CHOCOLATE CRINKLES
Although these aren't exactly the recipe we used at Cookies By Design (it would be wrong for me to give that out), it's very close and they taste exactly the same: absolutely wonderful! :) And so easy to make, too! My husband made these last year for his annual cookie tin gifts, and they were very popular. Makes about 72 cookies. These are different from most of the recipes you'll find for chocolate crinkles in that they use cocoa powder rather than baking chocolate or liquid forms of chocolate (kind of nice, actually... no messy melted chocolate all over the kitchen! *chuckle*).
Provided by Julesong
Categories Dessert
Time 32m
Yield 72 serving(s)
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together the cocoa powder, sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla.
- In another bowl combine the flour, baking powder, and salt. Stir flour mixture into the cocoa mixture.
- Cover dough bowl with plastic wrap, put in refrigerator, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Line cookie sheets with parchment paper.
- Roll the dough into one inch balls (a number 50 size scoop works well). Coat each ball in powdered sugar before placing onto parchment-lined cookie sheets.
- Bake in preheated 350 degrees F oven for 10 to 12 minutes. Let the cooked cookies stand on the cookie sheet for at least 1 minute before transferring to wire racks to cool.
CHOCOLATE CRINKLES II
Chocolate cookies coated in confectioners' sugar...very good!
Provided by Dawn
Categories Desserts Cookies Chocolate Cookie Recipes
Time 5h
Yield 72
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.
- Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.
Nutrition Facts : Calories 58 calories, Carbohydrate 9.8 g, Cholesterol 10.3 mg, Fat 2 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.4 g, Sodium 33.9 mg, Sugar 6.4 g
CHOCOLATE CRINKLES IV
Everyone's favorite chocolate cookie. Your life is not complete until you have eaten these cookies.
Provided by Randi
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 15
Number Of Ingredients 10
Steps:
- In a medium bowl beat eggs and sugar until light. Stir in the oil, vanilla, melted chocolate. Sift together the flour, baking powder and salt; stir into the chocolate mixture. Finally, stir in the chocolate chips. Refrigerate dough until firm. This will take anywhere from an hour in the freezer or overnight in the refrigerator.
- Preheat oven to 350 degrees F (175 degrees C). Shape dough into 1 inch balls. Roll them in confectioners' sugar until heavily coated. Place 2 inches apart on cookie sheets and bake for 11 to 13 minutes in the preheated oven. Cookies should be firm to touch.
Nutrition Facts : Calories 371.9 calories, Carbohydrate 57 g, Cholesterol 49.6 mg, Fat 16.1 g, Fiber 2.4 g, Protein 4.8 g, SaturatedFat 5.8 g, Sodium 87.2 mg, Sugar 40.9 g
CHOCOLATE CRINKLES
These cookies are always a part of cookie plates at our house! They also make a great hostess gift, wrapped with a ribbon!
Provided by Anna Olson
Categories bake,birthday party,chocolate,christmas,dessert,kid-friendly,Party Favourites
Yield 36 servings
Number Of Ingredients 12
Steps:
- Over a pot filled with 2 inches of simmering water, place a metal or glass bowl and add butter. Stir until melted halfway and add chopped bittersweet chocolate. Stir until just melted and remove from heat. Set aside.
- Whip eggs with sugar, vanilla and espresso powder with electric beaters or in a mixer fitted with the whisk attachment, until pale and thick, about 5 minutes. In a separate bowl, combine flour, baking powder and salt.
- Whisk melted chocolate into egg mixture until incorporated. Whisk in flour mixture and stir in white chocolate chunks. Cover batter with plastic and chill for at least 4 hours before baking.
- Preheat oven to 325 F.
- Spoon cookie dough by tablespoonfuls (or teaspoonfuls for dainty cookies) and roll gently to shape into a ball. Roll cookie in icing sugar and place on a parchment-lined or greased cookie sheet, leaving 2 inches between cookies.
- Bake for 18-20 minutes. To test doneness, lift a cookie off the tray - if it comes off cleanly, then cookies are done.
- Cool cookies before storing. Cookies will keep up to a week at room temperature in an airtight container. Batter also freezes well.
CHOCOLATE-FILLED CRINKLES
I had this recipe in my files some time before I finally got around to trying it. I'm glad I did...my family thinks these are the best!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, salt, baking powder and baking soda; gradually add to the creamed mixture and mix well. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each. , For filling, in a small heavy saucepan, melt chocolate chips and condensed milk over medium heat; stir until smooth. Stir in pecans, coconut and enough milk to achieve desired consistency. , Spoon 1 teaspoon into each cookie. Bake at 350° for 8-10 minutes or until firm. Remove to wire racks to cool.
Nutrition Facts :
CHOCOLATE CRINKLE COOKIES
This is a yummy chocolate cookie that's crunchy on the outside but soft and chewy on the inside! I bake it for my campers every year and they love it! The amount of sugar may be reduced so it's not too sweet.
Provided by Flora
Categories Desserts Cookies Chocolate Cookie Recipes
Time 2h12m
Yield 36
Number Of Ingredients 9
Steps:
- Sift together the flour and baking powder; set aside. In a medium bowl, stir chocolate into melted butter until melted and smooth. Mix in the sugar, eggs and vanilla. Gradually blend in the sifted ingredients. Stir in the chocolate chips. Cover dough and chill for at least 2 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets or line them with parchment paper. Roll the chilled dough into 1 inch balls and roll each ball in confectioners' sugar. Place cookies 2 inches apart onto the prepared cookie sheets.
- Bake for 9 to 12 minutes in the preheated oven, until the tops are cracked. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 94.5 calories, Carbohydrate 12.9 g, Cholesterol 17.1 mg, Fat 4.8 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 2.8 g, Sodium 32.6 mg, Sugar 9.7 g
CHOCOLATE CRINKLE COOKIES
When I baked this moist, fudgy chocolate crinkle cookie recipe for the first time, my three preschool children went wild over them! But I like them because they're lower in fat and easy to mix and bake. -Maria Groff, Ephrata, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a microwave, melt 1 cup chocolate chips. Stir until smooth; set aside. Beat butter and sugar until crumbly, about 2 minutes. Add egg whites and vanilla; beat well. Stir in melted chocolate. , In another bowl, whisk together flour, baking powder and salt; gradually add to butter mixture alternately with water. Stir in remaining chocolate chips. Refrigerate, covered, until easy to handle, about 2 hours., Preheat oven to 350°. Shape dough into 1-in. balls. Roll in confectioners' sugar. Place 2 in. apart on baking sheets coated with cooking spray. Bake until set, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 85 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 39mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
CHOCOLATE CRINKLE COOKIES
The "crinkle" in this recipe's name comes from their distinctive crackle-top. The look is achieved through the transformation of sugar-coated dough balls into distinctively textured cookies. Not only are chocolate crinkle cookies beautiful to look at, they're the perfect combination of chocolatey taste and chewy texture.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h45m
Yield 72
Number Of Ingredients 9
Steps:
- In large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, one at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours.
- Heat oven to 350°F. Grease cookie sheet with shortening or cooking spray.
- Drop dough by teaspoonfuls into powdered sugar; roll around to coat and shape into balls. Place about 2 inches apart on cookie sheets.
- Bake 9 to 11 minutes or until edges are set. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 35 mg, Sugar 7 g, TransFat 0 g
TOP RATED CHOCOLATE CRINKLES
Make and share this Top Rated Chocolate Crinkles recipe from Food.com.
Provided by skat5762
Categories Dessert
Time 22m
Yield 24-36 cookies
Number Of Ingredients 10
Steps:
- Cream shortening, sugar, vanilla.
- Beat in eggs, then chocolate.
- In another bowl sift 2 cup flour, baking powder, salt:mix well.
- Add this alternately with milk to shortening mixture, mixing well after each addition.
- Chill for 2 hours.
- Form into one-inch balls and roll in powdered sugar.
- Place on greased cookie sheet 2-3 inches apart.
- Bake at 350°F for approx 10 minutes for soft cookies, 13 for more firm/hard.
- Cool slightly before removing from cookie sheet, then cool on wire racks.
Nutrition Facts : Calories 224.2, Fat 6.2, SaturatedFat 2.1, Cholesterol 18.1, Sodium 87.2, Carbohydrate 41.7, Fiber 0.7, Sugar 32.5, Protein 2
CHOCOLATE CRINKLES I
These chocolate cookies are rolled in powdered sugar and "crack" when you bake them.
Provided by Laria Tabul
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Melt butter and chocolate either in a microwave or over low heat on the stove. Allow to cool slightly.
- Stir in remaining ingredients, except powdered sugar. Mix well.
- Cover dough and chill for 30 minutes.
- Preheat oven to 300 degrees F (150 degrees C).
- Shape dough into 1 inch balls. Roll in powdered sugar to coat heavily. Place 2 inches apart on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and cool on rack.
Nutrition Facts : Calories 174.3 calories, Carbohydrate 28.2 g, Cholesterol 28.3 mg, Fat 6.7 g, Fiber 1.2 g, Protein 2.9 g, SaturatedFat 3.1 g, Sodium 112.8 mg, Sugar 18.5 g
CHOCOLATE FUDGE CRINKLE BISCUITS
Use storecupboard ingredients to make these moreish chocolate fudge crinkle biscuits. They make the perfect partner to a coffee as an afternoon treat
Provided by Anamaria Cook
Categories Afternoon tea, Treat
Time 30m
Yield Makes 35-40 mini biscuits
Number Of Ingredients 7
Steps:
- Mix the cocoa, caster sugar and oil together. Add the eggs one at a time, whisking until fully combined.
- Stir the flour, baking powder and a pinch of salt together in a separate bowl, then add to the cocoa mixture and mix until a soft dough forms. If it feels soft, transfer to the fridge and chill for 1 hr. Heat the oven to 190C/170C fan/gas 5. Tip the icing sugar into a shallow dish. Form a heaped teaspoon of the dough into a ball, then roll in the sugar to coat. Repeat with the remaining dough, then put, evenly spaced, on a baking tray lined with baking parchment.
- Bake in the centre of the oven for 10 mins - they will firm up as they cool. Transfer to a wire rack and leave to cool. Will keep for four days in a biscuit tin.
Nutrition Facts : Calories 67 calories, Fat 2 grams fat, SaturatedFat 0.4 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 7 grams sugar, Fiber 0.4 grams fiber, Protein 1 grams protein, Sodium 0.04 milligram of sodium
More about "chocolate crinkles recipes"
CHOCOLATE CRINKLE COOKIE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (43)Calories 82 per serving
CHOCOLATE CRINKLE COOKIES - MOM ON TIMEOUT
From momontimeout.com
CHOCOLATE CRINKLE COOKIES - ONCE UPON A CHEF
From onceuponachef.com
CHOCOLATE CRINKLE COOKIES - THE COUNTRY COOK
From thecountrycook.net
CHOCOLATE CRINKLE COOKIES – IF YOU GIVE A BLONDE A KITCHEN
From ifyougiveablondeakitchen.com
CHEWY CHOCOLATE CRINKLE COOKIES | RECIPE WITH VIDEO TUTORIAL
From savorynothings.com
BEST FUDGY CHOCOLATE CRINKLE COOKIES - CAFE DELITES
From cafedelites.com
THE VERY BEST CHOCOLATE CRINKLE COOKIES RECIPE
From thesuburbansoapbox.com
CHOCOLATE CRINKLES - PINOYCOOKINGRECIPES
From pinoycookingrecipes.com
8 CHOCOLATE CRINKLE COOKIE RECIPES TO BAKE ASAP
From allrecipes.com
CHOCOLATE CRINKLES | BETTER HOMES & GARDENS
From bhg.com
CHOCOLATE CRINKLES | KING ARTHUR BAKING
From kingarthurbaking.com
CHOCOLATE CRINKLE COOKIES - NATASHASKITCHEN.COM
From natashaskitchen.com
CHOCOLATE CRINKLE COOKIES - THE BUSY BAKER
From thebusybaker.ca
DOUBLE CHOCOLATE CRINKLE COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHEWY AND MOIST CHOCOLATE CRINKLES | BEST CHOCOLATE CRINKLES RECIPE ...
From youtube.com
CHOCOLATE CRINKLES - THE BEST CHOCOLATE CRINKLE COOKIE RECIPE!
From delightfulemade.com
BEST CHOCOLATE CRINKLE COOKIES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
10 BEST CHOCOLATE CRINKLES NO BAKE RECIPES | YUMMLY
From yummly.com
THE BEST CHOCOLATE CRINKLE COOKIES! - SUGAR AND CHARM
From sugarandcharm.com
CHOCOLATE CRINKLES RECIPE (STEP-BY-STEP PHOTOS) - THE UNLIKELY BAKER
From theunlikelybaker.com
CHOCOLATE CRINKLES | KING ARTHUR BAKING
From kingarthurbaking.com
CHOCOLATE CRINKLES RECIPE | LAURA IN THE KITCHEN - INTERNET COOKING …
From laurainthekitchen.com
CHOCOLATE CRINKLE COOKIES - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
CHOCOLATE CRINKLE COOKIES - FOXY FOLKSY
From foxyfolksy.com
CHOCOLATE CRINKLE COOKIES (EGGLESS) - BLEND WITH SPICES
From blendwithspices.com
CHOCOLATE CRINKLES | PANLASANG PINOY RECIPES™
From panlasangpinoyrecipes.com
CHOCOLATE CRINKLES RECIPE - PINOYCOOKINGRECIPES
From pinoycookingrecipes.com
CHOCOLATE CRINKLES RECIPE | REAL SIMPLE
From realsimple.com
CHOCOLATE CRINKLE COOKIES - PREPPY KITCHEN
From preppykitchen.com
CHOCOLATE CRINKLES COOKIES - HAPPY TUMMY RECIPES
From happytummyrecipes.com
CHOCOLATE CRINKLE COOKIES – MODERN HONEY
From modernhoney.com
CHOCOLATE CRINKLE COOKIES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
CHOCOLATE CRINKLE COOKIES: SO CHOCOLATE-Y AND SOFT ... - BAKING A …
From bakingamoment.com
CHOCOLATE CRINKLES {RECIPE} - GLORIOUS TREATS
From glorioustreats.com
CHOCOLATE CRINKLES RECIPE BY MS. MELISSA BANZON
From pinoycookingrecipes.com
CHOCOLATE CRINKLE COOKIES • LOVE FROM THE OVEN
From lovefromtheoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #eggs-dairy #easy #holiday-event #kid-friendly #romantic #vegetarian #cookies-and-brownies #chocolate #eggs #dietary #gifts #christmas #taste-mood #number-of-servings
You'll also love