Cheddar Creamed Corn Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHEESY CREAMED CORN



Cheesy Creamed Corn image

Cheesy Creamed Corn has a delicious combination of buttery corn mixed with cream cheese, cheddar cheese, and seasonings.

Provided by Zona

Categories     Side Dishes

Time 15m

Number Of Ingredients 9

1 cup frozen corn
1 oz cream cheese
1 Tbsp shredded cheddar cheese
1 Tbsp butter
1/8 cup whole milk
1 tsp sugar
1/8 teaspoon salt
1/8 teaspoon pepper
Fresh Parsley (for garnish, optional)

Steps:

  • In a medium sauce pan over medium heat, add the corn, cream cheese, shredded cheddar cheese, butter, milk, sugar, salt and pepper. Stir to combine. Click for a medium sauce pan.
  • Cook, stirring often, until warmed through, the cheese is melted, and corn is cooked, about 10 - 15 minutes.
  • Garnish with fresh parsley if desired.

Nutrition Facts : Calories 214 calories, Carbohydrate 23 grams carbohydrates, Cholesterol 35 milligrams cholesterol, Fat 13 grams fat, Fiber 2 grams fiber, Protein 5 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 252 milligrams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

THE BEST CORN CASSEROLE



The Best Corn Casserole image

We added Cheddar and chives to this classic and quick side that goes from mixing bowl to oven in less than 10 minutes. It bakes up golden brown and puffy -- perfect for a potluck or holiday gathering.

Provided by Food Network Kitchen

Categories     side-dish

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 11

One 15-ounce can whole corn kernels, drained
One 15-ounce can creamed corn
1 large egg
1 1/2 cups shredded sharp Cheddar
1 cup yellow cornmeal
1 cup sour cream
6 tablespoons unsalted butter, melted
1/4 cup chopped fresh chives
1/4 cup sugar
2 teaspoons baking soda
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 350 degrees F.
  • Add the whole corn, creamed corn, egg, Cheddar, cornmeal, sour cream, butter, chives, sugar, baking soda, 1 1/2 teaspoons salt and a generous amount of black pepper to a large bowl and stir until well combined.
  • Pour the mixture into a 2-quart baking dish and bake until lightly golden on the outside and set in the middle, 30 to 35 minutes.

CHEDDAR CREAMED CORN



Cheddar Creamed Corn image

I brought this super easy recipe to a school potluck once and it was gone in no time. I've been asked to bring it to every function since. -Jessica Maxwell, Englewood, New Jersey

Provided by Taste of Home

Categories     Side Dishes

Time 3h10m

Yield 9 servings.

Number Of Ingredients 7

2 packages (one 16 ounces, one 12 ounces) frozen corn, thawed
1 package (8 ounces) cream cheese, cubed
3/4 cup shredded cheddar cheese
1/4 cup butter, melted
1/4 cup heavy whipping cream
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a 3- or 4-qt. slow cooker, combine all ingredients. Cook, covered, on low 3 to 3-1/2 hours or until cheese is melted and corn is tender. Stir just before serving.

Nutrition Facts : Calories 272 calories, Fat 20g fat (12g saturated fat), Cholesterol 56mg cholesterol, Sodium 317mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.

CREAMED CORN



Creamed corn image

The best side dish in the States, this addictive, creamy, cheesy mix goes well with pretty much everything, but pairs particularly well with barbecue dishes

Provided by Emma Freud

Categories     Side dish

Time 30m

Number Of Ingredients 6

75g butter
1 onion , finely chopped
3 corn cobs
1 tsp sugar
125ml single cream
grated cheddar or mozzarella

Steps:

  • Heat 75g butter in a heavy-based pan until foaming and fry 1 finely chopped onion for about 5 mins. Cut the kernels off 3 corn cobs and add to the pan with 125ml water. Turn down the heat, cover and cook gently for 10 mins. Add 1 tsp sugar and 125ml single cream, season and cook, uncovered, for 5 mins more. Sprinkle the top with 50g grated cheddar or mozzarella and cook for a couple more mins until melted.

Nutrition Facts : Calories 344 calories, Fat 28 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 6 grams sugar, Fiber 6 grams fiber, Protein 8 grams protein, Sodium 0.6 milligram of sodium

BAKED CREAM CORN



Baked Cream Corn image

Learned from my godmother who was a chef, this recipe brings back a special Southern nostalgia. Simple yet flavorful, a wonderful side dish for any meal. Play with the spice and sugar measurements to suit your own taste.

Provided by TAMARA HERSOM

Categories     Side Dish     Casseroles     Corn Casserole Recipes

Time 1h10m

Yield 8

Number Of Ingredients 10

2 eggs
2 tablespoons milk
2 (14.75 ounce) cans creamed corn
2 tablespoons butter, diced
1 tablespoon all-purpose flour
1 tablespoon white sugar
½ teaspoon black pepper
½ teaspoon celery salt
½ teaspoon onion powder
¼ teaspoon garlic powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl beat eggs with milk. Blend in the corn and butter. Stir in flour, sugar, black pepper, celery salt, onion powder and garlic powder. Transfer to a glass pie plate.
  • Bake in preheated oven for 45 minutes to 1 hour, or until top is golden and bubbly.
  • Allow to cool for 10 minutes before serving.

Nutrition Facts : Calories 130.4 calories, Carbohydrate 21.6 g, Cholesterol 54.4 mg, Fat 4.7 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 2.3 g, Sodium 426.7 mg, Sugar 5.2 g

SOUR CREAM CHEDDAR CORN CASSEROLE



Sour Cream Cheddar Corn Casserole image

if desired 1 cup drained corn niblets may be added, and for more lighter fluffier casserole 1/4 tsp baking powder may be added, but it is not necessary.

Provided by Kittencalrecipezazz

Categories     Corn

Time 50m

Yield 8 serving(s)

Number Of Ingredients 13

1/4 cup butter, plus
2 tablespoons butter, melted
1 onion, chopped
1 small green bell pepper, chopped
1 small red bell pepper, chopped
3 eggs
1 cup sour cream
1 (16 ounce) can creamed corn
1/3 cup yellow cornmeal
salt and pepper
1/4 teaspoon cayenne pepper (optional)
1/2 teaspoon garlic powder (optional) or 2 fresh minced garlic cloves (optional)
1 -2 cup grated cheddar cheese, divided

Steps:

  • Set oven to 350 degrees.
  • Grease an 11 x 7-inch baking dish.
  • In a medium saute pan, heat 2 Tbsp of butter over medium heat.
  • Add onion, peppers and minced garlic (if using); cook until softened, stirring occasionally, remove from heat, cool slightly.
  • In a bowl, combine the eggs, 1/4 cup melted butter, sour cream, salt, pepper, cayenne and garlic powder (if using); mix well to combine.
  • Mix in the onion/pepper mixture; stir to combine.
  • Mix in the creamed corn and cornmeal and stir in 1/2 cup grated cheese (can use more cheese if desired); mix to combine.
  • Transfer to prepared baking dish.
  • Sprinkle with 1 cup grated cheese (or more if desired).
  • Bake for 30-35 minutes, or until puffed and golden.

Nutrition Facts : Calories 295, Fat 21.7, SaturatedFat 12.9, Cholesterol 129.7, Sodium 368.3, Carbohydrate 19, Fiber 1.6, Sugar 3.5, Protein 8.7

CREAMED CORN



Creamed Corn image

Provided by Trisha Yearwood

Categories     side-dish

Time 30m

Yield 4 servings

Number Of Ingredients 7

6 ears corn
2 tablespoons unsalted butter
1 shallot, minced
1 teaspoon kosher salt, or more as needed
1/2 teaspoon freshly cracked black pepper, or more as needed
1/4 cup chive-onion cream cheese
1 tablespoon chopped fresh chives

Steps:

  • Cut the kernels off the corn and place in a bowl. Use the back of a knife or a butter knife to "milk" the cobs. (This means applying pressure to remove any of the juice left from the kernels being cut off.)
  • Melt the butter in a large nonstick skillet over medium heat. Add the shallot and cook until softened and translucent, 2 to 3 minutes. Pour in the corn and any liquid scraped from the cobs. Cook until the kernels are bright yellow, shiny and softened, 2 to 3 minutes. Sprinkle with the salt and pepper. Stir in the cream cheese until it is melted and combined into the corn, another 2 to 3 minutes. Taste for seasoning. Transfer the corn to a serving dish and sprinkle with the chives. Serve immediately.

CREAMED CORN



Creamed Corn image

You'll love the taste of our Creamed Corn recipe-it has all the flavor of Granny's-but our creamed corn has a time-saving, super-easy prep method!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 6

2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
2 Tbsp. milk
1 can (14-3/4 oz.) cream-style corn
1 pkg. (10 oz.) frozen whole kernel corn, thawed
1/2 cup KRAFT Shredded Sharp Cheddar Cheese
1/3 cup sliced green onions

Steps:

  • Cook cream cheese and milk in medium saucepan on medium heat until cream cheese is completely melted and mixture is well blended, stirring frequently.
  • Stir in cream-style and whole kernel corn; cook 4 min. or until heated through, stirring occasionally.
  • Spoon into serving dish; sprinkle with cheddar and onions.

Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

CLASSIC CREAMED CORN



Classic Creamed Corn image

Martha's take on this classic American side dish is a winner. This easy creamed corn recipe uses fresh corn kernels which are simmered with butter and onions then finished with heavy cream.

Provided by Martha Stewart

Categories     Entertaining     Seasonal     Summer Entertaining     Summer Recipes

Number Of Ingredients 7

8 ears corn, husks and silk removed
4 tablespoons unsalted butter
1 onion, finely chopped (1 cup)
1 1/2 cups heavy cream
1 teaspoon sugar
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground pepper

Steps:

  • Remove kernels: Stand a cob of corn on a kitchen-towel-lined baking sheet. With a sharp knife, slice downward to remove kernels. Repeat with remaining ears. With the edge of a soup spoon, scrape downward to remove pulp.
  • In a large skillet, melt butter over medium heat. Add onion and cook, stirring frequently, until softened, 2 to 3 minutes. Add corn kernels, pulp, and 1 cup water. Bring to a boil. Reduce to a simmer; cover, and cook, stirring occasionally until corn is very tender, 20 to 25 minutes.
  • Add cream and sugar; simmer, uncovered, until cream has thickened, 4 to 6 minutes. Season with salt and pepper. Serve.

CHEDDAR CHEESE CORN CASSEROLE



Cheddar Cheese Corn Casserole image

Family tradition demands corn casserole at Thanksgiving at my house. This is the one my mom has made since I was a kid, and we never have any left.

Provided by Felix4067

Categories     Corn

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/4 lb butter (1 stick)
1 large onion, chopped
1/4 cup green pepper, chopped
2 eggs, slightly beaten
1 (15 ounce) can creamed corn
1 (15 ounce) can whole kernel corn, including liquid
1 box Jiffy corn muffin mix
1/2 teaspoon salt
1/2 pint sour cream
4 ounces cheddar cheese, grated

Steps:

  • Preheat oven to 400 degrees.
  • Saute onion and green pepper in butter.
  • Add eggs, creamed corn can, corn and liquid, Jiffy mix, salt, sour cream and cheddar cheese.
  • Pour into a 9x13 inch baking pan and bake for 45 minutes or until top is golden brown.

SAUTEED CORN WITH CHEDDAR



Sauteed Corn with Cheddar image

My husband only likes this kind of corn, so I make this about once a week. Plus, it's so easy that anyone can make this in a jiffy! -Sarah Cope, Dundee, New York

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 2 servings.

Number Of Ingredients 5

1-1/2 cups frozen corn, thawed
1/8 teaspoon salt
1/8 teaspoon pepper
1 tablespoon butter
3/4 cup shredded cheddar cheese

Steps:

  • In a small skillet, saute the corn, salt and pepper in butter until tender. Stir in cheese.

Nutrition Facts : Calories 309 calories, Fat 19g fat (13g saturated fat), Cholesterol 60mg cholesterol, Sodium 447mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 3g fiber), Protein 13g protein.

CORN AND CHEDDAR CHOWDER



Corn and Cheddar Chowder image

A yummy creamy chowder. Always a winner in our house!

Provided by Katymac1

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Cream Soup Recipes

Time 1h

Yield 6

Number Of Ingredients 15

3 tablespoons butter
1 onion, chopped
1 large potato, peeled and diced
1 bay leaf
½ teaspoon cumin
¼ teaspoon dried sage
3 tablespoons all-purpose flour
2 cups chicken stock
1 ½ cups milk
1 ½ cups frozen corn kernels
2 tablespoons chopped parsley
2 tablespoons chopped fresh chives
¼ cup dry white wine
2 cups shredded Cheddar cheese
salt and pepper to taste

Steps:

  • In a large saucepan over medium high heat, melt the butter and stir in the onion, potato, bay leaf, cumin, and sage. Saute about 5 minutes, until the onion is tender. Mix in the flour, coating the onion and potato. Pour in the chicken stock and milk. Bring to a boil, whisking constantly until smooth. Reduce heat, and simmer 30 minutes, stirring frequently, until the potato is tender.
  • Mix the corn, parsley, chives, and wine into the saucepan, and cook about 5 minutes, until heated through. Remove the bay leaf, and stir in the Cheddar cheese until melted and blended. Season with salt and pepper.

Nutrition Facts : Calories 348.3 calories, Carbohydrate 27.8 g, Cholesterol 59.7 mg, Fat 19.9 g, Fiber 2.9 g, Protein 14.7 g, SaturatedFat 12.4 g, Sodium 307.1 mg, Sugar 5.8 g

More about "cheddar creamed corn recipes"

EASY CREAMED CORN (TWO WAYS!) | MOM ON TIMEOUT
easy-creamed-corn-two-ways-mom-on-timeout image
2019-11-09 Slow Cooker Instructions: Add corn, half and half, sugar, salt, and pepper to slow cooker insert and stir to combine. Top with cubed butter and cream cheese. Cook on high heat for 2 to 3 hours or low heat for 5 to 6 hours. …
From momontimeout.com


BEST BAKED CREAM CORN RECIPE - HOW TO MAKE BAKED …
best-baked-cream-corn-recipe-how-to-make-baked image
2016-06-17 Preheat oven to 375 degrees F. In a medium skillet over medium heat, cook bacon until crisp. Transfer to a paper towel-lined plate; drain. Spray a baking dish with cooking spray.
From delish.com


JALAPENO CHEDDAR CORNBREAD WITH CREAM CORN RECIPES
jalapeno-cheddar-cornbread-with-cream-corn image
2022-07-08 Bacon & Cheddar Cornbread Mom And Wife Busy Life. milk, cornbread mix, melted butter, egg, bacon, shredded cheddar cheese. Cheddar Cornbread Scones Yeah... Imma Eat That. salt, baking powder, honey, large …
From yummly.com


10 BEST CANNED CREAM CORN RECIPES | YUMMLY
10-best-canned-cream-corn-recipes-yummly image
2022-07-14 Cream Corn Pork Chops Casserole Tastes of Lizzy T. cream corn, chopped onion, bread cubes, garlic salt, butter, boneless pork chops and 1 more. Aunt Vel's Sour Cream Corn Bread! Sweet Tea and Cornbread. sour cream, …
From yummly.com


EASY CREAMED CORN - DAMN DELICIOUS
easy-creamed-corn-damn-delicious image
2014-11-12 Preheat oven to 375 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray. Combine cream cheese, butter and garlic in a medium saucepan over medium high heat. Stir in milk until smooth, about 2 minutes. …
From damndelicious.net


CREAMED CORN RECIPE - DINNER AT THE ZOO
creamed-corn-recipe-dinner-at-the-zoo image
2020-10-21 Instructions. Place the bacon in a large pan over medium high heat. Cook for 4-5 minutes or until crisp and browned, stirring constantly. Remove the bacon from the pan. Discard most of the grease from the pan, leaving 1 …
From dinneratthezoo.com


LOADED CORN CASSEROLE WITH CREAM CHEESE - BUBBAPIE
loaded-corn-casserole-with-cream-cheese-bubbapie image
Fully drain corn and put into Skillet. Mix in Dry Ranch Mix. Add Butter and Cream Cheese. Stir in Milk. Cook on high until everything is melted in with the corn. Let it set to thicken. Once think, stir in bacon and cheddar cheese. Top with sour …
From bubbapie.com


BEST MOIST CHEESY CORNBREAD WITH CREAMED CORN
best-moist-cheesy-cornbread-with-creamed-corn image
2021-03-02 HOW TO MAKE CHEESY CORNBREAD. Step 1. Step 2. Step 1: Combine the cornmeal, flour, sugar, baking powder and salt in a mixing bowl. Also add chile powder if using. (Use a pure chile powder, not chili seasoning …
From highlandsranchfoodie.com


EASY OVEN BAKED CHEESY CREAMED CORN - COPYKAT RECIPES
2020-01-12 Melt butter in a saucepan, add onions and salt over medium heat. Cook onions until they become translucent. Add flour and cook for 1 minute or until the mixture becomes …
From copykat.com
5/5 (1)
Category Side Dish
Cuisine American
Calories 289 per serving
  • Melt butter in a saucepan, add onions and salt over medium heat. Cook onions until they become translucent.


CHEDDAR CREAMED CORN – OLD CROC CHEESE
2018-04-04 2 12 oz bags frozen corn thawed; 1 8 oz pkg of cream cheese cubed; ¾ cup Old Croc Sharp Cheddar cheese shredded; ½ cup heavy whipping cream; ¼ cup of butter melted; ¼ tsp pepper; ½ tsp salt; 10 grape or cherry tomatoes halved (for garnish)
From oldcroccheese.com
Cuisine American
Category Side Dish
Servings 9
Total Time 3 hrs 5 mins


CREAM CHEESE CORN - BUNS IN MY OVEN
2020-11-04 Instructions. Add the corn, cream cheese, butter, milk, water, sugar, and salt to a 5-6 quart crockpot and stir to combine. Cover and cook on low until cheese is melted, 3 to 4 hours. Stir well and sprinkle with bacon and green onions before serving.
From bunsinmyoven.com


CHEDDAR CORN QUICHE - THE SOUTHERN LADY COOKS
2020-03-23 1 1/2 cups of shredded cheddar cheese. 1 teaspoon of smoked paprika. 1/2 teaspoon of black pepper. Preheat oven to 375. Mix all ingredients together and pour in to pie shell. Place in oven and bake for 50-60 minutes or until done. Notes. I serve this quiche garnished with cilantro, sour cream and salsa. I would think you could use frozen corn ...
From thesouthernladycooks.com


THE BEST CREAM CHEESE CORN CASSEROLE • FIVEHEARTHOME
2020-10-25 Instructions. Preheat oven to 350°F. In a medium pot set over low heat, melt cream cheese and butter. Stir in milk until mixture is smooth and creamy. Stir in salt, corn, and (if using) jalapeños. Pour corn mixture into an 8- by 8-inch square (or 2-quart) baking dish. Sprinkle with grated cheddar. Bake for 20 minutes or until golden and bubbly.
From fivehearthome.com


BEST WHITE CHEDDAR BAKED CORN RECIPE - DELISH
2018-08-09 Preheat oven to 350°. In a large skillet over medium heat, melt butter. Add onion and cook until soft, about 5 minutes. Stir in corn, garlic, …
From delish.com


CHEDDAR BACON CREAMED CORN - YUMMLY RECIPES
2022-04-24 Combine the bacon grease, corn, heavy cream, butter, sugar, salt, black pepper, and ground red pepper in a medium saucepan over medium heat. In a small bowl, whisk the milk and cornstarch together. Pour into the corn mixture. Stir in the cornstarch and cook, stirring occasionally, until the sauce thickens, about 15 minutes.
From ymmlyrecipes.com


CHEDDAR BACON CREAMED CORN - THREE OLIVES BRANCH
2020-02-03 Reserve 1 Tablespoon of bacon fat, if using. Set the cooked bacon aside. In a medium saucepan over medium heat, combine the bacon fat, corn, heavy cream, butter, sugar, salt, black pepper, and ground red pepper. In a small bowl, whisk the milk and cornstarch together. Pour into the corn mixture.
From threeolivesbranch.com


THE FLAVOR BENDER - BREAKFAST, BRUNCH, & DESSERT RECIPES MADE …
Preheat the oven to 400°F. Place the biscuits on a parchment paper-lined baking tray, with about 1 – 1 1/2 inches of space between each. Bake the cheddar corn biscuits in the oven for 15 – 20 minutes, until they’re golden brown on top. Serve warm with some salted butter or honey butter.
From theflavorbender.com


CHEDDAR CREAMED CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ingredients. 2 packages (one 16 ounces, one 12 ounces) frozen corn, thawed; 1 package (8 ounces) cream cheese, cubed; 3/4 cup shredded cheddar cheese
From preprod.tasteofhome.com


SLOW COOKER CHEDDAR CORN - PLAIN CHICKEN
2017-04-12 Yield: 10 people. Prep Time 5 mins. Cook Time 3 hrs 30 mins. Total Time 3 hrs 35 mins. Slow Cooker Cheddar Corn – this stuff is AMAZING!! Just dump everything in the slow cooker and let it work its magic! Frozen corn, cream cheese, cheddar cheese, butter, heavy cream, salt and pepper. Great side dish for a potluck! There is never any left!
From plainchicken.com


CROCK POT CREAMED CORN - JULIE'S EATS & TREATS
2019-03-25 Crock Pot Creamed Corn. Classic creamed corn recipe this is made in your Slow Cooker! It's is such an easy side dish for the holidays with only six ingredients. Prep: 10 mins. Cook: 3 hrs. Total: 3 hrs 9 mins. Print Recipe Rate Recipe Save Recipe. Saved!
From julieseatsandtreats.com


CREAMED CORN - TASTE OF SOUTHERN
2014-09-22 In a small cup or bowl, mix the 2 Tablespoons of Flour with 2 Tablespoons of COLD water. Stir it together until it makes a watery paste, adding a bit more water if needed. Then, pour this into the skillet and stir it in with the cooked corn. The flour works just like corn starch, to help thicken the corn.
From tasteofsouthern.com


CHEDDAR & SCALLION CREAMED CORN RECIPE | EAT YOUR BOOKS
averythingcooks on March 14, 2021 . I cut this to 1/3 for the 2 of us and after the puréed portion was added back to pan, I added some diced red onion & chopped hot peppers.
From eatyourbooks.com


JIFFY CORNBREAD WITH CREAMED CORN - THE SEASONED MOM
2022-03-03 Preheat oven to 375°F. Grease a 2-quart baking dish (a deep 8 x 8 inch dish or 9 x 9 inch dish); set aside. In a large bowl, whisk together eggs, sour cream, oil, and honey until smooth. Add the creamed corn, salt, and corn muffin mix. …
From theseasonedmom.com


CHEDDAR CREAMED CORN BREAD | RECIPES WIKI | FANDOM
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ritchie Estate in Balch Springs, Texas in 1984. Contributed by Catsrecipes Y-Group ¾ stick butter 2 cups baking mix 1 egg 8 ounce can creamed corn 2 cups shredded sharp cheddar cheese Melt butter in square baking dish. Mix baking mix, egg, cheese and corn together then …
From recipes.fandom.com


CROCK POT CREAMED CORN - SPEND WITH PENNIES
2021-11-10 If using jalapeno, melt 1 tablespoon of butter in a skillet over medium heat. Add jalapeno and cook until tender. Combine 1 cup of corn with ½ cup milk and cream cheese in the blender. Blend until smooth. Add the cream cheese mixture and remaining ingredients except for shredded cheese and butter to a 4 qt slow cooker. Mix well.
From spendwithpennies.com


CREAM CHEESE CORN - ERREN'S KITCHEN
2021-11-15 Instructions. Add the frozen corn, cream, and pepper to a shallow pan and cook until heated through. Add the butter and cream cheese and cook until the cream cheese melts and thickens into a sauce. Mix the Parmesan cheese and cook until it melts into the sauce. Taste for seasoning and add salt as needed.
From errenskitchen.com


HOMEMADE CREAMED CORN - BUTTER WITH A SIDE OF BREAD
2021-11-04 Instructions. Combine the corn, heavy cream, milk, salt, sugar and pinch of red pepper together in a saucepan. Heat slowly and boil for 5 minutes over medium heat. Whisk butter and flour together in a small bowl. Stir into the …
From butterwithasideofbread.com


SLOW COOKER CREAMED CORN - SWEET AND SAVORY MEALS
2021-11-21 Instructions. Combine 1 cup of corn kernels with heavy cream and cream cheese in a blender. Blend until smooth. Add the mixture mixture from the blender, the remaining corn, green chilis, salt, pepper, and garlic powder to a crockpot. Stir to combine. Cook on high for 2-3 hours or on low for 4-5 hours.
From sweetandsavorymeals.com


CHEDDAR CORN CASSEROLE - SPICY SOUTHERN KITCHEN
2021-12-12 Preheat oven to 350 degrees. In a medium bowl, toss together cheese, flour, and pepper. Set aside. Stir together milk, cream cheese, 1/3 cup green onions, and jalapenos in a 9×13-inch baking dish. Add corn and cheese mixture and stir to …
From spicysouthernkitchen.com


CREAMED CORN {EASY LIGHTER RECIPE} - FEELGOODFOODIE
2020-11-20 In a large skillet over medium heat, melt the butter. Add the corn, salt, pepper and garlic powder and cook until the corn softens, about 5 minutes. Stir in the cream cheese and milk and bring to a boil. Reduce heat to low and stir until sauce is thickened, about 3-5 more minutes. Remove from heat.
From feelgoodfoodie.net


CHEDDAR CORN CASSEROLE - THE MIDNIGHT BAKER
2015-10-30 SLOW COOKER. Spray of grease the crock of a 5-7 quart slow cooker. Mix all ingredients in a large bowl and add to slow cooker. Cook on high 3-5 hours, low 4-6 hours. Times are approximate as all slow cookers cook differently so check for …
From bakeatmidnite.com


CLASSIC CHEDDAR CORN RECIPE - FOOD NEWS
How do you make a cream of corn casserole? In a bowl, beat 2 large eggs. Stir in one can of cream-style corn, one of whole-kernel corn and stir to combine thoroughly. Stir in 1 box of Jiffy cornbread mix,1/2 teaspoon of salt, 1/3 cup of melted butter, and 1 cup of shredded cheddar cheese. Bake in the preheated oven for 25 to 30 minutes, or ...
From foodnewsnews.com


JIFFY CORNBREAD WITH CREAMED CORN RECIPE - KEY TO MY LIME
2021-09-22 Instructions. Preheat the oven to 400 F (204 C), and lightly grease an 8 x 8 baking dish with cooking spray. In a large mixing bowl, whisk the eggs and oil together, then whisk in the milk and honey (make sure to give the honey a good mixing to combine well). Add in the cream style corn and sour cream, and mix to combine.
From keytomylime.com


EASY CREAMED CORN RECIPE - HOW TO MAKE CREAMED CORN
2021-09-06 How to make creamed corn: First, place the sweet corn, milk, sugar, salt and paper in a medium size sauce pan or a large skillet. Now, stir everything together. Second, add in the cream cheese and butter. I like to cube the cream cheese and thinly slice the butter. Next, heat over medium high heat.
From eatingonadime.com


JALAPENO-CHEDDAR CORNBREAD - STUBB'S
Grease a 7 x 11-inch baking dish. 2 Combine the cornmeal, flour, sugar, baking soda, Bar-B-Q Spice Rub and salt in a large mixing bowl and stir well. 3 Measure the buttermilk into a 2-cup measuring cup, measure the oil on top of it, then add the eggs. Beat the eggs into the liquids with a fork. Pour the liquids, creamed corn, jalapeños, and 1/ ...
From mccormick.com


CROCK POT CHEESY CREAMED CORN RECIPE - THESE OLD COOKBOOKS
2020-09-03 Line Crock Pot with liner, if desired. Add thawed corn, cubed cream cheese, salt, pepper, sugar, butter, whipping cream, and cheddar cheese to slow cooker insert. Cover and cook on low for 4 hours, stirring once or twice. For the full instructions and ingredient amounts for slow cooker cheddar creamed corn, scroll to the recipe card at the ...
From theseoldcookbooks.com


Related Search