDIENT) | ADD SOME VEG
From addsomeveg.com
APPLE–CHEDDAR QUICK BREAD | RICARDO
From ricardocuisine.com
MILK.ORG | BACON, MAPLE, & CHEDDAR SHORTBREAD | COOKIE CALORIES ...
From pinterest.ca
CHEDDAR SHORTBREAD RECIPE | MYRECIPES
From myrecipes.com
APPLE CHEDDAR BISCUITS - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
SAVORY CHEDDAR SHORTBREAD | PAULA DEEN
From pauladeen.com
QUICK CHEDDAR BAKED APPLES | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
APPLE-CHEDDAR CORNBREAD RECIPE | MYRECIPES
From myrecipes.com
EASY APPLE SHORTBREAD TART / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
APPLE CHEDDAR BREAD | GIMME SOME OVEN
From gimmesomeoven.com
AGED CHEDDAR, PANCETTA, APPLE AND ARUGULA FLATBREAD
From seasonsandsuppers.ca
CHEDDAR SHORTBREAD BITES RECIPE | LAND O’LAKES
From landolakes.com
CHEDDAR APPLE PIE BARS RECIPE - PILLSBURY.COM
From pillsbury.com
APPLE CHEDDAR CHOP BREAD - KING ARTHUR BAKING
From kingarthurbaking.com
CUSTOMER SERVICE - BOB'S RED MILL NATURAL FOODS
From bobsredmill.com
BEST FLOURLESS SHORTBREAD WITH APPLE PIE PRESERVES RECIPES | BAKE …
From foodnetwork.ca
WHITE CHEDDAR SHORTBREAD SANDWICHES RECIPE
From crecipe.com
6 APPLE AND CHEDDAR PAIRINGS THAT REALLY HIT THE SPOT
From foodnetwork.com
SAVORY ROSEMARY CHEDDAR SHORTBREAD - WHAT A GIRL EATS
From whatagirleats.com
RECIPE: CHEESE SHORTBREAD COOKIES WITH APPLE STEP BY STEP WITH …
From handy.recipes
CHEDDAR CHIVE SHORTBREAD #CREATIVECOOKIEEXCHANGE - FOOD LUST …
From foodlustpeoplelove.com
CHEDDAR CHEESE SHORTBREAD - EASY APPETIZER
From krazykitchenmom.com
SAVOURY CHEDDAR SHORTBREAD DIAMONDS | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love