Cheesy Party Potatoes Sp5 Recipes
SIMPLY POTATOES® CHEESY HASH BROWNS
Hash browns baked with cream of chicken soup, sour cream and cheese is a popular church basement side dish. You can't go wrong with this recipe!
Provided by Simply Potatoes
Categories Trusted Brands: Recipes and Tips Simply Potatoes®
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F. Spray 2 quart glass baking dish with nonstick cooking spray. In large bowl combine all hash brown ingredients; mix well. Spread into prepared baking dish.
- In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.
Nutrition Facts : Calories 349 calories, Carbohydrate 23.7 g, Cholesterol 65.4 mg, Fat 24.4 g, Fiber 2 g, Protein 9 g, SaturatedFat 14.9 g, Sodium 588.7 mg, Sugar 1 g
CHEEZY POTATOES
This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.
Provided by TRISHAD
Categories Side Dish Potato Side Dish Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large baking dish, mix together potatoes, soup and sour cream. Mix in cheese and butter. Salt and pepper to taste, if desired. Top the mixture with potato chips.
- Bake 60 minutes in the preheated oven, or until the mixture is bubbly and lightly brown.
- Remove from oven and let stand 15 minutes before serving.
Nutrition Facts : Calories 573.2 calories, Carbohydrate 22.4 g, Cholesterol 115.8 mg, Fat 49.6 g, Fiber 1.8 g, Protein 18.2 g, SaturatedFat 29.2 g, Sodium 769.5 mg, Sugar 0.7 g
DELICIOUS PARTY CHEESE POTATOES
I made these for the first time tonight, and just had to share the recipe with all of you. Thumbs up, these are so simple to make and delicious too!
Provided by Dana-MMH
Categories Kid Friendly
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Thaw potatoes overnight in refrigerator.
- Preheat oven to 350.
- Melt butter.
- Add soup, cheese, and sour cream to butter.
- Mix well.
- Add potatoes, salt and pepper.
- Mix well.
- Spray 9x13 glass pan with non stick cooking spray.
- Add potatoe mixture.
- Cook uncovered for 30 to 45 minutes.
Nutrition Facts : Calories 866.9, Fat 70, SaturatedFat 38.6, Cholesterol 145.4, Sodium 804.6, Carbohydrate 48.7, Fiber 3.3, Sugar 5.9, Protein 16.6
CHEESEY POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. It is a great side dish everyone's favorite. I have hade the recipe for a long time and was given to me by a friend.
Provided by carlabundrick
Categories Potato
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and bake at 350 for 50 minutes, enjoy!
Nutrition Facts : Calories 403.7, Fat 33.9, SaturatedFat 19.8, Cholesterol 95, Sodium 801.5, Carbohydrate 8.7, Fiber 0.8, Sugar 3.4, Protein 17.2
CHEESY BACON POTATO BITES #SP5
Official Contest Entry: Simply Potatoes 5Fix/ An appetizer that has all the deliciousness and elegance of twice baked potatoes with hardl
Provided by Jacqueline G.
Categories Potato
Time 20m
Yield 32 pieces
Number Of Ingredients 4
Steps:
- 1. Soak toothpicks in water for at least 30 minutes.
- 2. Slice cheese sticks into 1/4 inch slices.
- 3. Cut 16 pieces of bacon in 1/2.
- 4. Place each slice of cheese on top of a potato cube. Wrap the cheese and potato in a 1/2 piece of bacon. Place a toothpick through the whole appetizer and place it onto a cooking sheet.
- 5. Bake for 10 minutes at 400°F.
Nutrition Facts : Calories 53.5, Fat 4, SaturatedFat 1.5, Cholesterol 17.3, Sodium 215.9, Carbohydrate 0.4, Sugar 0.3, Protein 3.9
CHILI CHEESY POTATO CASSEROLE #SP5
Official Contest Entry: Simply Potatoes 5Fix. Easy, quick prep, 30 minute casserole the whole family will love. I am a quick thinker and just created this in my mind just now......going to make it soon :).
Provided by MiscElaine
Categories One Dish Meal
Time 35m
Yield 8 Squares, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 350 degrees, Bake time: 25-30 minutes.
- Use rectangular cake pan (9x13) approximately.
- Spray pan with cooking spray.
- Layer diced potatoes evenly across bottom.
- Layer Chili sauce (with beans or without) on top of potato dices.
- Layer 4 cups of shredded sharp cheddar cheese (your choice) on top of Chili sauce.
- Cover with foil and bake for 25 minutes. Uncover and bake 5 more minutes.
- Remove from oven and cut in large squares. Serve with a spoonful of sour cream on top. (Tortilla chips on the side? would be nice too).
Nutrition Facts : Calories 361.9, Fat 26.4, SaturatedFat 11.4, Cholesterol 74.5, Sodium 873.2, Carbohydrate 14.6, Sugar 2, Protein 17.2
POTATO CROQUETS #SP5
Official Contest Entry: Simply Potatoes 5Fix. This appetizer is a hit at any party, fried breaded mash potatoes with a gooey cheesy center, whats not to love!
Provided by Justin W.
Categories Potato
Time 30m
Yield 24-26 croquets, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- 1. Mix the potatoes in with the egg yolks (i like to put just a little bit of the egg whites from one of the eggs).
- 2. Cut cheese into julienne strips that are about a 1/2 in long, no bigger than your thumb.
- 3. With your hands form the mash potatoes around the cheese into a shape that's best described as "Twinkies" shape.
- 4. Roll the croquet's into the bread crumbs.
- 5. in a large fry pan, fry in the oil until crispy brown then prepare to enjoy one of the tastiest appetizers of all time.
Nutrition Facts : Calories 864.6, Fat 76.6, SaturatedFat 14.6, Cholesterol 123.3, Sodium 976.5, Carbohydrate 28.4, Fiber 2, Sugar 2.8, Protein 17.2
SWEET CHEESY POTATOES #SP5
Make and share this Sweet Cheesy Potatoes #SP5 recipe from Food.com.
Provided by KELLIE11
Categories Potato
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- melt butter in saucepan, add sweetened condensed milk and milk and mix well. Add shredded cheese and stir constantly until cheese melts.
- Empty bag of potatoes into a casserole dish that has been coated with cooking spray. Cover potatoes with sauce and bake in oven at 350 degrees for 45 minutes.
Nutrition Facts : Calories 526.6, Fat 35.1, SaturatedFat 22.3, Cholesterol 108.6, Sodium 474.2, Carbohydrate 38.4, Sugar 36.2, Protein 16.2
CHEESY POTATO PIE #SP5
Official Contest Entry: Simply Potatoes 5Fix. Sliced Potatoes layered with cheese and Cream of Mushroom soup. It's an easy recipe that you can make a child make. You can also omit the cheese between layers if you want and only have the cheese on top.
Provided by daemonofsin
Categories Potato
Time 1h
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Start layering a 9 by 9 pan with Cream of Mushroom soup.
- Add layer of potatoes.
- Add layer of cheese.
- Repeat till the top layer is cheese and you are out of potatoes.
- Bake in a 350 Degree F oven for 45 minutes.
Nutrition Facts : Calories 248.2, Fat 19.2, SaturatedFat 9.5, Cholesterol 39.5, Sodium 1030, Carbohydrate 8.1, Sugar 1.9, Protein 11.2
CHEESY PARTY POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. I like this recipe because it is a good side dish and also for family get togethers
Provided by danielle a.
Categories Pork
Time 1h5m
Yield 1 1, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1) preheat oven to 350.
- 2) spray 9x13 baking casserole dish with non-sticking cooking spray.
- 3) mix together simply potatoes shredded hash browns, sour cream, cream of mushroom soup, diced onion and 1 pkg of shredded cheese.
- 4) put mixture into casserole dish.
- 5) add 1 pkg of cheese to layer on top.
- 6) cover with foil and bake 30-45 minutes.
- 7) remove foil and continue to bake until top is brown.
Nutrition Facts : Calories 978.2, Fat 84, SaturatedFat 47.1, Cholesterol 197.1, Sodium 2359.5, Carbohydrate 29.1, Fiber 0.5, Sugar 11.8, Protein 30
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