Chocolate Holiday Bark Recipe

Verified Recipe

Time: 80 minutes



  1. semisweet baking chocolate
  2. premium white baking chocolate
  3. almonds
  4. dried cranberries
  5. dried apricot


  1. in separate microwaveable bowls , microwave to melt the two chocolates as directed on the packages
  2. mix almonds & dried fruits together , putting half of this mixture into the dark chocolate & half of it into the white chocolate
  3. stir each until well blended
  4. drop the chocolate mixtures by spoonfuls onto a wax paper-covered baking sheet , alternating the dark & white
  5. cut through the chocolate mixtures with a knife several times to give a marble effect
  6. refrigerate at least 1 hour or until firm
  7. break into pieces , about 24 , & store in a tightly covered container at room temperature

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