Chelokebabiran Recipes

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25 AUTHENTIC LEBANESE FOODS



25 Authentic Lebanese Foods image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Lebanese Cucumber Yogurt Sauce
Bamia (Lebanese Okra Stew)
Lebanese Lentil Soup
Hummus
Lebanese Chickpea Stew
Lebanese Spinach Stew
Tabbouleh
Baba Ganoush
Lebanese Chicken Shawarma
Pita Chips
Lebanese Fattoush Salad
Lebanese Rice with Vermicelli
Mujadara
Lebanese Fruit Cocktail
Lebanese Potato and Beef Stew
Lebanese Moussaka
Lebanese Garlic Sauce
Batata Harra (Spicy Lebanese Potatoes)
Zaatar Mankeesh
Maamoul
Sfouf (Turmeric Cake)
Rice Pudding
Lebanese Baklava
Ghraybeh
Ka'ak Bread

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Lebanese recipe in 30 minutes or less!

Nutrition Facts :

CHELO KEBAB IRAN



Chelo Kebab Iran image

The chelo kebab is the national dish of Iran. Served on skewers over a bed of rice this recipe is basic, yet full of flavor. I prefer to grill this over a charcoal grill. Served with pita bread and salad such as tabbouleh.

Provided by Pastryismybiz

Categories     Southwest Asia (middle East)

Time 22m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb ground lamb
1 teaspoon cumin
1/4 teaspoon black pepper
1 large onion, chopped

Steps:

  • In a mixing bowl combine all ingredients.
  • Take about 1/4 of the meat mixture and form into a ball.
  • Place ball through flat skewers.
  • Press around skewer into square cigar shapes.
  • Repeat with remaining meat for 4 kebabs.
  • Place on grill and cook about 4-6 minutes each side, until meat is no longer pink and done.

Nutrition Facts : Calories 337.7, Fat 26.8, SaturatedFat 11.6, Cholesterol 82.9, Sodium 69.4, Carbohydrate 3.8, Fiber 0.7, Sugar 1.6, Protein 19.3

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